Ostrea Detroit
536 Shelby St, Detroit, MI
Menu (As of 10/30)
MENU / Ostrea Detroit
- Daily Selection of the World’s Finest Oysters $16.00
Grilled Oysters with Compound Butter
- AHI TUNA or SALMON TARTARE $18.00Chili crisp aioli, ponzu, sea asparagus, wonton
- Blue Hill Bay Mussels $17.00Chardonnay braised leeks, shellfish broth, sourdough
- Poached Shrimp $20.00Served cold, cocktail sauce, lemon, salsa verde
- Hamachi Sashimi $22.00Coconut, green apple & yuzu cream, Fresno chili, cucumber, apple
- Roasted Lamb Ribs $24.00Pomegranate glaze, mint, smoked yogurt
- BBQ Shrimp $24.00Homemade focaccia, Worcestershire reduction
- Mixed Greens $16.00Cabernet vinaigrette, puffed wild rice, tomato confit, cucumber, watermelon radish
- Buratta & Bitter Greens $20.00Citrus, red beet, Cabernet balsamic gastrique, pistachio, evoo
- Heart of Palm & Spinach $17.00Citrus vinaigrette, radicchio, shaved shallot, citrus supremes
- Shellfish Chowder $22.00Bacon, buttered shellfish, fall vegetable, potato, ancho breadcrumb
- Poached Maine Lobster $75.00Cold split Maine lobster, cocktail sauce, lemon, salsa verde
- Seared Scallops $40.00Caper velouté, asparagus, crispy potato
- Pan Roasted Salmon $35.00Bacon lardon, maple braised kale, orange cranberry butter, crispy shallot, spiced pecans
- Connecticut Lobster Roll $32.00Old Bay buttered roll, knuckle & claw, celery leaf
- Hawaiian Ahi Tuna $44.00Uni butter, napa cabbage, radish, bottarga
- Butter Braised Chicken Thighs $32.00Browned butter sweet potato, roasted apple relish, apple cider syrup
- Wild Mushroom Buccatini $35.00Wild mushroom & miso cream, roasted broccolini, parmesan, scallion
- Braised Wagyu Beef Fusilli $49.00Aged Manchego, red wine sauce, rosemary
- Poached Lobster Rigatoni $44.00Vodka sauce, pecorino romano, basil, creme fraiche, evoo
MKT
- Chilean Sea Bass $46.00Miso glazed bay scallops & bok choy, chili lime ponzu
- 8 Oz Usda Prime Filet Mignon $62.00
- 8 Oz Australian Wagyu Flat Iron $75.00
- 7 Oz Domestic Wagyu Manhattan Strip $75.00
- 10 Oz Usda Prime Dry Age Ribeye $80.00
- Osetra Royale $125/ounce
- Platinum Osetra
- Poseidon Platter $215.00Serves four-six guests
- Colossus Platter $375.00Serves ten-twelve guests
- Red chili glaze $12.00
- Roasted garlic butter $12.00
- Roasted Autumn Squash $12.00Crème fraiche, spiced pepita
Sauteed Scallops
- (2ea) $18.00
- (3ea) $18.00
- Wild Sauteed Mushrooms $15.00Black garlic “Diane” sauce
- Bread Service $3/guestRotating selection of house baked bread with compound butter and sea salt
HAPPY HOUR / Ostrea Detroit
- Highballs $7.00
- Old Fashioned $10.00
- Espresso Martini $10.00
- Salmon Tartare $8.00
- Oyster on the Half $2.50
- Hamachi Sashimi $12.00
- Shelfish Chowder $12.00
- Burrata Mozzarella $10.00
Shrimp Cocktail
Ostrea Detroit: hours and how to order