The Big Pretzel$14.00A grizzly size Bavarian soft pretzel served with house made beer cheese
Santa Fe Eggroll$12.00Southwestern black bean and chicken eggrolls. Served with Avocado Ranch
Cheese Curds$10.00Classic Wisconsin cheese curds tossed in a maple and bourbon spice. Served with Ranch
Crispy Sprouts$10.00Crispy brussel sprouts tossed with chipotle agave, feta, and bacon
Burgers and Sammies
Olive Burger$16.00A half pound patty topped with our olive spread, lettuce, tomato, and provolone cheese. Served with fries
Bear Dip$16.00Thinly sliced prime rib, topped with grilled onions simmered in our house Au Jus. and topped with provolone. Served with fries
Peanut Butter$16.00It’s back. A half pound patty with caramelized onions, provolone cheese, and peanut butter. Served on a grilled brioche bun, with fries
Mushroom Swiss$18.00A half pound patty topped with sauteed mushrooms and swiss cheese. Mayonnaise, lettuce, and tomato. Served with fries
Classic$18.00A half pound patty, mayo, lettuce, red onion, and tomato. Topped with American cheese. Served with fries
Bear Paw$24.00Two half pound patties, sauteed onions and mushrooms, A1 Aioli, America cheese, smoked bacon, lettuce and tomato. Served with fries
Rueben$18.00House made corned beef, swiss cheese, sauerkraut, 1000 Island on grilled rye. Served with fries
Chicken Bacon Ranch$16.00Crispy chicken, bacon, ranch, lettuce, red onion, and tomato. Served with fries
Chicken Strips$14.00Crispy fried chicken strips and fries. Served with your choice of BBQ, ranch or honey mustard
B.L.T$16.00A true American classic. Bacon, lettuce, tomato, and bacon Aioli. Served with fries
Entrees
River Run Salmon$24.00A fresh salmon filet grilled and drizzled with sweet chili-lime served over a bed of coconut jasmine rice and a side of fresh broccoli
Campfire Caesar$12 and chicken for $3a grilled Romaine wedge topped with Caesar dressing, parmesan cheese and house made croutons
The Hibernator$18.00Our grilled chicken breast smothered in sauteed onions, peppers and mushrooms. Topped with swiss cheese, and a Dijon cream sauce. Served with roasted red potatoes and brussel sprouts
Timberline Ribeye$32.00A hand cut Black Angus Ribeye grilled and topped with a garlic compound butter. Served with roasted red potatoes and crispy sprouts