Saigon Kitchen & Bar
521 E Liberty St, Ann Arbor, MI
Menu (As of 10/30)
Drinks
- Lunch Three-course Pre-fixe Menu (V) $26.00
- Small Plate $8.00
- Banh Mi Bread $8 / $12sea salt, extra virgin olive oil, truffle butter
- Pork Belly & Shrimp Summer Rolls $12 / $10cucumber, rice noodle, herbs, peanut sauce & nuoc cham GF
- Vietnamese Tofu Spring Rolls (V) $10 / $15cucumber, rice noodle, herbs, peanut sauce & nuoc cham
- Tuna Poke Nachos $15 / $14yellowfin tuna. crispy wonton, onion, scallion, spicy mayo, avocado, sesame seed, ponzu, trout roe
- Shrimp Toast $14 / $11shrimp pate. onion, scallion, sesame oil, spicy mayo, trout roe, toast
- Roasted Pork Belly Banh Mi $11 / $10pork belly, pate, pickled carrot & daikon, cucumber, cilantro, jalapeno
- Tofu Banh Mi (V) $10 / $15fried tofu, pickled carrot & daikon, hummus pate, cucumber,jalapeno, cilantro
- Mussels $15 / $14lemongrass, tomato, capers, white wine, toast
- Thai Basil Beef Tacos (3) $14 / $10ground beef, lettuce, red pepper, jalapeno, mango salsa, soft tortilla
- Pan Fried Pork Dumplings $10.00shredded pork, crispy wonton, cabbage, onion, ponzu sauce
- Pan Fried Veggie Dumplings $10.00spinach, cabbage, carrot, corn, mushroom, cilantro, ponzu sauce (V)
- Signature Dishes $19.00
- Ribeye Beef Pho $19 / $23rice noodle, ribeye, brisket, beef tendon meatball, bean sprout, basil, green onion, herb GF
- Surf & Turf Pho $23 / $17shrimp, ribeye, brisket, beef tendon meatball. rice noodle, onion, bean sprout, jalapeno, cilantro, basil GF
- Vietnamese Steak & Eggs $17 / $19marinated steak, over-easy eggs, pate, blistered tomato, toasted bread (available til 4pm)
- Laksa Noodles $19 / $22mushroom, tofu, tara, bok choy, cilantro, rice noodle, fried shallot, jalapeno (V) GF
- Shaking Beef $22 / $24marinated hanger steak, gem lettuce, cherry tomato, onion, jalapeno, pickled onion, fried rice, lime sauce
- Pan-seared Cod $24 / $18eggplant puree, baby bok choy, crispy rice noodle. curry nage sauce
- Pad Thai $18 / $17pork belly, fried egg, shrimp, rice noodle, bean sprout, onion, tamarind sauce GF
- Ribeye Noodle Salad $17 / $30ribeye,rice noodle, lettuce, cucumber, mint, pickled carrot & daikon, peanuts, bean sprouts, scallion oil, nuoc cham
- Vietnamese Steak Frites $30.007oz ribeye, vietnamese salsa verde, sunny side up egg, french fries, ketchup
- Dessert $9.00
- Coconut Panna Cotta (V) $9.00
- Chocolate Mousse $9.00
House Cocktails
- Lavender Lemon Drop Martini $13.00vodka, lavender, lemon, triple sec
- Mekong Delta Daiquiri $13.00lemongrass flo de cana, ginger, honey, calamansi
- Fujiwhara Effect $13.00bourbon, jackfruit, calamansi, coconut water
- Mocktails $8.00
- Seasonal Shrub & Soda $8 / $10granny smith, jalapeno, white balsamic
- NAgroni $10 / $9dhos N/A gin, N/A Orange, N/A Rhubarb
- Rhubarb Rickey $9.00dhos N/A rhubarb, lemon, soda
- Sans Sour $9 / $8dhos N/A gin, lemon, soda
- Teetotaler & Tonic $8 / $9dhos N/A gin, house tonic
- Woolgather $9.00dhos N/A orange, lime, soda
- N/A $6.00
- Vietnamese Iced Coffee $6.5 / $6.5strong coffee / condensed milk
- Lemonade $6.5 / $3fresh squeezed lemon juice
- Soda $3.00sprite, diet, coke
Saigon Kitchen & Bar: hours and how to order