NIIJII Restaurant

100 Grand Traverse Village Blvd, Acme, MI

Menu (As of 10/30)

Starters

• Scallops $32.00
• Risotto $22.00
• Duck Confit $21.00
• USDA Prime Beef Tartare $38.00

Shellfish Tower

• Charcuterie Board $26.00

USDA Prime River City Meats

• 8 oz Filet $80.00
• 16 oz New York Strip $86.00
• 28 oz 60 Day Aged Prime Tomahawk Ribeye $170.00

Accompaniments

• Truffle Bacon Mac and Cheese $18.00
• Parmesan Garlic Fingerlings $12.00
• Honey Roasted Carrots with Citrus Yogurt and Cilantro $14.00
• Sauteed Mushrooms, Garlic, Herbs $12.00
• Grilled Asparagus, Romesco Sauce, Focaccia Crumb, Parmesan $14.00
• Pomme Puree, Chive, Crème Fraiche $12.00

Soups and Salads

• Lobster Bisque $16.00
• Allium Salad $18.00
• Caesar Salad $15.00

Mains

• Chicken $38.00
• Seabass $48.00
• Scallops $52.00

Chops

• Lamb Rack $64.00
• Pork Chop $70.00

Enhancements

• Scallops $33.00
• Shrimp $26.00
• Lobster Tail $38.00

Dessert Menu

• Single | MOMM "Share the Sweet" $1.00Aerie will donate

Desserts

• Limoncello Cheesecake $12.00
• Sorbet Trio $12.00
• Vanilla and Caramel Panna Cotta $12.00
• Deconstructed Black Forest Cake $12.00

Dessert Wine

• Bowers Harbor Heritage Port $10.00
• Chateau Gravas Sauternes $10.00
• Warres Otima 10 Year Tawny Port $9.00
• Taylor Fladgate 10 Year Tawny Port $10.00
• Post Dinner Cocktails $16.00

New Year's Eve Dinner

• December 31 | 5:00pm - 10:00pmSay farewell to 2026 in style with an epic New Year's Eve dining experience at Aerie Restaurant. Enjoy a prix fixe dinner menu 5:00pm to 10:00pm for

Aerie X Folgarelli's Wine Dinner

• Cost $75.00

Friendsgiving

• November 19 | 6:00pm - 8:00pm $30++ per person.Let's feast, toast, and give thanks! Celebrate Friendsgiving at Aerie on November 19 with a delicious family-style dinner.

Thanksgiving Buffet

• Adults $58.00
• Children ages 5-12 $18.00

Christmas Day Brunch

• December 25 | 10:00am - 3:00pm $58 per adultCelebrate ChristmasDay with an elevated brunch experience overlooking Grand Traverse Bay. Enjoy a thoughtfully curated spread featuring chef attended stations, seasonal offerings, roasted dearborn ham and prime rib.
• Children 5-12 $18.00

Sunday Brunch

• Adults $42/person
• Children 5-12 $18.00

Early Birdie Menu

• Enjoy a 3-course menu for only $48.00

NIIJII Restaurant: hours and how to order