Pom's Thai Restaurant
209 Western Ave, South Portland, ME
Menu (As of 10/30)
Appetizer
+ Shrimp & Vegetables
- C Vegetable $9.95 | Chicken $9.95 | Shrimp $10.95
- Fried Spring Rolls W9 $9.95
- sauce topped with lots of ground roasted peanuts. 15. PORK DUMPLING OR POT STICKER $10.95
- VEGGIE DUMPLING (Gi $10.95
- Scallions Pancake $9.95
- Deep-fried scallion pancake made from wheat, C For One $16.95 | For Two $25.95 )
- MINI VEG DUMPLING (i) $9.95
- Crab Rangoon $13.95
- Steamed Butterflies $10.95 17.TOM Y
- + Fresh Tofu or Vegetables or Chicken $9.95
- Skewered chicken $12.95Chicken on a stick), marinated in + Seafood with basil leaves
- Dancing Shrimp ® $13.95
- f + Fresh Tofu or Vegetables or Chicken $9.95
- Thai Hot Wings $14.95 $10.95
- Deep fried chicken wings tossed with Thai hot +Seafood $12.95
- Chicken Wings $14.95
- Shrimp in the Blanket $13.95
- Kra-tong Thong $13.95
Salad Our Chef's Special
- Lettuce, baby spinach, tomatoes, cucumber slices, $27.95carrots, red onion, chicken, and shrimp. 30. TAMARIND DUCK
- 2th Info SILA) OY $12.95
- Lettuce, baby spinach, tomatoes, cucumber $27.95slices, carrots, red onion, and fried tofu. 31. DUCK CHOO CHEE ® a
- Well-known Thai Salad. Ground chicken mixed 32. SPICY CRISPY DUCK rw $27.95
- Serves with lettuce, tomatoes, and cucumber. 33. GINGER CRISPY DUCK $27.95
- fish sauce, shredded ginger, red peppers, red onion, $20.95scallions, and whole roasted peanuts. Serves with 34, DRUNKEN CHICKEN a
- Yum Woon Sen $19.95
- Bean thread noodles, shrimp, ground chicken, fetnamese colllipaste $20 95ginger, whole roasted peanut, red onion, 35. THAI ORANGE CHICKEN
- PLAR KOONG ) a $23.95
(Grilled Beef Salad)
- tomatoes, mint leaves and scallions, tossed in $20.95spicy & sour lime juice on a bed of lettuce 36. CHICKEN PINEAPPLE
- Thai General Tso's Chicken &© $20.95
(Green Papaya Sala
- A country Thai style salad with shredded green papaya, $20.95carrots, tomatoes, peanuts, and garlic in fresh lime dressing. 37. TRIPLE DELIGHT
Pom's Thai Restaurant: hours and how to order