North 43 Bistro
1 Spring Point Dr, South Portland, ME
Menu (As of 10/30)
Nights
- Three Courses First Course Entree $45++ Per PersonOne Choice Of Three Pastas) Dessert
Made Montreal Seasoning’
- Warm Pita Pocket 18 $18.00North43 Chicken Salad With Cranberry Mayonnaise Toasted Almonds, Sundried Cranberries & Diced Cheddar Served In Warm Pita Bread
- gluten free if puff pastry is removed $22.00
- Roasted Turkey, Crispy Bacon, Melted Cheddar $18.00grilled red onions on toasted peasant bread with cranberry mayonnaise
- Slow Braised House Pulled Pork Sandwich $18 - Gmelted cheddar, sliced jalapeño, sweet chili mayo & brioche bun
All Day Menu
- Starters $5.00Griddled House Made Focaccia Bread Or Buttermilk Cornbread With Whipped Butter
- Crispy Brussels Sprouts, Miso Honey Glaze Reduction $14 - G
- Soup Of The Day $12.00
- Gochujang Sesame Honey Glazed Pork Bites Slivered Scallions $14.00
- Sweet Italian Sausage Stuffed Royal Gala Apple With Parmesan $12 - G
- Candied Squash, Smoked Onion Soubise, Goat Cheese, Pepitas, Crunchy Farro $12.00
- Salad $14 - GMixed Greens, Sliced Cucumbers, Shaved Carrots, Sun Cranberries Diced Cheddar & Honey Blood Orange Dijon Vinaigrett
add ons
- Grilled Chicken $11.00
- Grilled Salmon $13.00
- Entrées $36 - GSlow Braised Short Ribs With Port Wiine, Autumn Mirepoix Aromatics And Bay Leaves, Atop Rustic Mashed Potatoes
- Wild Boar Bolognese Atop Savory Crepe Filled With Creamy Pecorino Ricotta $35.00
North 43 Bistro: hours and how to order