Veranda Thai Cuisine

9 Veranda St, Portland, ME

Menu (As of 10/30)

Appetizers

• Fresh Spring Roll $8.00
• FRESH SPRING ROLL Add Chicken or Tofu $9.00
• Shrimp Fresh Spring Roll $9.00
• Vietnamese Egg Roll $9.00
• Thai Veggie Roll $9.00
• Thai Dumpling $10.00
• Crab Rangoon $10.00
• Chicken Satay $10.00
• Beef Satay $10.00
• Shrimp Bikini $10.00
• Calamari Puff $10.00
• Tofu Triangle $9.00
• Platter for Two $30.00
• Chicken Wing $10.00
• Appetizer Platter for One $18.00

Side Orders

• Jasmine Rice $4.00
• Brown Rice $4.00
• Steamed Vegetables $10.00
• Steam Noodle $6.00

Soup & Salad

• ‘ Larb Gai $24.00
• ‘ Yum Woon Sen $28.00
• ‘ Yum Nua $24.00

Rice & Noodle

• Vegetable / Tofu $17.00
• Pork / Chicken $18.00
• Beef $19.00
• Shrimp / Scallop / Calamari / Mussel $22.00

Fried Rice

• Veranda Fried Rice $23.00

Thai Curry

• Vegetable / Tofu $17.00
• Pork / Chicken $18.00
• Beef $19.00
• Shrimp / Scallop / Calamari / Mussel $22.00

Wok Stir Fry

• Vegetable / Tofu $17.00
• Pork / Chicken $18.00
• Beef $19.00
• Shrimp / Scallop / Calamari / Mussel $22.00

Ginger Sauce

• Orange Chicken $20.00

Cashew Nut

• ‘ Pepper Steak $22.00

Chef's Favorites

• ‘ Chicken Lemongrass $20.00
• Bangkok House $24.00
• ‘ Shrimp Lemongrass $24.00
• ‘ Salmon Curry $26.00
• Triple Delight $24.00
• ‘ Hot Basil Haddock $28.00
• ‘ Basil Duck $25.00
• Ginger Haddock $28.00
• Roasted Duck $25.00
• Sweet & Sour Haddock $28.00
• ‘ Crispy Duck $25.00
• Crispy Bird Nest $22.00
• Seafood Bird Nest $25.00
• Shrimp Loves Scallop $25.00
• Blue Ocean $25.00

Luncheon Specials

• Vegetable / Tofu $16.00
• Pork / Chicken $16.00
• Beef $17.00
• Shrimp / Scallop / Calamari / Mussel $18.00

Roasted Peanut

• Orange Chicken $17.00

Veranda Thai Cuisine: hours and how to order