Evo Kitchen + Bar
443 Fore St, Portland, ME
Menu (As of 10/30)
Happy Hour
Whipped Feta
- Mezze $15.00
- Chickpea "Fries" $15.00harissa toum • za'atar V, GF
- Seared Halloumi $15 / $18sunflower • jalapeño • apple butter VE, GF
- Moroccan Carrots $18 / $17date • jalapeño yogurt • puffed rice VE, GF
- Fattoush $17 / $16pita croutons • sumac vinaigrette V, DF
- Shakshuka $16 / $18tomatoes • feta • egg • cilantro VE, GF
- Lamb Ribs $18 / $20date sauce • swiss chard • farro grain DF
- Tuna Carpaccio $20.00avocado • ginger vinaigrette • jalapeño GF, DF
- Roasted Cabbage $20.00chermoula • tahini • sesame seeds V, GF
- Large Plates $25.00
- Moroccan Mushroom $25 / $38almond • sumac onions • chickpea purée V, GF, N
- NY Strip Steak $38 / $28fingerling potatoes • tzatziki • sumac onions GF
- Lebanese Chicken $28 / $26artichokes • couscous • olives • garlic honey DF
- Autumn Glazed Salmon $26 / $22tahini apple butter glaze • manchego polenta • broccolini • praline pecans GF, N
- Farro Risotto $22.00butternut squash • coconut milk • candied pepitas • pomegranate V, DF
- Chef's Tasting $75.00
- Dessert $14.00
Cast Iron Cobbler
Niepoort Port
Eden Ice Cider
Cocktails
- Party Starters $6.00
- Snaquiri $6 / $3grenadine, allspice, dark rum
- Spritz-jelly $3.00cold river blueberry, cava, lemon, mint bite
- Traditional-ish $15.00
Gogo Cosmo
Spritz-ade
Pom Punch
- Beer $12.00
- Pale Ale • 16 oz • 5.3% ABV $12 / $9
- Definitive Contee $9 / $12Kölsch • 16 oz • 4.6% ABV
- IPA • 16 oz • 4.8% ABV $12 / $10
- Goodfire Bonus Land $10 / $9Italian Pilsner • 16 oz • 5% ABV
- Apres Pine Rickey $9 / $12Lemon, Lime, Pine Hard Seltzer • 12 oz • 5% ABV • GF
- Marzen • 16 oz • 6.3% ABV $12 / $9
- Freedom's Edge $9 / $6Semi-Dry Cider • 12 oz • 6.8% ABV • GF
- Kit Non-alcoholic $6.00Blonde • 12 oz • <0.5% ABV
- Sparkling $13 | $52
- Poema Brut Cava $13 | $52 / $15 | $60Macabeo, Xarel·lo, Parellada • Penedès, Spain
Naveran Brut Rosé
- Rosé • Catalonia, Spain $15 | $60 / $62
Carpene Malvolti Prosecco Di Conegliano
- Glera • Conegliano, Italy $62 / $76
- Chardonnay • Champagne, France $76 / $130
- Chardonnay • Champagne, France $130.00
- White $14 | $56
Martinsancho
- Verdejo • Rueda, Spain $14 | $56 / $12 | $48
Cantina Elvio Tintero
- Arneis • Piedmont, Italy $12 | $48 / $14 | $56
J. de Villebois
- Sauvignon Blanc • Quincy, France $14 | $56 / $16 | $64
- Olifantsberg Family Vineyard $16 | $64Chenin Blanc • Western Cape, South Africa
- Forge Cellars $16 | $64Chardonnay • Finger Lakes, New York
- Rosé & Orange $13 | $52
Mittelbach
- Zweigelt Rosé • Rohrendorf, Austria $13 | $52 / $19 | $72
Stekar Rebula
- Goriska • Brda, Slovenia $19 | $72
- RED $18 | $72
Hugel
- Pinot Noir • Alsace, France $18 | $72 / $14 | $56
Batasiolo
- Barbera • Piedmont, Italy $14 | $56 / $12 | $48
Cortijo
- Tempranillo • Rijo, Spain $12 | $48 / $15 | $60
Camino de Navaherreros
- Garnacha • Madrid, Spain $15 | $60 / $14 | $56
- Kumusha Wines $14 | $56Cabernet Blend • Western Cape, South Africa
Seasonal Sangria
- Happy Hour Drinks $10.00
- Wines By the Glass $10.00
- All Cocktails $10.00
- Happy Hour Food $10.00
- Spreads Tasting $10.00hummus • muhammara • whipped feta • served with fresh pita VE, GF, N
- Chickpea "Fries" $10.00harissa toum • za'atar V, GF
- Steak Kebab $10 / $8NY strip • za'atar marinade GF
- Chicken Kebab $8 / $6aleppo marinade GF, DF
- Vegetable Kebab $6 / $12weekly rotating vegetables • carrot marinade V, GF, DF
- Lamb Smash Burger $12.00lamb & wagyu patties • brioche bun • fontina • chermoula • house pickles • cilantro
Evo Kitchen + Bar: hours and how to order