NextEats › Maine › Food in Portland › Seafood › Diamond's Edge Restaurant and Marina › Menu Diamond's Edge Restaurant and Marina
279 Diamond Ave, Portland, ME
Menu (As of 10/30)
Drinks Harbor Starters $15.00 New England Clam Chowder $15 / $19 red bliss potatoes, chopped clams, crisp bacon bits Kelp Crusted Calamari $19 / $23 kelp-crusted fried calamari, charred lemon-seaweed aioli, pickled peppers, fresh snipped herbs Spicy Tuna $23 / $26 crispy rice, sweet soy reduction, bang bang aioli, green onion, pickled ginger Grilled Sticky Ribs $26 / $25 torched blueberries, blueberry bbq sauce Bangs Island Steamed Mussels $25 / $27 diamond's edge nasturtium pesto, white wine, shaved garlic, grilled crostini Casco Bay Crabcake $27.00 maine peekytoe crab, grain mustard aioli, coleslaw, grilled lemon Colossal Shrimp Cocktail MKT $18.00 Chilled Asparagus Salad $18.00 brown butter aioli, aged balsamic, toasted almonds, parmesan Greens from the Coastline $10 Side Garden Salad $10 Side little leaf, cucumber, heirloom cherry tomatoes, carrot, maine maple-balsamic vinaigrette Caesar Salad $10 Side romaine hearts, croutons, parmesan cheese Tomato & Watermelon Salad $19.00 fresh mozzarella, sea salt, basil, evoo, aged balsamic Salad Additions Crabcake $19.00 Chicken $15.00 Salmon $18.00 Grilled Shrimp $19.00 Lobster Roll Market $24.00 Classic Cove Cheeseburger $24 / $30 house blend ground beef, lettuce, tomato, red onion, american cheese, house secret sauce, brioche roll, dill pickle, sub veggie burger - 22, sub chicken breast - no charge Fish Taco $30 / $35 beer battered or grilled, chipotle mayo, pickled red onion, shaved cabbage, avocado, radish, old bay seasoned fries Fish and Chips $35 / $46 allagash beer battered white fish, old bay seasoned fries, coleslaw, house tartar Steak Frites $46 / $32 chargrilled top sirloin, truffle fries, shaved parmesan, chimichurri Summer Succotash $32 / $37 grilled zucchini, corn & chickpea sauté, blistered cherry tomatoes, balsamic reduction Chicken Piccata $37 / $42 pan flashed bell and evans chicken breast, lemon-caper sauce, handmade linguini Apple Cider Brined Pork Chop $42 / $37 roasted fingerling potatoes, seasonal vegetables, cider demi Fried Clams $37 / $38 lightly breaded clam strips, ol' bay seasoned fries, coleslaw, house tartar, bloody mary cocktail sauce Fried Scallops $38 / $42 old bay seasoned fries, coleslaw, house tartar, charred lemon-seaweed aioli Seared Salmon $42.00 Glazed jumbo asparagus, jasmine rice, white wine sauce Market Market $37.00 Linguini and Little Neck Clams $37.00 handmade linguine pasta, garlic butter sauce, grilled lemon, white wine, shaved parmesan, grilled crostini Fresh Catch Kid’s Menu $11.00 Beef Sliders $11.00 served with fries or fruit Chicken Strips $11 / $13 served with fries or fruit and a choice of bbq sauce or honey mustard Fish and Chips $13 / $10 served with fries, coleslaw and tartar sauce Pasta $10.00 butter or marinara sauce Sweet Tides $11.00 Maine Blueberry Pie $11.00 Chocolate Torte $11.00 Whoopie Pie Ice Cream Sundae $11.00 Red Wine $16.00 Krasno - Pinot Noir – Slovenia $16.00 Santa Julia - Cabernet Sauvignon – Argentina $15.00 Delta - Cabernet - California $17.00 Brick & Mortar - Pinot Noir _ California $18.00 Dom. Delisle Boucard - 'Cuvee Dechainee' Bourgeuil - France $18.00 Barbera D'Asti - 'Piccolo Goccio' Italy $18.00 Parajes Del Valle - Jumilla Monastrel Spain $18.00 Dom. Les Roches Bleues - 'La Croquante' Brouilly - France $110 / $95 Broadbent - 'The Architect' Cabernet Sauvignon - California $95 / $90 Chateau Tour Prignac Medoc Grande Reserve - France $90.00 White Wine $16.00 Zenato - Pinot Grigio – Italy $16.00 Sea Sun - Chardonnay – California $17.00 Villa Maria - Sauvignon Blanc, Private Bin – New Zealand $17.00 Paysan 'Jack's Hill' - Chardonnay California $18.00 Spy Valley - Sauvignon Blanc - New Zealand $19.00 Cherreau Carre - Muscadet Sevre Et Maine Sur Lie - France $18.00 Vallevo - Trebbiano - Italy $17.00 Do Ferreiro - Albarino - Spain $130 / $125 Dom. Marcel Cutourier Bourgogne Blanc - France $125 / $85 Dom. F Bacheller - Petite Chablis - France $85.00 Rose $15.00 Figuiere Mediterránea - Rosé – France $15.00 Sparkling $12.00 Zonin Prosecco $12.00 Chandon Brut $68 / $80 Piccolo Goccio Brut Veuve Clicquot 375 ML Veuve Clicquot Cocktails $18.00 Cove Rum Punch $18.00 fruit juices and dark rum Dockside Blueberry Lemonade $18.00 local blueberry vodka, citrus vodka, blueberry lemonade Mule Barn Buck $18.00 local gin, fino, cucumber, lime, ginger beer Strawberry Margarita $18.00 house infused strawberry tequila, cointreau, lime, agave Remember the Maine $18.00 rye, cherry herring, sweet vermouth, absinthe Espresso Martini $18.00 vanilla vodka, coffee liquor, agave, espresso Maine Maple Old Fashion $18.00 bourbon, maple syrup, bitters Pink Sangria $18.00 rose, orange liquor, pisco, peach and strawberry The Pattle $18.00 a pint of pale ale and a shot of tequila Mocktails $8.00 Blueberry Lemonade Fizz $8.00 Pineapple-Cherry Limeade Fizz $8.00 Blackberry Basil Fizz $8.00 Kegs $12.00 Orono Tubular IPA – 16oz $12 / $13 Maine Beer Co Lunch – 13oz $13 / $11 Allagash White – 16oz $11.00 Mast Landing Champ Lager - 5% Freeport, ME $11 / $12 Rising Tide Maine Island Trail Ale Session IPA 4.3% - Portland, ME $12 / $11 Oxbow Luppolo Italian Style Pilsner ABV 5% - Portland, ME $11 / $12 Atlantic Brewing Bar Harbor Blueberry Ale 5.4% - Bar Harbor, ME $11 / $13 Foundation Brewing Epiphany Imperial IPA 8% - Portland, ME $13.00 Domestic $8.00 Miller Lite – 12oz bottle $8.00 Michelob Light – 12oz bottle $8.00 Import $9.00 Corona – 12oz bottle $9.00 Stella – 12oz bottle $9.00 Cans $11.00 Orono Wild Maine Hard Seltzer (Blueberry, Lemonade, Mango-Pineapple) 12oz can $11 / $8 Other Beverages $5.00 Soda $5.00 Tea $5.00 Coffee $5.00 Diamond's Edge Restaurant and Marina: hours and how to order