Substance Mussels$27 / $19Maine mussels, lemongrass, lime leaf, IPA cream, citrus gochugaru chili butter, Southeast Asian herbs, grilled house sourdough
Mere Point Oysters on the Half Shell (half dozen) (GF)$19.00served on ice with your choice of sauce 1. Flux Style w/ house ponzu, negi, wasabi tobiko 2. Gochujang Meyer lemon cocktail 3. Seasonal mignonette
Half
Far East Salad$21.00sunflower sprouts, cucumber, carrot, southeast Asian herbs, toasted cashews, rice vermicelli, local lettuce, sweet and spicy mint vinaigrette (V,GF)
Half$22.00
Full
Chop Salad$22.00Iceberg, local bacon, Stilton cheese, pickled local onions, butter sesame bread croutons, blue cheese or Ranch dressing
Crispy Chicken Sandwich
Flux Burger$23.00River Wind Farm ground beef, house sauerkraut, caramelized onions, local Swiss, remoulade, house Hokkaido milk bun, hand cut fries, sour mustard pickle
Pavlova$12.00Italian meringue, vanilla bean Chantilly cream, citrus curd, fruit gel, berries, roasted hazelnut, mint (GF)
Kids Menu$14.00
Water
White$10 glass
Thomas Henry Chardonnay - Sonoma County$10 glassvibrant, crisp, and balanced. This elegant chardonnay features aromas of Meyer lemon, juicy pear and apple laced with floral notes of sweet jasmine. The palate is lush and concentrated with a clean finish
Chateau Pilet Bordeaux — Bordeaux, France$8 glassClacsic Bordeaux white, gentle green, crisp, and light flavor of white honeysuckle, fresh straw, and grapefruit
Casalini Pinot Grigio — Venezie, Italy$8 glassbouquet of fresh fruit and flowers open into golden apple, pear, citrus, and dandelion
Urban Riesling — Mosel, Germany 10.5% abv$8 glassa dry style of Riesling with light sweetness balanced by light acidity with lychee, lime, apple, and floral notes
Loveblock — Marlborough, New Zealand$12 glassa single vineyard certified organic wine. Cantaloupe, Cape gooseberry, herbs, and crushed meadow grass. Finish is long with linear acidity and minerality
Les Roacailles Jacquere — Savoie, France$12 glassdelicate floral on the nose opens to notes of honeydew melon. Dry and very refreshing, pair with cheeses and simply prepared fish, chicken, or pastas
Setzer Gruner Veltliner — Austria$11 glasslime, lemon, and grapefruit with herbaceous tones and notes of white pepper that give way to explosive acidity. Perfect palate cleanser and for pairing with Asian spices and rich dishes
Sparkling$10 glass
Prima Perla Prosecco — Prosecco, Italy$10 glassa crisp extra dry Prosecco from northeast Italy
Honey Bubbles Sparkling Moscato — Italy$10 glasspear and tangerine flavors and aromas framed by honeysuckle and spices. Balanced sweetness, nice acidity, elegant bubbles with lingering finish. Pair with seafood, spicy cuisine, or fruit based desserts
Moet Imperial — Champagne, France$111 bottledried pineapple, toasted biscuit, salted almond, white flowers, and Asian pear with full body and bold effervescence
Rosé$9 glass
VRAC Rose — France$9 glasslight bodied, dry, medium acidity, moderate intensity, medium finish, lemon, strawberry, and wet stones
Red$8 glass
Stemmari Pinot Noir — Sicily, Italy$8 glassaromas of violet, red fruits, strawberries, cola spice, chocolate, and earthy notes
Paxis Bulldog Blend — Lisboa, Portugal$8 glasscherry, raspberry, vanilla, and oak with a medium to short smooth finish
Viberti Nebbiolo — Piedmonte, Italy 14% abv$12 glassdried red fruits, rose, cherry, fig, leather, and earthy flavors
Carpineto 2017 — Montepulciano, Italy$75 bottle / $11 glassintense bouquet of violet, berries, and vanilla with light notes of fruit and oak
Louis Latour Pinot Noir 2016 — Burgundy, France$11 glassaromas of undergrowth and red fruits, blackcurrant, morello cherry, licorice, and silky tannins
La Garrigue Vacqueyras 2016 — Rhone, France$55 bottleblack fruit and iron with firm tannins, mocha, roasted fruit, red raspberry, and chocolate
Can Offerings$8 16oz cans
Bissell Brothers The Substance Ale — IPA 6.6% abv$8 16oz cans / $7 16oz cansour flagship; a brightly dank ale that threads many needles.
Allagash White — Witbier 5.2% abv$7 16oz cans / $8 12oz cansa hazy Belgian-style wheat beer with balanced citrus and spice.
Norumbega Classic Dry — Cider 6.5% abv$8 12oz cansa crisp, dry, traditional cider, slightly carbonated and very refreshing!
Libations$13.00
La Latina$13 / $15Casamigos artisanal mezcal from Oaxaca, fresh squeezed lime juice, maple syrup, tamarind bitters
Pineapple Express$15 / $14Casamigos Blanco tequila, elderflower liqueur, pineapple juice, sour mix, candied jalapenos, coriander salt rim
Knob Creek Old Fashion$14 / $12Knob Creek, Disaronno, maple syrup, orange wedge, bitters
Sangria$12 / $11dark jammy red wine fortified with brandy and brightened with citrus
Mediterranean or Beet Mule$11 / $14ginger beer and lime meet black fig vodka or house infused beet vodka