Kabocha Squash Pancake (V) *SEASONAL$9.00Miso-based batter, roasted kabocha squash, served with a side of soy sauce. 1 per order.
Scallion Pancake$8.00Miso-based batter, roasted scallion, served with a side of soy sauce. No egg if vegan option is selected. 1 per order. Gluten-Free Scallion Pancake (VG, GF) Pancake made with organic brown rice and sweet rice flour, miso, egg, and scallions. Served with gluten-free lemon-ginger sauce. 1 per order.
Kimchi Pancake (VG)$8.00Miso-based batter, napa cabbage kimchi, served with a side of soy sauce. 1 per order. Wild Rice Mushroom Porridge (V, GF) *SEASONAL* Wild rice, organic portobello mushrooms, brown rice, vegetable broth, seasoning, garnished with pickled plum
Cauliflower Biscuit Sliders (V)$17.00Two cauliflower biscuit sliders with roasted broccoli, caramelized kimchi, and cashew cream cheese.
Cauliflower Biscuits with Mushroom Gravy (V)$16.00Biscuits made with cauliflower, coconut oil, soy milk, wheat flour, covered in mushroom and wild rice porridge gravy.
Grandma's Dumplings (V)$16.00Steamed handmade dough stuffed with shiitake, sweet potato glass noodles, tofu, cabbage, chives. Side of dipping sauce & pickled daikon radish. 4 per order.
Pan-Fried Grandma's Dumplings (V)$16.00Handmade dough stuffed with shiitake, sweet potato glass noodles, tofu, cabbage, and chives, and pan-fried. Side of dipping sauce & pickled daikon radish. 4 per order. Cabbage Dumplings (V, GF) *SEASONAL* Kabocha squash, cashew, sweet potato, carrot, scallion, and onion delightfully wrapped in cabbage. Served with gluten-free lemon-ginger sauce. 2 per order.
Spinach Feta Buns (V)$15.00Lightly pan-fried dough filled with spinach, cashew/almond cheese, and scallions; comes with side of hatch green chili sauce. 2 per order.
Jeju Buns (V)$15.00Lightly pan-fried dough with savory vegan filling. Side of cauliflower slaw & hatch green chili sauce. 2 per order; please select 1 flavor.
Bun Sampler (V)$18.00Try all 3 of our jeju bun flavors. Side of cauliflower slaw & hatch green chili sauce.
Korean Fried "Chicken" App (V)$17.00SF's signature tofu "chicken" with gochujang glaze. Side of turmeric tahini sauce & pickled daikon.
Cauliflower Cashew “Chicken “ (V)$17.00SF’s signature fried cauliflower florets finished with a gochujang glaze and dusted with roasted cashews.
Croquettes & Curry (V)$15.00Roasted cauliflower and squash curry served with two croquettes.
Tteokbokki (V)$15.00Spicy rice cake soup with charred spring onion and roasted green cabbage, laced with Korean red chili flakes (gochugaru) Tteokguk Rice Cake Soup (V, GF) Shiitake based vegan broth. Braised shiitake, tofu “beef” and rice cakes.
Vegan Croquettes (V)$15.00Vegan black & cannellini bean fritters made with 7 peppers, garlic, onions, spices. Topped with purple cabbage slaw. Side of creamy tahini sauce. 3 per order.
Flame Beet and Eggplant$22.00Olive oil-roasted beet trio (flame, golden, red beets) + eggplant, housemade harissa over brown and white rice blend; choice of tofu or chicken as protein.
Roasted Cauliflower Curry Bento Box (V)$22.00Roasted cauliflower and squash curry over rice, SF signature fried “chicken", grilled cabbage, mixed greens.
Kimchi Dosilag Bento (V)$22.00Traditional Korean bento box. Caramelized and fresh kimchi, avocado, seaweed, teriyakied tofu, & fresh greens, all prepared on a bed of rice.
Kimchi Dosilag Bento (VG)$22.00Traditional Korean bento box. Caramelized & fresh kimchi, avocado, seaweed, teriyakied tofu, fresh greens, all prepared on a bed of rice and topped with a fried egg.
Broccoli & Fried “Chicken “ Bento (V)$22.00Cajun-battered fried broccoli & our signature fried tofu “chicken", carrots, radish, mixed greens, carrot ginger dressing. Served with tahini sauce and two balls of rice. Fried “Chicken” & Cucumber Bibimbap (V, VG) Our signature fried tofu “chicken,” cucumber kimchi, brown & white rice blend, mixed greens, shredded carrot, daikon & red radish, egg (optional).
Bibimbap$18.00Classic Korean rice bowl with brown & white rice blend, fresh greens, shredded carrots, daikon & red radish, topped with optional over easy egg. Choice of protein. Note: Gluten free protein options (labeled GF) come with our gluten free lemon ginger sauce which may be overlooked.
Bibimbap Combo$20.00Popular protein combos with our standard bibimbap accoutrements (brown & white rice blend, fresh greens, shredded carrots, daikon & red radish). Topped with optional over easy egg. Choose your combo. Note: Gluten-free protein options (labeled GF) come with our gluten-free lemon ginger sauce, which is incorporated into the dish. Kimchi Tofu Bowl (V, VG) Pan-roasted tofu, caramelized kimchi, nori, e
Lotus Buddha Bowl$22.00Choice of protein, turmeric cashew rice, cauliflower + purple cabbage slaws, creamy tahini sauce
Mushroom Donburi$22.00Choice of protein, brown and white rice blend, teriyaki’d shiitake, kale + beet kimchi
Korean Superbowl$18.00Your choice of protein, caramelized kimchi, shredded mexican cheese, queso fresco, korean salsa roja
Noodles
Nirvana Japchae$22.00Nirvana mix (bulgogi tofu “beef”, shiitake, cashews), chive kimchi, sauerkraut, scallions, over sweet potato glass noodles and greens, with optional chicken.