Ginza of Tokyo
7530 Montpelier Rd #101, Laurel, MD
Menu (As of 11/3)
Roll Hef’s Special Roll
- Avocado Roll 25 Titan Roll $19.95Shrimp Tempura, spicy tuna,
- Kampyo Maki (squash roll) $25.00
- Oshinko Maki $18.95pickled radish roll) 25 Godzilla Roll (Eel on top of California Rol
- (mountain carrot) 25, A) $19.95fegetable Roll (avocado, cucumber) 75 Volcano Roll * (Avocado, spicy crab and
- ‘Salmon Roll* (Sake)
- Yellowtail Roll* (Negi Hama) $3.25
- B.C Roll (Salmon skin) $9.75
- Philly Roll (Smoked Salmon, Avocado & $8.25
- ‘Alaska Roll" (Salmon, Avocado, & Cream $7.95
- California Roll (A) (Crab Stick, Avocado, 7.25 n F
- Caray s ROU $19.95A) (Crab Stick, Avocado: Grilled Salmon Roll (Grilled Salmon,
- California Roll (B) (Crab Stick & Avocado) $6.95
- Eel with Oowu Ee esd o} 775 Maguro Torch Roll $19.95Torched Tuna on top
- ‘Salmon Teriyaki Roll (Cooked Salmon, $9.95
- Coen he ocat Crab Stick, $8.95
- z without Rice) $10.95enime zempura Roll (w/ Avocado
- Futo Maki (Egg, Pickled Radish, Kampyo,
Yamagobo, Avocado, Crab Stick)
- Montpelier Roll (Spicy crab and crunches $18.95
- Spider Roll (Soft Shell Crab) $13.95
- picy Tuna Roll* w/Cucumber $7.95
- picy California Roll 7 $7.50
- picy Salmon* wiCucumber 175 Mardi Gras Roll $16.95Regular and White
- picy Yellow tail* w/Cucumber $8.25
- picy Scallop Roll* w/Cucumber
- Kamikaze Roll* (Eel on top of Spicy Tuna $18.95
- SPECIAL ROLL Mango Tango Roll $18.95Salmon and mango
- MD Special Roll (Covered Avocado and $18.95
- Real Crab meat on top of Shrimp Tempura sauce) $19.95and Crab stick roll) Paradise Roll* (Torch salmon, spicy crab
- Bamboo Roll (Eel, Cucumber w/ $15.95
- Spring Roll (Deep fried Shrimp Tempura, $14.95
Sushi & Sashimi Dinner
- popster Roll (w/ Avocado, cucumber, $18.95
- t+ Francisco Roll Ghrimp & Avocado $14.45
- on top of California Roll) $24.95‘Sushi Regulal” (7 pes Nigin' Sushi and Tuna
- Crab Cake Tempura Roll (Deep fried roll
- with Real Crab meat, Crab stick, Masago) ‘Sushi Deluxe $29.9510 pos Nigiri Sushi and Spicy
- Crunch Roll (Deep fried roll with assorted
- fish) ‘Sushi for Two- Regular" $47.9516 pes Nigiri Sushi,
- Hawaiian Shrimp Roll* (Spicy Tuna on $18.95
- Rainbow Roh $29.954 kinds of fish on a ‘Sashimi Reqular- (12 pes Assorted Fish
- Donanite Roll” Bakes of Scall mT | | Sashimi Deluxe $33.9516 pos Assorted Fish
- ynamite Roll $25.95Bakes of Scallops an‘ : T.Y.S. Sashimi (4 pes Tuna, 4 pes Yellow Tail,
Starters
- [| Miso Soup
- Edamame (Green Soybean) $50.00
- Dragon Ball (Avocado, Spicy Tuna) $10.95
- SASHIMI (7 pieces per order) Beef Sashimi $12.95
- Sake $11.95Salmon) 50 Sushi Appetizer*(4 pcs sushi
- Smoke Salmon 95, Tuna Tartar $11.95Chopped Tuna marinated
- White Tuna* - Escora $15.95
- Garlic, or Hibachi Shrimp Appetizer $9.00
Salads
- [| Ginza Salad (w/ Ginger Dressing) $3.00
- SUSHI & SASHIMI COMBINATION ‘Seaweed Salad $6.95
- Squid Salad $7.95
- ‘Sushi-Sashimi Combination — Regular’ $34.95
- Sushi-Sashimi Combination — Deluxe $46.95
- & aan 12 pes Sashimi, and vegetable w/ our special ponze sauce) $8.95picy Tuna Ro! Kani Salad (Crab stick, avocado
- Sushi-Sashimi Combination — Special $66.95
- (12 pes Nigiri Sushi, 16 pcs Sashimi, Tako-Su $11.95Octopus and cucumber salad
California Roll and Tuna Roll)
- with ponze sauce) $7.95See eee Samim Cakermagon fo ‘Avocado Salad (Avocado and vegetables |
- Maguro* (Tuna) $45.00
- Hamachi* (Yellow Tail) $25.00
- CHRASHI | | Sake* (Salmon) $45.00
- White Tuna* - Escora $45.00
- Chirashi Sushi" (Assorted raw fish on the 27.95 Smoked Salmon 25
- bed of sushi rice) zumi Dait (Tilapia) $25.00
- Tekka Don’ (Tuna Sashimi on the bed of 25.95 ako (Octopus) _ 95
- sushi rice) ura* (Salmon Fish E99) $70.50
- jasago” (Smelt Fish Egg) $95.00
- Sake Bon (Salmon Sashimi on the bed of $25.95
- Unagi Don (Broiled Eel with special sauce $27.95
- on the bed of sushi rice’ ma_Ebi $95.00Sweet Shrimp
- Hwe Dup Bob* (Assorted fresh raw fish $23.95
- and vegetables on steamed rice with spicy lokkigai* (Surf Clam) E $25.00sauce on the side) a (Squid)
- aba $25.00
- Unagi (Fresh Water Eel) $75.00
- Tamago (Egg) $95.00
Ginza of Tokyo: hours and how to order