Liberatore’s Ristorante & Catering
562 Baltimore Pike, Bel Air, MD
Menu (As of 11/3)
- Clams Casino (5) • $12.00
Appetizers
- Mozzarella Caprese • $13.00
Pasta
- Spaghetti Tomato Sauce • $13.00
- Luna Mozzarella • $12.00
- + chicken • $6.00
- Capellini Margherita • $21.00
- + shrimp • $8.00
- + salmon* • $12.00
- + steak* • $14.00
- Bruschetta Suprema • $10.00
- House • $8.00
- Penne Black & Blue • $23.00
- Fried or Grilled Calamari • $17.00
- Rigatoni Vodka • $21.00
- Caesar • $11.00
- Caprese Rustica • $14.00
- Crab Ravioli • $27.00
- Augie • $16.00
- Mussels, Sausage, Peppers & Onions* • $19.00
- Crab and Corn Linguine • $32.00
and EVOO
Eldersburg Dinner Menu
- Fettuccine Alfredo • $15.00
- Seared Ahi Tuna • $16.00
- Clams Possillipo • $19.00
- Tuscan Antipasto Board • $20.00
Grilled Meats
- Lasagna Al Forno • $16.00
- Fried or Grilled Calamari • $15.00
- Cheesy Meatballs • $13.00
- Chicken Giovanni • $24.00
- Steak Toscano • $33.00
- Homemade Cheese Ravioli • $16.00
- Crab Dip* • $16.00
- Bruschetta • $10.00
- Chicken Milanese • $25.00
- Steak Pizzaiola • $33.00
- Capellini Caprese • $19.00
- Mini Jumbo Lump Crab Cakes (3) • $20.00
- Mini Arincini Balls • $15.00
- Chicken Pino • $24.00
- Orecchiette Alla Formaggio • $21.00
- Shrimp Nest • $17.00
- Eggplant Rollatini • $15.00
- Filet • $46.00
- Mussels Bianco • $15.00
- Garlic Bread • $3.95
- Chicken and Shrimp Bruschetta • $33.00
- Filet Argentina • $46.00
Linguine with Red or White
Soups + Salads
- House Salad • $7.00
- Caesar Salad • $10.00
Seafood
- Eggplant Parmigiana • $22.00
Veal
- Lobster and Shrimp Filomena • $41.00
- Augie Salad • $15.00
- Veal Positano • $32.00
- Penne Black and Bleu • $23.00
- Summer Salad • $13.00
- Shrimp Fradiavolo • $28.00
- Shrimp Scampi • $26.00
- Ravioli Primavera • $24.00
- Wedge Salad • $14.00
- Salmon Salad • $26.00
- Veal Saltimbocca • $32.00
- Crab Cakes • $40.00
- Harvest Risotto • $25.00
- Linguine Crabmeat* • $29.00
- Veal Piccata • $30.00
Cream of Crab
- Cup 6 / Bowl 7
- Cup 8 / Bowl 9
- Crab Ravioli* • $26.00
- Frutta Di Mare • $39.00
- Veal Liberatore* • $38.00
- Rigatoni Bolognese • $26.00
Old Favorites
- Pappardelle Short Rib • $28.00
- Sausage and Peppers • $20.00
- Lobster Juliana • $26.00
- Chicken Parmigiana • $22.00
- Veal Parmigiana • $27.00
- Salmon Nicola • $28.00
CHIANTI Classico Gabbiano, ITALY
- CÔTES DU RHÔNE Vignerons D’Estezargues, FRANCE $44.00
CHARDONNAY Kendall Jackson, CA
- CHIANTI Classico Riserva, Banfi, ITALY $58.00
- VERONESE SANGIOVESE BLEND Allegrini, ITALY $58.00
- CHARDONNAY Sonoma Cutrer, RUSSIAN RIVER VALLEY, CA 15 $59.00
- CHIANTI Classico Tenuta di Arceno, ITALY $64.00
SUPER TUSCAN Martoccia Poggio, ITALY
- CHARDONNAY Rombauer, Carneros, CA $72.00
Cabernet
- RED BLEND Orin Swift "Abstract", CA $72.00
PINOT GRIGIO Francis Coppola, CA
- CABERNET SAUVIGNON Louis Martini, SONOMA, CA $52.00
PINOT GRIGIO Bottega Vinaia, ITALY
- CABERNET SAUVIGNON Educated Guess, CA $48.00
- SANGIOVESE Rosso di Montalcino, Banfi, ITALY $64.00
- PINOT GRIS King Estate, WILLAMETTE VALLEY, OR 12 $46.00
Red Zinfandel
- PINOT GRIGIO Santa Margherita, ITALY $60.00
- CABERNET SAUVIGNON Franciscan, CA $60.00
- RED ZINFANDEL Klinkerbrick, LODI, CA 14 $54.00
Sauvignon Blanc
- CABERNET SAUVIGNON Bonanza, NAPA VALLEY, CA $62.00
- RED ZINFANDEL St. Francis, SONOMA, CA $48.00
SAUVIGNON BLANC Jacques Dumont, FRANCE
- 11 | 42 CABERNET SAUVIGNON Daou, PASO ROBLES, CA $62.00
- RED ZINFANDEL Inglenook, NAPA, CA $92.00
SAUVIGNON BLANC Stoneleigh, NEW ZEALAND
- 13 | 50 CABERNET SAUVIGNON Sequoia Grove, NAPA, CA $95.00
Sparkling
- RIPASSO DOC Bertani, ITALY $58.00
MOSCATO D’Asti Tintero, ITALY
- PETITE SIRAH McManis, CA $41.00
- CHAMPAGNE Moet, FRANCE $48.00
LAMBRUSCO Medici Ermete, ITALY
- SPARKLING Mumm Brut, CA $68.00
Rosè / skin Contact
- PINOT NOIR Cloudline Cellars, OR $50.00
- BARBERA Michele Chiarlo, ITALY $42.00
White Zinfandel, Ca
- PINOT NOIR Belle Glos, CA $70.00
- MALBEC Don Migel, ARGENTINA $60.00
- ROSÈ Bieler Père et Fils, FRANCE $42.00
- SHIRAZ Penfolds Bin28, AUSTRALIA $60.00
- SEMILLON ORANGE Bel A Ciao, FRANCE $42.00
Merlot
- SIRAH The Language of Yes, CA $95.00
Unique Whites
- MERLOT Bonterra (Organic), CA 11 $42.00
Riesling Csm, Columbia Valley, Wa
- MERLOT Benziger, CA $48.00
- ORVIETO Santa Cristina, ITALY $42.00
- MERLOT Decoy, CA $60.00
- WHITE BLEND Conundrum, CA $52.00
- WHITE BLEND Annia White Massican, CA $62.00
Signature Cocktails
- Fig Blossom • $15.00
- Dante Mule • $11.00
- Libs 88 • $12.00
- Seasonal Margarita • $14.00
- Key Lime Martini • $15.00
- Seasonal Mocktail • $10.00
Craft Beverage
- Italian Sparkler • $12.00
- Pink Lemontini • $15.00
- Maryland Old Fashioned • $15.00
- The Spicy Italian • $15.00
- Wild Flower Fizz • $14.00
Elderflower Liqueur
- When in Season, Vegetables Are Sourced From the Liberatore Farm. Gratuity Will Be Added to Tables of Six or More. All En $3 SPLIT FEE APPLIED.
Pizza & Flatbreads
- Margherita Classica • 14 $10.00
Insalata / Salad
- La Christina • 17 $13.00
- Marinated Olives • $9.00
- Fried / Grilled Calamari • $15.00
Add-ons
- Cipolla Caramellata • 15 $11.00
- Cream of Crab • 7 for cup / 8 for bowl $6.00chicken •
- I shrimp • $8.00
- Soup of the Day • priced daily $12.00salmon* •
- I steak* • $14.00
- Crispy Ravioli alla Nonna • $14.00
- Grilled Caesar • $10.00
- Classic • 12 $9.00
- Da Wings • $18.00
Smokin’ Italo, Mr. Monstachio’s
- Chicken Pesto Ciabatta • $15.00
- Buffalo Pollo • 15 $11.00
- Whipped Ricotta • $12.00
- Autumn • $13.00
- Chicken Parmesan Caprese • $16.00
- Luna Mozzarella • $12.00
- Fra Diavolo • 15 $12.00
- Marinated Mozzarella Pearls • $15.00
- Classic BLT • $12.00
- House • $8.00
- Shrimp Pesto • 18 $15.00
- Garlic Bread • $9.00
- Burrata e Pomodoro • $13.00
- Crab Grilled Cheese • $17.00
- Oyster Po Boy • $16.00
Traditional Plates
- Burrata Fresca • $14.00
- Grilled Gouda Melt • $14.00
- Spaghetti Marinara • $12.00
- + meat sauce • 5 + meatballs • $6.00
- Chopped Salad • $13.00
- + sausage • $7.00
- The Italian Stallion • $16.00
- Prosciutto & Mozzarella • $15.00
- Cheese Ravioli • $16.00
- Lasagna • $17.00
- Spaghetti Marinara • $15.00
- Flounder Francese • $26.00
- Grilled Lamb Chops* • $40.00
- Cheese Ravioli • $18.00
- Filet con Risotto* • $38.00
NY Strip Sub
- Margherita Panino • $14.00
- Classic Wedge • $13.00
- The Philly Italiano • $17.00
- Eggplant Parmigiana • $19.00
Wraps
- Panzanella Toscana • $11.00
Crab Cake Sandwich
- Chicken Caesar • $14.00
- Fettucine Alfredo • $16.00
- Monster Burger* • $18.00
- Shrimp Salad • $18.00
- Salami Chopped • $14.00
- Shrimp Scampi/Fradiavolo • $22.00
- Blackened Fish Sandwich* • $17.00
- Cajun Chicken • $15.00
- Chicken Parmigiana • $20.00
- Summer • $13.00
Chef’s Favorites
- Veggie • $14.00
- Veal Parmigiana • $22.00
Liberatore’s Single
Basil Hayden©
Piggyback
Bulleit
WhistlePig
Piggyback Rye
- Glenlivet $15.00
- MaCallan $18.00
Balsamic Bacon Jam Scallops
- Linguine White Clam Sauce • $24.00
- Mixed Green • $15.00
- Lollipop Lamb Chops • $19.00
- Short Rib Pasta* • $39.00
- Clams Casino • $17.00
Zuppa / Soup
- White Truffle Pappardelle • $28.00
Pasta Fagioli
- Tortellini Tre Salsa • $24.00
- Flounder Bites • $15.00
Sea / Mare
- Spaghetti alla Nonna • $23.00
- Chicken Giovanni • $24.00
- Shrimp Parmigiana • $36.00
- Crab Penne Gratin • $24.00
- Veal Saltimbocca • $28.00
- Shrimp and Scallop Fri Diavolo* • $40.00
- Pasta alla Boscaiola • $26.00
- Linguine Mare Chiaro* • $42.00
- Veal Lib’s Bel Air • $36.00
- Sicilian Baked Salmon* • $28.00
Terra / Mare
- Lasagna • $19.00
- Steak and Cake* • $44.00
- Eggplant Parmigiana • $21.00
- Grilled Pork Chop • $36.00
Proscuitto Wrapped Salmon
- Fettuccine Alfredo • $18.00
- Steak Toscana Bowl* • $38.00
- Steak and Lobster* • $54.00
- Shrimp Scampi • $26.00
- Chicken Parmigiana • $23.00
Veal & Shrimp Carciofo
Red Wine
- Balvenie $12.00
- Balvenie $14.00
- 42 Glenlivet $12.00
- 37 Glenlivet $15.00
Johnnie Walker Red Label
- Lagavulin $16.00
- MaCallan $12.00
- 43 MaCallan $18.00
Liberatore’s Ristorante & Catering: hours and how to order