James Joyce Irish Pub & Restaurant

616 S President St, Baltimore, MD

Menu (As of 11/3)

Oy st er s

• Fish & Chips fresh hake, fries, tartar sauce • $29.00
• half dozen • 13 | dozen • $26.00
• Corned Beef & Cabbage Irish cabbage, horseradish mustard cream sauce • $28.00
• Beef & Guinness Stew slow braised beef, bacon, vegetables, mashed potatoes • $28.00
• House-Made Chicken Goujons honey mustard, chili spiced fries • $19.00

Etizers

• Shepherd's Pie slow cooked lamb shoulder, braised vegetables, potato crust • $28.00

APP

• Bangers & Mash Irish cabbage & herb butter • $25.00
• 8oz Long Island Strip Steak broccoli, colcannon potatoes, red wine reduction• $30.00

Cheese Dip

• pickled vegetables & pretzel • $15.00
• Grilled Irish Salmon served over a bed of creamy seafood chowder • $28.00
• Stuffed Lamb Leg sauteed spinach, roasted redbliss potatoes, red wine reduction • $28.00

Irish Cheese & Charcuterie Board

• cuban mustard, crostini • $19.00

Steamed Mussels

• fries, cucumber tomato salad, chili remoulade $18.00white wine lemon butter jus •
• single 30 double 60
• Old Bay Grilled Peel & Eat Shrimp $18.00half pound of jumbo shrimp, chili spice, drawn butter •

Fried Cheddar Cheese Curds

• red pepper tomato sauce • $15.00

• Scotch Egg $12.00spicy italian sausage, six minute egg, fried crispy •
• Foot Long Chili Dog $15.00spicy chili, cheese sauce, pickled jalapeño •
• b a r o n ly $5 beer
• Miller Light | Sun Cruiser $7 wine
• Rubus Spanish White | Rubus Chardonnay $7 spiritsRubus Pinot Noir | Cricova Sparkling Wine
• Paddy Whiskey | Bushmills Whiskey | Proper 12 Apple $ 8 cocktai l
• Brambleberry Buckle Cake $12.00
• Irish Chocolate Pudding $12.00
• coffee $50.00Espresso . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 3
• Latte $6.00
• Cappuccino $6.00
• Hot Tea $5.00

Black Angus Burger

• double patty, american cheese, lettuce, $19.00tomato, onion, pickles •

Crab Cake Sandwich

• lettuce, tomato, onion, pickles, $21.00rye bread •
• remoulade • $32.00
• I TA L I A NO parmesan, garlic, basil, pepperoni $22.00local weisse cheese, beef jus •

Potato & Leek Soup

• o n the side $12.00cayenne croutons •

• French Fries • $10.00

Spicy Beef Chili

• grilled crouton • $15.00
• Roasted Broccoli • $9.00
• chili, cheese, jalapeno, sour cream • $12.00

Irish Flag Salad

• Cucumber Tomato Salad • $8.00

Iceberg Wedge Salad

• James Joyce Brown Bread • $10.00
• blue cheese, bacon, crispy shallot, tomato • $16.00
• ange, goat cheese, pepitas, white balsamic $15.00dressing •
• Mashed Potatoes • $8.00

Released

• E X P E R I E n C E T O D Ay $ 6 0 0 /o z / 3
• Chapter $1.00

Traditional Irish Coffee

• Cointreua, Orange Juice, Sprite $4.00
• Chapter $2.00

Bottles & Cans

• pleasantly spiced to give it great brightness $7.00
• sweet flavors $8.00
• Chapter $4.00

Whiskey

• JAMESON FLIGHT . Jameson Black Barrel, Jameson Orange, James $27.00on Triple Triple....
• Redbreast 15yr $60.00
• Chapter $6.00
• Spirits $14.00

Beer

• Kilkenny Cream Ale $15.00
• Chapter $5.00

White

• Zealand. Fruity flavors of grapefruit and citrus and notes $44.00of grass and peppers... g l a s s 11 b o t t l e
• Apple and pear on the nose with citrus, apple, and floral 40 / 10flavors. ... g l a s s 10 b o t t l e
• ripened peach, and pastry cream flavors with a touch of oak $56.00spice... g l a s s 14 b o t t l e
• Round and refreshing with lemon and lime on the nose. Slightly $60.00sweet with juicy and fruity flavors... g l a s s 11 b o t t l e

RED

• and flavors of blackberry, fresh-picked blueberries, vanilla, $44.00and spice... g l a s s 11 b o t t l e
• fruit, spice, chocolate, and coffee on the palate with medium $60.00acidity... g l a s s 15 b o t t l e
• 2 0 2 3 . Jammy, fruit-forward flavors, including red cherry, $60.00raspberry, and a subtle oak finish... g l a s s 15 b o t t l e
• California. Aromas of tobacco & baking spice followed by $56.00flavors of oak & dark berries. ... g l a s s 15 b o t t l e

Redbreast Lustau Edition

• Method and Madness Bourbon Barrel & French $75.00Method and Madness Bourbon Barrel & Spanish Oak

Irish Orange Crush

• pub fare $9.00Cheese Dip . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .
• Fried Cheddar Cheese Curds $7.00
• red pepper tomato sauce $8.00Scotch Egg . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .
• Potato & leek Soup $8.00
• Chicken Pesto Sandwich $12.00
• arugula, Irish cheddar cheese, onions, bacon $11.00Black Angus Burger . . . . . . . . . . . . . . . . . . . . . .

Coc kta i l s

• Irish Coffee $12.00
• Espresso Martini $14.00
• Cosmopolitan $14.00
• irish whiskey $36.00Gold Spot . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .
• Midleton Dair Ghaelach $82.00
• Redbreast 12 $19.00
• Dublin Liberties Copper Alley Single Malt $18.00

James Joyce Irish Pub & Restaurant: hours and how to order