Amadeo's
301 S Exeter St, Baltimore, MD
Menu (As of 11/3)
Wine
- Dinner $12.00
- Tomato Pie $12 / $16Our sourdough, San Marzano tomatoes, garlic, chili, olive oil, basil
- Shrimp Cocktail $16 / $22Tiger shrimp, cocktail sauce, lemon
- Crudo $22 / $20Yellowfin tuna loin, sherry pimenton vinaigrette, baby tomatoes, fennel pollen, pistachio
- Balanzoni $20 / $14Housemade egg pasta filled with ricotta & parmigiano reggiano, with sage brown butter
- Salsiccia $14.00Spicy pork sausage, San Marzano tomatoes, pecorino romano
- Caesar $18.00Gem lettuces, pangrattato, anchovy, grana padano, pecorino romano
- Mezze Maniche $22 / $34San Marzano tomatoes, garlic, chili, olive oil, basil, pecorino romano
- Chitarra Granchio $34 / $26Chesapeake lump crab, garlic, chili, lemon, butter, tarragon, pangrattato
- Pappardelle $26.00Brisket, tomato and fennel ragù, egg pasta, piave del sapore, mint
- Bistecca $71.0015 or 17 oz Demkota Heritage prime strip steak, dandelion, olive oil potatoes, saba jus
- Pollo Con Risotto $38.00Joyce Farms Pollo Rouge, Jimmy Nardello peppers, risotto al parmigiano, balsamico riserva
- Dessert $14.00
- Zabaione $14.00Chilled egg custard with lambrusco, mascarpone cream, blackberry, amaretti cookies
- Orange Olive Oil Cake $14.00Extra virgin olive oil, blood orange sciroppo, pistachios, whipped cream
Amadeo's: hours and how to order