Homebrut$7.75Pale ale brewed with Chinook hops, with slight notes of fruit. Brewed in support of the Anne Arundel County Public Library Foundation! 5.6% ABV
Oktoberfest$7.75Marzen-style Oktoberfest lager brewed with Munich and Vienna malts and Saphir hops. Crisp, slightly toasty, and very crushable. 5.8%. ABV
Perros Al Sol$7.50Mexican lager brewed with flaked corn and lightly dry hopped with Motueka. Crisp with notes of lemon lime. 5.2% ABV
Fermata$7.75A light and refreshing hefeweizen with Lotus hops. Brewed in collaboration with the Annapolis Symphony Orchestra for their 65th season, In Nature’s Realm. 4.5% ABV
Italian Summer$8.25An Italian-style Pilsner shandy brewed with Mediterranean Pils malt and lightly dry hopped with Barbe Rouge and Hallertau Blanc. Fruited with Cara Cara orange juice. 5.5% ABV
Save the Bay IPA$8.00Hazy IPA with Citra Incognito and Idaho Gem Hops. 10% Back to Chesapeake Bay Foundation. 5.4% ABV
Last Call$8.00Citra pale ale brewed with flaked rye and hopped with Idaho Gem, Citra Incognito, and Citra pellet hops. Citrus/pineapple notes and subtle spice. 6% ABV
Full of Kiwis$8.50Hazy IPA brewed and dry hopped with Nelson Sauvin and Motueka hops. Juicy and tropical with notes of white wine grapes and mango. 6.6% ABV
Rivers IPA$8.00West Coast IPA with Simcoe, Mosaic, and Idaho 7 hops. Balanced w/ pine notes. 7.2% ABV
Hipster's Paradise$8.00Granola sour ale brewed with apricot and plum puree, conditioned on maple-granola. 5.2% ABV
Chromatic Crush$4.00Sour kettle ale brewed with guava, papaya, passion fruit, and calamansi. Collab w/ Pherm for Annapolis Pride. 5.5% ABV
Campfire Stout$8.00Stout brewed with chocolate and caramel malts and pecan smoked wheat, conditioned on graham cracker, chocolate and marshmallow. 7.6% ABV
Pretzels
Pretzel Pizza12 18
Pimento MD Crab Dip$18.50Maryland lump crab and pimento cheese dip, served hot with pretzel crostini
Smoked Fish Spread$15.00Maryland blue catfish, smoked whitefish salad, lemon, dill. Served w/ pretzel crostini.
Block Fries$9.50Block fries with a brava sauce (gf, vegan) (Ketchup available too)
Soups & Salads
Oyster Stew$13.00Chesapeake oysters in a cream broth w/ potatoes, celery, onions, and spices
Butternut Salad$15.00Arugula, roasted butternut squash, feta, pine nuts, dried tart cherries w/ honey lemon dressing (veg)
Sandwiches
Special! Buffalo Chicken Sandwich$16.50Joyce Farms heritage chicken in buffalo sauce, swiss, lettuce on brioche roll. Served w/ local Route 11 chips or kimchi.
Cubano$17.00Slow roasted pork shoulder, sliced ham, swiss, dill pickle, mustard and mayo on a sub roll. Served w/ local Route 11 chips or kimchi.
Maryland Crab Roll$19.00Maryland blue crab with shallots, celery, & Old Bay aioli on brioche. Served with chips.
Tempeh Bahn Mi$16.00Smoky tempeh, pickled carrots & red onion, cilantro, spicy mayo on bahn mi roll.Served w/ local Route 11 chips or kimchi. (vegan)
All Mushroom Cheesesteak$16.00Dry roasted mushrooms w/ black garlic aioli, mozzarella, and sweet onion on a pretzel roll. Served w/ local Route 11 chips. (veg)
Blackened Chicken Wrap$16.00Blackened chicken, slaw w/ chipolte mayo, corn, jalapeño, and crispy shallots. Served w/ local Route 11 chips.
Chicken Quesabirria$16.50Joyce Farms heritage chicken cooked down with guajillo and ancho chilis and spices. Served in a quesadilla with a side of broth for dipping.
Niman Ranch Hot Dog$14.00Large grass-fed beef hot dog from Niman Ranch, served with local Route 11 chips.
Tacos
Rajas Tacos$13.00Roasted poblano peppers, sauteed onions, black beans, corn and chipotle sauce (vegan, gf)