NextEats › Massachusetts › Food in Worcester › Mediterranean Food › Vivienne Coastal Mediterranean › Menu Vivienne Coastal Mediterranean
446 Main St, Worcester, MA
Menu (As of 10/30)
Wine List Shared Expeditions $60.00 Raw & Chilled Trip $60.00 The perfect start before our Meze Tour Tuna Crudo Caviar Bite Trio $40 OR $60 Wine Flight $40 OR $60 A true coastal Mediterranean wine tour Glass of Paleokerisio Sparkling Orange ~OR~ Glass of Perrier Jöuet Grand Brut Champagne Sommelier Flight Three special 3 ounce somm selections not featured by the glass Vivienne Voyage Our signature experience Raw & Chilled Trip ~OR~ Osetra Caviar Service $50 supplement Brûléed Feta ~OR~ Stuffed Mushrooms Traditional Greek Salad ~OR~ Fattoush Salad Seared Scallops ~OR~ Two Grilled Lamb Chops • Choice of Feast (Grilled Branzino 25 50 Grilled Broccolini ~OR~ Grilled Baby Carrots Dessert Choice $110.00 Meze Tour $110.00 Great experience for TWO or more for the table to share Dip Trio & Focaccia Seared Scallops ~OR~ Pimenton Seared Salmon Grilled Flat Iron Steak ~OR~ Two Grilled Lamb Chops Raw & Chilled $15 (4) cocktail, mignonette $15 (4) / $12 (2) Chef’s Daily Oyster $12 (2) / $15 (4) dressed, grilled, or baked cocktail, lemon $15 (4) / $18 Torched Salmon Crudo $18.00 maldon, red pepper flakes, fennel fronds, citrus honey emulsion Hamachi Crudo $18 / $20 maldon, cracked black peppercorn, citrus herb gremolata, olive oil, capers Tuna Crudo $20 / $18 raw ahi, lemon zest, crushed toasted pistachios, maldon, olive oil, Calabrian chili Insalata Di Polpo $18.00 chilled octopus, celery, red onion, aged red wine vinegar, capers, castelvetrano olive Caviar • Osetra $95 (1 ounce) • Kaluga $125 (1 ounce) • Shattah deviled egg, za’atar, crème fraîche $16.00 • Crisp cucumber, labne, olive tapenade $16.00 • Focaccia, whipped smoked salmon, shallots $16.00 • Enjoy one of each for $24.00 Champagne $35 glass Perrier-joüet Grand Brut Nv $35 glass Perrier-joüet Belle Epoque Rosé 2013 $50 glass Focaccia Greens & Vegetables $14.00 Stuffed Mushrooms $14.00 manchego, chorizo, amontillado sherry gastrique Brûléed Feta $14.00 sheep’s milk feta, orange flower honey, oregano, thyme, chili, pita Traditional Greek Salad $14 / $15 cucumber, plum tomato, red onion, kalamata olives, olive oil, aged red wine vinegar, feta, oregano Roasted Beet and Butternut Salad $15 / $14 frisee, glazed pecans, red onion, sweety drop peppers, goat cheese, Dijon maple dressing, herbs de provence Fattoush Salad $14 / $18 (add caviar crushed pita, mixed lettuces, spice roasted delicata, cucumber, allium parsley vinaigrette, manchego Burrata $18 (add caviar burrata, pistachio, arugula, lemon agrumato Grilled Broccolini $15 / $16 chickpea hummus, piquillo sauce, pecorino Grilled Baby Carrots $16 / $13 whipped ricotta, hot honey, dukkah Patates Lemonates $13 / $15 crispy fried fingerling potato, Greek oregano, garlic, ladolemono sauce, fried capers Squash Fritti $15.00 mix of delicata, butternut, and kabocha squashes, cranberry agrodolce, herb crema Dips $13.00 Served with rice crackers, crudites, and pita chips Melitzanosalata $13 / $12 smoky eggplant, red onion, olive oil, lemon, kalamata olive Hummus $12 / $13 sumac, spiced chickpeas Whipped Feta $13 / $15 creamy feta, olive oil, oregano Dip Trio $15.00 Melitzanosalata, Hummus, and Whipped Feta Pasta $20.00 Ricotta Gnocchi $20 / $18 brown butter, baharat marsala butternut purée, confit garlic whipped ricotta Paccheri Ripieni $18 / $21 (add shaved truffle pork sausage and fontina stuffed pasta, tomato béchamel, pecorino Mushroom Pappardelle $21 (add shaved truffle roasted exotic mushrooms, pancetta, thyme, oregano, pecorino cream sauce Calabrese Rigatoni $18.00 Calabrian chili butter, chorizo, crushed tomato, onion, garlic, pecorino, torn basil Land & Sea $24.00 Seared Scallops $24 / $22 pearl couscous, green onion emulsion, aleppo Pimenton Seared Salmon $22 / $24 saffron rice cake, blood orange pan glaze, caramelized pearl onion Grilled Flat Iron Steak $24.00 chermoula marinade, manchego stuffed piquillo pepper, potato strings, olive oil Grilled Lamb Chops $24 (2) or $42 (4) sumac marinated sweet onion, green chermoula, parsley Seared Iberico Secreto $24 / $18 souvlaki spiced pork, za’atar roasted sweet potato, maple apple butter, pumpkin seeds, pomegranate molasses Lamb Kibbeh $18.00 crispy fried lamb and pine nut croquette, toum mayo Feasts $75.00 Our Feasts are grand, family-style offerings for two or more people, meant to anchor the table and invite connection. Grilled Whole Branzino $75 / $125 ladolemono sauce, confit cherry tomatoes, fried capers Roasted C.a.b. Filet Mignon $125 / $50 pan seared and roasted 18oz. center-cut Certified Angus Beef tenderloin, crisped crushed fingerlings, roasted button mushrooms, red wine demiglace, black truffle foie gras butter Roasted Whole Chicken $50.00 All-natural FreeBird chicken, ras el hanout, preserved lemon velouté, pearl couscous Dessert $14.00 Greek Chocolate Cake $14 / $12 honey and orange soaked, extra dark chocolate layer cake Panna Cotta $12.00 vanilla panna cotta, fresh plum, plum coulis Spoon Sweet $12 / $14 smoked peach preserves, fior di latte gelato, brown sugar focaccia crumb Lemon Tiramisu $14 / $12 Savoairdi lady fingers, lemon mascarpone, lemon curd, powdered sugar Italian Olive Oil & Almond Cake $12 / $10 fig jam, sweetened bay leaf cream Lemon Sorbetto $10.00 strawberry, mint Prix Fixe $28.00 Two Courses $28 / $35 choice of first and main or main and dessert Three Courses $35.00 choice of first, main and dessert First $12.00 Traditional Greek Salad $12.00 cucumber, plum tomato, red onion, kalamata olives, olive oil, aged red wine vinegar, feta, oregano Seared Tuna $12.00 smoked eggplant, sumac, pomegranate molasses, Aleppo chili Lamb Kibbeh $12.00 (3) crispy fried lamb and pine nut croquettes, toum mayo Main $18.00 Ditalini Ai Broccoli $18 / $20 roasted broccoli, pesto cream, parmiganio reggiano, chili flakes, lemon Atlantic Pan Seared Salmon $20.00 crispy skinned salmon, grilled broccolini, couscous Pan Roasted Freebird Chicken Breast $20.00 sautéed zucchini, patates lemonates, piquillo pan jus Dessert $8.00 Greek Chocolate Cake $8.00 honey and orange soaked, extra dark chocolate layer cake Lemon Sorbetto $8.00 strawberry, mint Lunch Signatures $16.00 Chopped Salad Vivienne $16.00 romaine, tomato, red onion, cucumber, radish, clothbound cheddar, crunchy chickpeas, red wine vinaigrette Bifana $25.00 thinly sliced pork loin, simmered with garlic, white wine, and paprika; served on a crusty roll with sautéed peppers & onion, creamy goat’s cheese, fried egg, and a small side salad Gins & Tonics $16.00 Spanish $16 / $14 Gin Raw and Tonica Baladin enhanced with Lemon Peel, Dried Lime, and Black Cardamom French $14 / $15 Citadelle Jardin d’Ete and Fever Tree Cucumber Tonic enhanced with Fresh Cucumber, Cubeb Pepper, and Fennel Italian $15.00 Brezio Italian Gin and Fever Tree Mediterranean Tonic enhanced with Lemon, Rosemary, and Castelvetrano Olives Cocktails $14.00 Meet Me At Dawn $14 / $16 Cynar Amaro, Italicus Bergamot Liqueur, Tentura spice, Grapefruit, Lambrusco (Effervescent, aromatic, and softly spiced) Isola Bianca $16 / $14 Gin Mare Capri, Malfy Limone, Gewürztraminer Grappa, Corsican Aperitif Wine, Acqua di Cedro, Cucumber Bitters (Coastal, bright, and spirit–forward ) Giardino $14 / $15 Banhez Mezcal, Brennivin Aquavit, Italian Fennel, Alma de Trabanco, Lime, Celery, Sea Salt (Subtly smoky, garden–inspired Gimlet) Moment of Clarity $15.00 Suyo Pisco Italia, Amontillado Sherry, Licor 43, Mango, Angostura Bitters, Lemon, Clarified with Greek Yogurt (Floral and aromatic with bright acidity) Before & After $15 / $14 Campari, Yellow Chartreuse, Verità Vodka, Coconut Cream, Cinnamon Simple, Cardamom Bitters, Lime, Pom Molasses Float (Bittersweet and tropical with a rich and creamy finish) Hey… That’s Watermelon $14 / $16 Cimarron Blanco Tequila, Moletto Tomato Gin, Piment d’Espelette, Watermelon, Lime, Turkish Tajin (A sneaky combination of spicy, sweet and tart) Fin Du Jour $16 / $15 Bhakta 1928 Rye/Armagnac, VSOP Calvados, Walnut Liqueur, Quince, Blanc Vermouth (Refined, structured, and warmly spiced) Monkey See, Monkey Dukkah $15 / $14 El Dorado 12 yr, Rhum J.M. Blanc, Santa Maria al Monte Amaro, Pistachio Orgeat, Lime, Cardamom, Sumac Powder (A Mediterranean Mai Tai by any other name) Behind the Curtain $14 / $16 Planteray Pineapple Rum, Fig Leaf, Salers Gentian Liqueur, Otto’s Athens Vermouth (Bittersweet, herbal, and sun–kissed) V&V Espressotini $16 / $15 Tito’s, Cointreau, St. Elder Espresso, Orange Bitters, Espresso, Ouzo Banana Whipped Cream (Bright and sophisticated twist on an espresso martini) Rooted Affair $15.00 Draught Beer $9.00 Lunch $9 / $8 Maine Beer Company – IPA (7%) Kolsch $8 / $7 Von Trapp – Kolsch-Style Ale (5%) Nastro Azzuro $7 / $8 Peroni – Italian Lager (5%) Alexandr $8.00 Schilling – Czech-Style Pilsner (5%) Bottles & Cans $11.00 Birra Nazionale $11 / $13 Baladin – Blonde Ale (6.5%) Tipopils $13 / $8 Birrificio Italiano – Italian Pilsener (5.2%) White $8 / $10 Allagash – Belgian-Style Wheat (5.2%) Hennepin $10.00 Ommegang – Farmhouse Saison (7.7%) Gunner’s Daughter $10 / $8 Mast Landing – Milk Stout (5.5%) Blanc $8.00 Aval – French Cider (5%) Zero Proof $14.00 Thoughtfully composed, alcohol-free cocktails made with sophisticated N/A spirits, fresh citrus, herbs, and house infusions—designed to feel every bit as special as our full-proof offerings Skinny Dipper $14 / $13 Lyre’s N/A Tequila, Mango, Fresh Lemon, Fresh Lime, Agave, Tajin Rim Puttin’ on the Sprits $13.00 Chosen N/A Spirit, Barton & Guestier N/A Sparkling, Soda, Lemon Twist Phony Negrony $13 / $14 1 Bottle Phony Negroni OR 1 Bottle of Phony Negroni Espresso South of the Equator $14.00 Elderflower N/A, Fresh Lemon, Guava, Ginger Syrup, Coconut Water, Saline Hydration, Just Sipping $14.00 Watermelon Juice, Fresh Lime, Mionetto N/A, Basil, Jalapeño, Soda Water Espress-no $14.00 Fresh Espresso, Elderflower N/A, Cream, Grated Chocolate Sparkling $42.00 Alghero, Italy (Torbato) $42.00 2022 Paleokerisio Greece (Orange Debina) Faire La Fete $52 / $60 Cremant de Limoux, Brut, France (Chardonnay/Chenin/Pinot Noir) Faire la Fete $60.00 Cremant de Limoux, Brut Rosé, France (Chardonnay/Chenin/Pinot Noir) 2023 Tsiakkas ‘Vagabond’ $60 / $95 Cyprus, Greece (Red, Pet-Nat Mavro) 2021 Benanti ‘Noblesse’ $95.00 Sicilia, Italy (Metodo Classico Carricante) Briny, Refreshing Whites $44.00 2025 Skouras ‘Wild Ferment’ $44.00 Pelepponese, Greece (Assyrtiko) 2021 Nortico ‘Reserva’ $44 / $46 Vinho Minho, Portugal (Alvarihno) Campania, Italy (Falanghina) $46 / $48 Sannio, Italy (Falanghina) $48 / $52 2024 Skouras ‘Salto’ $52.00 Pelepponese, Greece (Moschofilero) Crete, Greece (Assyrtiko) $52 / $56 2024 Argiolas $56 / $60 Vermentino di Sardegna, Italy (Vermentino) 2025 Tornatore $60 / $64 Etna Bianco, Italy (Carricante) 2024 Mylonas Assyrtiko $64 / $68 Attiki, Greece (Assyrtiko) 2025 Wine Art ‘Plano’ $68.00 Drama, Greece (Assyrtiko) Sicilia, Italy (Catarrato) $68.00 2023 Gaintza $68 / $84 Getariako Txakolina, Spain (Hondarrabi Zuri) 2024 Benanti $84 / $95 Etna Bianco, Italy (Carricante) 2020 Karamolegos Assyrtiko $95.00 Santorini, Greece (Assyrtiko) Lush, Fruity Whites $44.00 2025 Moulin de Gassac $44 / $48 Picpoul de Pinet, France (Picpoul) Pays D’Oc, France (Sauvignon Blanc) $48.00 2024 Sarris $48.00 Robola of Kefalonia, Greece (Robola) 2024 Planeta ‘La Segreta’ $48.00 Sicilia, Italy (Graciano/Chardonnay/Viognier) 2024 Surrau ‘Limizzani’ $48 / $50 Vermentino di Gallura Sardegna, Italy (Vermentino) Sicilia, Italy (Grillo) $50 / $52 2024 Raig De Raïm $52.00 Terra Alta, Spain (Garnatxa Blanca) 2024 La Valentina $52 / $54 Colline Pescaresi, Italy (Pecorino) Sicilia, Italy (Grillo) $54 / $56 2025 Agricola Punica ‘Samas’ $56.00 Sardegna, Italy (Vermentino/Chardonnay) 2023 St Martin de Garrigue $56 / $58 Picpoul de Pinet, France (Picpoul) Jerez, Spain (Palomino Fino/Malvasía) $58 / $64 2021 Domaine Gavoty $64.00 Cotes de Provence, France (Rolle) 2024 Tsiakkas ‘Lemesos’ $64 / $135 Cyprus, Greece (Xynisteri) Bekaa Valley, Lebanon (Obaideh, Merwah) $135.00 Floral, Savory Whites $46.00 Crete, Greece, (Vidiano) $46 / $48 2024 Troupis $48 / $52 Arkadia, Greece (Moschofi lero) Crete, Greece (Vidiano) $52 / $56 2024 Statti Greco $56 / $58 Calabria, Italy (Greco) 2022 Markou $58 / $64 Attiki, Greece (Savatiano) Greece (Assyrtiko) $64.00 2022 Vadio $64 / $68 Bairrada, Portugal (Bical/Cercial) 2023 Chapoutier $68.00 France, Collines Rhondennines (Viognier) Salina, Italy (Malvasia) $68 / $95 2024 Mas de Daumas Gassac Blanc $95 / $100 Languedoc, France (Viognier/Chardonnay/Petit Manseng/Chenin Blanc) 2023 Domaine du Vieux Lazaret $100 / $145 Chateauneuf-du-Pape Blanc, France (Bourboulenc/Clairette/Grenache Blanc) 2022 Guigal $145.00 Condrieu, France (Viognier) Rosé & Orange $44.00 2025 Côté Mas Orange $44.00 Vin de France, Languedoc, France (Grenache Blanc/Grenache Gris/Macabeu) 2024 Mas de Valeriole ‘Ve’ Rosé $44 / $48 Mediterranee, France (Merlot/Caladoc) 2025 Houchart Rosé $48 / $60 Cotes de Provence, France (Grenache/Cinsault/Syrah) 2025 Peyrassol ‘Commandeur’ Rosé $60 / $68 Cotes de Provence, France (Grenache/Cinsault) 2023 Karamolegos Rosé $68.00 Cyclades, Greece (Assyrtiko/Mandilaria) Briny, Maritime Reds $48.00 Sicilia, Italy (Nero d’Avola) $48.00 Naoussa, Greece (Xinomavro) $48 / $52 2023 Argiolas $52.00 Cannonau di Sardegna, Italy (Grenache/Bovale/Carignan) 2022 Calabretta ‘Gaio Gaio’ $52 / $56 Vino Rosso, Italy (Nerello Mascalese) 2022 Planeta $56.00 Cerasuolo di Vittoria, Italy (Nero d’Avola/Frappato) 2019 Cantine Nicosia $56.00 Etna Rosso, Italy (Nerello Mascalese/Nerello Cappuccio) 2021 Sella e Mosca $56 / $64 Cannonau di Sardegna, Italy (Grenache) Pico, Azores, Portugal (Isabella) $64 / $68 2021 Markovitis Xinomavro $68 / $70 Naoussa, Greece (Xinomavro) 2021 Magoutes Moschomavro $70 / $72 Siatista, Greece (Moschomavro) Sardegna, Italy (Carignan) $72 / $84 2022 Benanti $84 / $96 Etna Rosso, Italy (Nerello Mascalese/Nerello Cappuccio) 2021 Benanti Nerello Cappuccio $96.00 Sicilia, Italy (Nerello Cappuccio) Dense, Rich Reds $48.00 2023 Domaine de la Manarine $48 / $50 Cotes du Rhone, France (Grenache) 2023 Chateau du Trignon $50 / $52 Cotes du Rhone, France (Grenache/Syrah/Mourvedre) 2020 Ludovicus $52.00 Terra Alta, Spain (Garnacha) 2022 Domaine Piaugier ‘Sablet’ $52 / $56 Cotes du Rhone Villages, France (Grenache/Syrah) Salento, Italy (Susumaniello) $56 / $60 2023 Chateau du Trignon $60 / $64 Rasteau, France (Grenache/Mourvedre) 2022 Chateau Musar ‘Jeune’ $64 / $68 Bekaa Valley, Lebanon (Cinsault/Syrah/Cabernet) 2022 Domaine Fenouillet ‘Les Terres Blanches’ $68 / $72 Beaumes de Venise, France (Grenache/Syrah/Mourvedre) 2022 Pierre Amadieu $72 / $80 Vacqueyras, France (Grenache/Syrah) 2022 Parés Baltà ‘Hisenda Miret’ $80 / $84 Penedes, Spain *organic/vegan (Garnatxa) 2021 Bertrand Stehelin $84 / $92 Gigondas, France (Grenache/Syrah/Mourverdre) 2023 Chateau Beauchene $92 / $95 Chateauneuf-du-Pape, France (Grenache/Syrah/Cinsault) 2023 Mas De Daumas Gassac $95 / $100 Languedoc, France (Cabernet/Merlot/Pinot Noir/Tannat) 2020 Chateau Musar ‘Hochar’ $100 / $110 Bekaa Valley, Lebanon (Cinsault/Grenache/Cabernet) 2021 Donafugata Cabernet Sauvignon $110 / $120 Sicilia, Italy (Cabernet Sauvignon) 2023 Domaine Brusset ‘Hauts de Montmirail’ $120 / $130 Gigondas, France (Grenache/Syrah/Mourvedre) Sardegna, Italy (Cabernet Sauvignon) $130 / $150 2022 Clos St Jean $150.00 Chateauneuf-du-Pape, France (Grenache/Syrah/Mourvedre) 2018 Chateau Musar ‘Gaston Hochar’ $150.00 Bekaa Valley, Lebanon (Cinsault/Cabernet/Carignan) 2021 Le Vieux Donjon $150.00 Chateauneuf-du-Pape, France (Grenache/Syrah/Mourvedre/Cinsault) Meaty, Smoky Reds $56.00 2023 Gerard Bertrand $56 / $60 Cahors, France (Malbec) 2023 Tascante $60.00 Etna Rosso, Italy (Nerello Mascalese) Campania, Italy, (Aglianico) $60 / $64 Morocco (Syrah) $64 / $72 2022 Mastroberardino $72.00 Lacryma Christi del Vesuvio Rosso, Italy (Piedirosso) 2021 Yves Cuilleron ‘Labaya’ $72 / $76 Crozes-Hermitage, France (Syrah) 2021 Delas Freres ‘Les Launes’ $76 / $78 Crozes-Hermitage, France (Syrah) 2020 Magoutes $78 / $86 Siatista, Greece (Xinomavro) 2022 Gratavinum ‘Silvestris’ $86 / $96 Priorat, Spain (Carignan/Syrah) – organic/vegan 2019 Rocca del Principe $96 / $100 Taurasi, Italy (Aglianico) Cornas, France, (Syrah) $100 / $110 St Joseph, France (Syrah) $110 / $120 2019 Chateau Pradeaux $120 / $150 Bandol, France (Mourvedre) Siatista, Greece (Xinomavro) $150.00 Cornas, France (Syrah) 2021 Guigal ‘Brune et Blonde’ Cote-Rotie, France (Syrah/Viognier) Cote-Rotie, France (Syrah) Hermitage, France (Syrah) Vivienne Coastal Mediterranean: hours and how to order