Cima Restaurant & Chop House

Name: Cima Restaurant & Chop House
Address: 2200 Boston Rd, Wilbraham, MA, 01095, US

2200 Boston Rd, Wilbraham, MA

Menu (As of 11/2)

Gorgonzola Garlic Bread $12.00Freshly baked house Italian bread with a gorgonzola cheese sauce
Fried Calamari $16.00Golden fried with cherry peppers for that extra heat
Fried Shrimp Cocktail $15.00Four fresh Jumbo Shrimp fried to a crisp golden finish, served with our house cocktail sauce
Antipasto $24.00Prosciutto, assorted cheese, soppressata, olives
Jumbo Shrimp Cocktail $15.00Four fresh Jumbo Shrimp served with our house cocktail sauce
Eggplant Rollatini $12.00Freshly prepared eggplant rolled around a delightful blend of cheeses, ricotta, mozzarella and Romano
Meatballs Al Forno $14.00Two house meatballs, baked and finished in our house marinara
Clams Zuppa $15.00Little neck clams in a white (garlic & oil) or a red (marinara) sauce
Artichoke Heart Francaise $12.00Artichoke Hearts, egg battered and finished with a white wine and lemon sauce
Fried Mozzarella $12.00Hand battered, fried and served with by our house made marinara
Seafood Stuffed Mushrooms $14.00Crabmeat stuffed mushrooms with our house made herbed breadcrumbs
Broccoli Rabe With Italian Hot Sausage $15.00Sautéed with garlic, oil and shaved parmesan

in a caper anchovy sauce $16.00
Arancini $12.00Risotto balls filled with meat, cheese and peas, served with our house made marinara
Shishito Peppers $15.00Lightly charred, finished with shaved Romano cheese

Cima House $12.00Mixed field greens and crisp lettuces, tomato, cucumber and onion
Caprese $12.00Locally grown (when available) tomato, fresh mozzarella and basil with a balsamic glaze
Wedge $12.00Traditional iceberg lettuce, bacon, red onion and tomato with blue cheese
Caesar $12.00Fresh romaine, seasoned croutons and traditional Caesar dressing (anchovies upon request)
Arugula $12.00Dressed in EVOO, fresh lemon juice, a zest of garlic, shaved pecorino and Romano cheese
Truffle oil, tomato $15.00

Spaghetti Carbonara $28.00Cream, bacon, onion and Romano cheese
Penne Alla Vodka $28.00Pink sauce with cream, prosciutto, onion and Romano cheese
Classic Bolognese $30.00Hearty meat sauce consisting of pork & beef, served over pappardelle pasta
Eggplant Parmigiana $28.00Freshly prepared eggplant featuring our house marinara, layered with mozzarella and Romano cheeses

Chicken Romano $32.00Egg battered breast of chicken, prosciutto, mozzarella and eggplant and a splash of marinara sauce
Chicken Parmigiano $30.00Herb-crumbed, fried, topped with sauce and mozzarella cheese served over pasta
Chicken Milanese $28.00Herb-crumbed, pan fried breaded cutlets, served over a bed of arugula
Chicken Marsala $30.00Sautéed with mushrooms & Marsala wine sauce
Chicken Francaise $28.00Egg battered, finished in a lemon butter wine sauce
Chicken Saltimboca $32.00Served with prosciutto, tomato, mozzarella over spinach with mushroom Marsala sauce

Baked Seafood Medley $45.00Shrimp, scrod and scallops finished with a crab meat butter crumb topping
Chef's Salmon $35.00Faroe Island salmon over spinach, sundried tomato, capers, artichoke heart, lemon wine sauce
Scallop Genovese $42.00Sea scallops in a pink sauce, artichoke hearts, capers, spinach and served over pasta
Baked Scrod Loin $32.00Finished with a crab meat butter crumb topping
Shrimp Fra Diavolo $34.00Jumbo shrimp, sautéed in a spicy marinara and served over linguine

in our spicy house marinara $44.00
Linguine With Clams $32.00Little neck clams in a white (garlic & oil) or a red (marinara) sauce
Baked Stuffed Sea Scallops $42.00Finished with a crab meat butter crumb topping
Colossal Baked Stuffed Shrimp $42.00Three colossal shrimp stuffed with our house crabmeat butter crumb topping
Scrod Florentine $32.00Egg battered Cod, pan fried, finished with a lemon butter caper sauce and served over spinach & linguine

Veal Cutlet Francaise $35.00Egg battered, finished in a lemon butter wine sauce
Veal Saltimbocca $36.00Served with prosciutto, tomato, mozzarella over spinach with mushroom Marsala sauce
Veal Cutlet Milanese $34.00Herb-crumbed, pan fried breaded cutlets, served over a bed of arugula
Veal Marsala $35.00Sautéed with mushrooms & marsala wine
Veal Parmigiano $35.00Herb-crumbed, fried, topped with sauce and mozzarella cheese served over pasta