Salem Cross Inn
260 W Main St, West Brookfield, MA
Menu (As of 10/30)
Starters
- GF Onion Soup Gratinée $9.00
- New England Seafood Chowder $6.00
- GF Shrimp Cocktail $12.00
- GF Hummus bi Tahini $10.00
- GF Grilled Lamb Lollipop Chops $18.00
- GF Warm Spinach & Artichoke Dip $12.00
- Bacon Wrapped Scallops $16.00
- Wild Mushroom Bruschetta $11.00
Salads
- GF House Salad $7.00
- GF The Cross Chop $15.00
- Caesar Salad $12.00
Entrees
- GF Salem’s Signature Strip Steak $38.00
- GF Maple Jack Chicken $24.00
- GF Surf & Turf $38.00
- GF New England Baked Haddock $30.00
- GF Twin Filet Mignon $44.00
- GF Baked Sea Scallop Casserole $35.00
- GF Yankee Pot Roast $35.00
- Chicken Pot Pie $22
- GF Pan Roasted Duck Breast $37.00
- Asiago & Ricotta Stuffed Gnocchi $27.00
- GF Cast Iron Seared Salmon $32.00
- Steak House Bucatini $30.00
- Salem Schnitzel $34.00
- GF Prosciutto & Sage Roasted Chicken $32.00
- GF Baked Stuffed Acorn Squash $23.00
Handhelds
- Salem Cross Farm Burger $16.00pasture raised ground beef, lettuce, tomato, onion on a toasted brioche bun.
- Baked Ham & Melted Swiss Stack $16.00
- The Salem Cross Steak & Cheese $18.00
Desserts
- Deep Dish Apple Pie $8
- Cheesecake Shooters $5.00
- Crème Brûlée $8.00
- Indian Pudding $8.00
- GF Chocolate Ganache Pie with Coconut Crust $8.00
- Key Lime Pie $8
- Boston Cream Pie Puff $8.00
- Hot Fudge Sundae $8.00
- Strawberry Sundae $8.00
- Roundeau’s Local Vanilla or Chocolate Ice Cream, Seasonal Sorbet $5.00
Salem Cross Inn: hours and how to order