Bottega Del Sud

645 Second, South Boston, MA

Menu (As of 10/29)

Coffee & Tea

• Espresso $3.90
• Doppio Espresso $4.15
• Macchiato $4.25/Small / $4.75/Grande
• Americano $4.75/Small / $5.25/Grande
• Cappuccino $4.75/Small / $5.25/Grande
• Caffe & Latte $3.64/Small / $4.16/Grande
• Tea $4.75
• Iced Americano $5.25

Iced Caffe & Latte

• Plain Frittata (GF, V) $7.00Plain topped with arugula.

Ham & Cheese Frittata (GF)

• Sfogliatelle $6.25Cheese, Spinach & Zucchini (V) | Ham & Asiago cheese topped with rosemary.

Breakfast Bruschetta (V)

• Bruschetta Dolce (Sweet) (V) $7.50Lightly-toasted Toscano bread with cinnamon ricotta, topped with fresh fruit, Nutella drizzle and basil.
• Breakfast Panini $8.25Lightly toasted Toscano bread with eggs and Provolone cheese

Antipasta

• Appetizers $4.70Lightly-toasted Toscano bread with garlic, fresh chopped tomato, dressed with basil, Italian spices and E.V.O.O •

Bruschetta (VG)

• Sfogliatelle Spinach $4.70Puff pastry filled with asiago cheese, spinach and zucchini (V)
• Crocchetta Di Pollo $5.75Crispy potato and chicken croquette.
• Sausage Arancini $8.25Crispy rice ball filled with pomodoro sauce, cheese with Italian sausage.

Insalate

• Salads $16.00
• Caprese (GF, V) $14.00Mixed greens with fresh tomato and mozzarella with basil, dressed with balsamic glaze and E.V.O.O.
• Cesare $14.00Romaine lettuce, anchovies, croutons, and shaved parmigiano with Caesar dressing.
• Toscana (GF, VG) $14.00Mixed greens, sun-dried tomato, artichokes, roasted peppers and mushrooms with balsamic vinaigrette.

Al Forno

• Baked & More $13.50
• Parmigiana Di Melanzane (GF, V) $13.50Baked layers of eggplant, tomato sauce and parmigiano.
• Lasagna $16.50Baked layers of pasta, bechamel, cheese and bolognese sauce.
• Chicken Parmigiana $8.00Crispy chicken breast breaded and seasoned topped with parmigiano cheese over pomodoro sauce.

Panini

• Sandwiches $16.25
• Bottega $15.25Prosciutto, sorpressata, mozzarella, roasted pepper and E.V.O.O.
• Italiano $15.25Salame, sorpressata, mortadella, provolone, cheese, onions, lettuce, tomato, pickles, hots with vinegar and E.V.O.O.

Polpette

• Roast Beef $13.25With caramelized onions, provolone cheese, lightly dressed arugula on Toscano bread.
• Tacchino $15.00Turkey with crispy pancetta, fresh tomato, lightly dressed mixed greens and pesto-mayo.

Caprese (V)

• Tacchino $15.25Turkey with crispy pancetta, fresh tomato, lightly dressed mixed greens and pesto-mayo.
• Melanzane (V) $17.25Crispy breaded eggplant, fresh tomato, fresh mozzarella, lightly dressed mix greens with sundried tomato-ricotta smear.
• Chicken Parmigiana $15.25Breaded and fried chicken breast with tomato sauce and provolone cheese.
• Chicken Parmigiana $15.00Breaded and fried chicken breast with tomato sauce and provolone cheese.

Morta - Della

• Pasta $11.75All house sauces are Gluten Free.
• Grill Chicken $4.68
• Roasted Sausage $2.86/each
• Meatballs $2.34
• Broccoli $2.34
• Mushroom $2.34
• Roasted Pepper $36.00
• House Foccacia - Rosemay and Salt $60.00
• House Foccacia - Pesto Provolone $60.00
• House Foccacia - Gorgonzola $60.00
• House Foccacia - Sundried Tomato and Olives $2.99
• Bruschetta Bites $4.06lightly toasted toscano bread with garlic, topped with chopped fresh tomato dressed with basil, spices and EVOO - unit price min of 10
• Sfogliatelle - Spinach, zucchine and asiago cheese $4.06puff pastry filled with spinach, zucchine and asiago cheese
• Sfogliatelle - ham and asiago cheese $3.00puff pastry filled with ham and asiago cheese
• Chicken croquette bittes $3.50
• Dolci/ Sweet $91.26
• Tiramisu Tray $3.25Serves 12-15| Layers of ladyfingers soaked in espresso coffee and silky mascarpone cream sprinkled with cacao powder.

Build Your Own Pasta Bowl

• Pasta Shape $11.75
• Penne, Spaghetti or Fettuccine $13.75
• Gluten Free (GF) $14.75
• Gnocchi $15.75
• Cheese Tortellini $19.00

Alfredo

• Vodka (V) $2.15Creamy pink sauce with vodka and a touch of butter.
• Creamy Carbonara $2.15Egg, cheese, cream, pancetta, onion and black pepper.
• Bolognese $2.15Ground beef and pork cooked in pomodoro.

Pesto (V)

• Bottega Sauces $3.25
• Andrea $3.25Prosciutto, sweetpeas, mushroom, and cream sprinkled with truffle oil.
• Michelangelo (V) $3.25Fresh tomato, basil, and fresh mozzarella.
• Pesce $3.25Shrimps, scallops, sundried tomato, white wine and thyme.
• Medici $3.25Prosciutto, mushroom in creamy pomodoro.

Gorgonzola

• Seasonal Sauces $3.25
• Fettuccine Primavera (V) $11.00Mushroom, broccoli, carrots, peppers, celery and onions | Only available during spring and summer.

Sauces by The Pint

• Pomodoro (VG) 11.00 Bolognese 13.00 Fedora (V) 11.00

Dolci

• Sweets $7.55
• Tiramisu $6.75Layers of ladyfingers soaked in espresso coffee and silky mascarpone cream sprinkled with cacao powder.
• Bread Pudding $3.50Italian style bread pudding with panettone.

Cannoli

• Traditional Sicilian shells filled with lush ricotta cream and chocolate chips • Mini $3.50 | Traditional $5.45 / $5.45
• Cannolo Di Nutella $7.80Mille foglie filled with Nutella.
• Nuvole (Clouds) $5.45Soft brioche bread filled with the fluffiest whipped vanilla cream and topped with: Pistacchio (Artiganal Sicilian pistachio D.O.P crema) | Nocciola - Hazelnut (Artiganal Sicilian Nocciola D.O.P crema) | Nutella - this needs no explanation.
• Cannolo Di Pistachio $6.75puff pastry filled with pistachio cream
• Triple Chocolate cake $1.82
• Italian cookie $6.75cookie sandwich filled with raspberry jam

Limoncello Cake

• Insalate/ Salads Trays $140.00Serves 14-16 bellisimi.
• Cesare $140.00Romaine lettuce, anchovies, croutons, and shaved parmigiano with Caesar dressing.
• Toscana (GF, VG) $140.00Mixed greens, sun-dried tomato, artichokes, roasted peppers and mushrooms with balsamic vinaigrette.
• Pear & Parmigiano (GF, V)Arugula, pear, shaved parmigiano topped with walnuts dressed with lemon olive oil vinaigrette.

Caprese

• Parmigiana Di Melanzane (GF, V) $85.00Baked layers of eggplant, tomato sauce and parmigiano.

Pasta Trays

• Pomodoro (VG) $125.00Fresh tomato and basil.
• Fedora (V) $125.00Pomodoro, rosemary and cream.
• Vodka (V) $145.00Creamy pink sauce with vodka and a touch of nutmeg.
• Creamy Carbonara $125.00Egg, cheese, creamy, pancetta, onions and black pepper.
• Alfredo (V) $145.00Butter, cheese, cream and black pepper.
• Amatricciana $145.00Spicy pomodoro with pancetta and garlic.
• Bolognese $155.00Ground beef and pork cooked in pomodoro.
• Michelangelo (V) $155.00Fresh tomato, basil and fresh mozzarella.
• Andrea $145.00Prosciutto, sweet pea, mushroom, and cream & truffle oil.
• Pesto (V) $125.00Fresh basil, parmigiano cheese, E.V.O.O., garlic and pine nuts.
• Arrabiatta $155.00Spicy tomato sauce
• Medici $155.00tomato cream sauce with italian sauce and mushroom.
• Pesce $155.00mild spicy pomodoro sauce, with shrimp, scallops and thyme

Panini / Sandwiches

• Bottega $15.00Prosciutto, sorpressata, mozzarella, roasted pepper and E.V.O.O.
• Roast Beef $15.00With caramelized onions, provolone cheese, lightly dressed arugula on Toscano bread.
• Melanzane (V) $15.00Crispy breaded eggplant, fresh tomato, fresh mozzarella, lightly dressed mix greens with sundried tomato-ricotta smear.
• Italiano $13.00Salame, sorpressata, mortadella, provolone, cheese, onions, lettuce, tomato, pickles, hots with vinegar and E.V.O.O.

Cannoli Box

• Traditional sicilian shells filled with lush ricotta cream and chocolate chips • Mini $3.25 | Traditional $ 5.25 / $5.25
• Cannolo Nutella $7.50
• Nutole $6.50soft brioche filled with whipped cream and topped with hazelnut cream or pistachio cream or nutella cream
• Breakfast $6.50
• Breakfast panini $6.50lightly toasted with eggs and provolone cheese
• Breakfast Bruschetta $6.00lightly toasted toscano bread with cheese omelet and tomatoes
• Plain Frittata $6.75omelette, topped with arugula salad, balsamic glaze and EVOO
• Sausage and Ricotta Frittata $6.75omelette with sausage and ricotta cheese, topped with pesto, arugula salada, balsamic glaze and EVOO
• Ham and Cheese Frittata $31.20omelette with ham and provolone cheese, topped with pesto, arugula salada, balsamic glaze and EVOO
• Serves 16 $31.20

Bottega Del Sud: hours and how to order