Vico Ristorante Italiano

89 Central St, Norwood, MA

Menu (As of 10/30)

Antipasti E Insalate

• Antipasto Misto $16.00

Melanzana Al Forno

• Appetizer, $14 | Entree, $18
• Portobello $13.00

Gamberi Al Limone

• Appetizer, $16 | Entree, $18
• Calamari Fritti $16.00
• Rhode Island calamari lightly fried with hot pepper aioli sauce $16.00
• Caesar Salad $11.00
• With Anchovies, $13 / $11
• Insalata Mista $10.00
• Meatballs $13.00
• Three homemade Apulian style meatballs with veal, beef and pork $13.00
• Burrata Caprese $14.00
• With Prosciutto, $16 / $14
• Insalata D’arugola & Pere $12.00
• Baby arugola, gorgonzola cheese, pears, walnuts and a balsamic dressing $12.00

Primi

• Fettucine Maremonti $28.00
• Gnocchi Alla Sorrentina $21.00
• Spaghetti Aglio E Olio $16.00
• With Anchovies, $18 / $16
• Farfalle Boscaiola $25.00
• Risotto Alla Pescatora $30.00
• Rigatoni Bolognese $22.00
• Bucatini Cacio E Pepe $21.00
• Roman style pasta with grated pecorino cheese and fresh black pepper $21.00
• Penne Dello Chef $24.00
• Penne pasta, topped with jumbo shrimp, $24.00fresh spinach, diced tomato, and olive oil garlic sauce

Secondi

• Saltinbocca Di Vitello $31.00
• Escalopes of veal topped with Prosciutto di Parma, sage and fresh mozzarella $31.00
• Pollo Rustico $25.00
• Salmone Grigliato $26.00
• Grilled salmon fillet with a citrus balsamic glaze $26.00
• Cotoletta Milanese $23.00

Contorni

• Spinaci Saltati $8.00
• Sautéed spinach with garlic and olive oil $8.00
• Risotto Alla Milanese $8.00
• A side of saffron Arborio rice with Parmigiano cheese $8.00
• Asparagi Grigliati $9.00
• Penne Alla Vodka $10.00
• Penne with a sauce marzano tomato vodka cream sauce $10.00

Dolci

• Tiramisu $9.00
• Mini Cannoli $9.00
• Nutella Creme Brulee $10.00
• Chocolate Mousee $10.00
• Lava Cake $10.00
• Sorbet $8.00
• Gelato $9.00

Takeout

• Meatball Appetizer $13.00
• Three meatballs topped with San Marzano tomato sauce and Parmigiano cheese $13.00
• Portobello $13.00
• Rigatoni Bolognese $22.00
• Bucatini Carbonara $23.00
• Risotto Maremonti $24.00
• Risotto with jumbo shrimp and asparagus with a touch of tomato cream $24.00
• Spaghetti Aglio E Olio $17.00
• With Anchovies, $19 / $17
• Saltinbocca Di Vitello $31.00
• Escalopes of veal topped with Prosciutto di Parma, sage and fresh mozzarella $31.00
• Pollo Rustico $25.00
• Caesar Salad $11.00
• With Anchovies, $13 / $11
• Insalata Mista $10.00
• Insalata D’arugola $12.00
• Gnocchi Della Casa $19.00
• Fettucine Alfredo $18.00
• Fettucine with a Parmigiano cheese cream sauce $18.00
• Farfalle Boscaiola $25.00
• Salmone Grigliato $26.00
• Grilled salmon fillet with a balsamic glaze $26.00

California

• Markham Merlot $45.00
• Rodney Strong Russian River Pinot Noir $12 / $46 / $46
• Juggernaut Cabernet Sauvignon $12 / $46 / $46
• Quilt Cabernet Sauvignon $58.00
• Mer Soleil Pinot Noir Reserve $60.00
• La Storia Cabernet Sauvignon $60.00
• Buena Vista Cabernet Sauvignon $65.00
• Belle Gloss “Clarke & Telephone“ Pinot Noir $80.00
• Heitz Cellars Cabernet Sauvignon $95.00
• Graziano Vincenzo 100 Year Anniversary Red Blend $100.00
• Caymus Napa Cabernet Sauvignon $140.00
• Overture (by Opus One)
• Phelps Insignia
• Opus One
• Joel Gott Sauvignon Blanc $9 / $34 / $34
• Decoy Chardonnay $10 / $38 / $38
• Rombauer, Chardonnay $60.00

Italy

• Torrebruna Sangiovese $8 / $30 / $30
• Cusamano Nero D’Avola $30.00
• Villa D’Angelo Vino Nobile di Montepulciano $34.00
• Monte Guidi Montelpulciano Riserva $36.00
• Vietti Barbera D’Asti Tre Vigne $50.00
• Petra Zingari Super Tuscan $11 / $42 / $42
• San Felice Chianti Classico $12 / $46 / $46
• Varvaglione “Papale“ Primitivo $55.00
• Stefano Farina Barbaresco $60.00
• Antonio Guaidioso Amarone della Valpolicella $60.00
• Brancaia Tre Super Tuscan $60.00
• Terre Nere Brunello di Montalciano $75.00
• Caparzo Brunello di Montalciano $100.00
• Kapnios Aglianico $100.00
• Giacomo Fennochio, Barolo $100.00
• Accordini Amarone della Valpolicella $130.00
• Antinori Tignanello, 2016 (best vintage ever)
• Tenuta San Guido Sassicaia
• Santero, Moscato $8.00
• Fremondo Falanghina del Sannio $35.00
• Ca’ Montini Pinot Grigio $10 / $38 / $38
• Tre Fili Pinot Grigio, Organic $10 / $38 / $38
• Rocca Giovanni Chardonnay $38.00

Other Wines

• Marques de Casceres Reserva Rioja $55.00
• Clos du Clocher, Pomero $130.00

New Zealand

• Nautilus Sauvignon Blanc $38.00
• Cloudy Bay Sauvignon Blanc $50.00

Rosé Wine

• Mi Mi Rosé $9 / $34 / $34
• Contadi Castaldi Franciacorta $50.00

Sparkling Wine

• Villa Jolanda Prosecco $8 / $30 / $30
• Antica Fratta Franciacorta $50.00
• Leroy Duval Brut Champagne Reserve $60.00
• Moët Chandon Brut imperial $65.00
• Half Bottles $17.00Moët Chandon Brut imperial
• Willm Riesling, 375 ml $20.00
• Napa Cellars Chardonnay $20.00
• Whispering Angel Rosé $24.00
• Joel Gott Cabernet Sauvignon $24.00
• Terre Del Barolo, Barolo $28.00

Vico Ristorante Italiano: hours and how to order