The Grog Restaurant

13 Middle St, Newburyport, MA

Menu (As of 10/30)

Grog Clam Chowder GF

• Our #1 seller for over 54 years 7 $11.00
• Lobster Bisque $12.00Smooth and velvety with a hint of sherry 8
• French Onion $11.00Caramelized onions, beef consommé, croutons & Swiss cheese
• Chili Con Carne GF $11.00Famous house recipe topped with melted jack cheese 7
• Fried Pickle Chips GF $11.00Battered, fried and served with a horseradish garlic aioli
• Parmesan Tater Tot Basket GF $10.00Tater Tots tossed with grated parmesan
• Chicken & Lemongrass Dumplings $12.00Pan-seared and served with a light Thai chili sauce
• Fried Calamari GF $15.00Flash-fried rings and tentacles. Served with hot cherry peppers and marinara for dipping
• *Seared Ahi Tuna $16.00with a cucumber wasabi dressing & pickled ginger
• Our #1 seller for over 55 years 7 $11.00

Mussels

• Garnished with a toasted herb crostini $17.00
• Garnished with a toasted herb crostini $18.00
• Nachos GF $16.00Tortilla chips with melted jack cheese, three salsas & jalapeños
• Salmon Potato Salad GF $26.00Tossed with a Dijon thyme vinaigrette

Chicken Wings GF

• Thai chili or honey mustard sauce $14.00
• Chicken Tenders GF $18.00Thai chili or honey mustard sauce 16 Basket with fries
• Baked Artichoke & Spinach Dip GF $13.00Artichoke and spinach in a cream cheese & parmesan spread. Served with corn tortilla chips
• Nachos GF $14.00Tortilla chips with melted jack cheese, three salsas & jalapeños
• Basket of Corn Bread $8.00
• Salmon Potato Salad GF $24.00Tossed with a Dijon thyme vinaigrette
• Chef Salad $20.00cherry tomato, hard boiled egg and croutons. Served with poppyseed dressing
• Grog Caesar $13.00Crisp romaine, parmesan & croutons tossed with our homemade dressing 9

House Salad

• Chopped romaine and mixed greens with assorted fresh vegetables 9 $13.00
• Cobb Salad GF $20.00atop a romaine and mixed green salad. Served with a chipotle ranch dressing

Crispy Chicken

• brioche bun with lettuce, tomato, red onion and spicy $16.00with lettuce and tomato
• remoulade $15.00
• brioche bun with lettuce, tomato, red onion and spicy $17.00with lettuce and tomato
• remoulade $16.00

Brie & Pear Panini

• sauce, candied bacon and arugula on a toasted potato bun $16.00pressed ciabatta roll
• No Substitutions allowed $19.00
• No Substitutions allowed $20.00

Smash Burger

• Two seared burger patties with American cheese on a toasted $15.00cheese & cilantro lime aioli in a white flour tortilla
• brioche roll $18.00

Fried Buffalo Chicken

• Crispy fried chicken breast tossed with buffalo hot sauce, topped $14.00tomato and mayo
• with pepper jack cheese and Mike’s hot honey on a toasted $17.00brioche roll
• Extras $1.00Add Cheddar, American, Pepper Jack, Swiss, Brie or Blue Cheese
• Sautéed Red Pepper, Onion or Mushrooms $1.00
• Bacon 2 Avocado $2.00
• New England Fisherman’s Bake $34.00in a light béchamel sauce. Served with rice pilaf & sautéed vegetables
• Bouillabaisse $24.00tomatoes, olive oil, garlic, saffron and herbs. Served with a toasted herbed baguette
• Flounder GF $21.00with jasmine rice & sautéed vegetables
• Grilled Salmon $24.00Farm-raised salmon filet with our herb compound butter. Served with rice pilaf and sautéed vegetables
• Fish & Chips $21.00English style beer battered and deep fried fresh local haddock. Served with fries and coleslaw

Broiled Haddock

• Fresh Atlantic haddock filet topped with herbed cracker crumbs and $22.00broiled with butter and white wine. Served with rice pilaf and sautéed vegetables
• Rib Eye $29.00A 12 oz Rib eye with our compound butter. Served with thin cut French fries
• Fresh Atlantic haddock filet topped with herbed cracker crumbs and $25.00broiled with butter and white wine. Served with rice pilaf and sautéed vegetables
• Rib Eye GF $29.00A 12 oz Rib eye with our compound butter. Served with thin cut French fries
• *Marinated Steak Tips $28.0010 oz of marinated tips served with potato of the day and sautéed vegetables
• Oven Baked Sweet Potato Burrito $17.00Topped with melted jack cheese and three salsas
• Oven Baked Chicken Burrito $18.00Topped with melted jack cheese and three salsas

Marinated Steak Tips

• 10 oz of marinated tips served with potato of the day and sautéed vegetables $26.00Smothered with sautéed onions, peppers & mushrooms 29
• Marinated Tips served with fries $18.00
• Pasta $12.00With a choice of butter or our marinara sauce
• Macaroni & Cheese $12.00Shells with our homemade cheese sauce

Grilled Chicken Dinner GF

• Two grilled chicken breasts served with broccoli and jasmine rice $18.00
• Steak Fajita Burrito $28.00Topped with melted jack cheese and three salsas
• Oven Baked Sweet Potato Burrito $15.00Topped with melted jack cheese and three salsas
• Oven Baked Chicken Burrito $16.00Topped with melted jack cheese and three salsas
• Coconut Red Curry GF $15.00With peppers, onions and broccoli. Served over jasmine rice
• Korean Rice Bowl $21.00Mushroom scented rice, Gochujang short rib, over easy fried egg, radish, carrot and cucumber with a teriyaki glaze

Chicken Tagliatelle

• in a basil pesto sauce $21.00

Tuxedo Chicken

• Sautéed chicken tenderloins with mushrooms, scallions & bowtie pasta in a / Half 14light béchamel sauce with parmesan 21

Shrimp Scampi

• Tossed with fresh fettuccine 22 / Half 15
• Tossed with fresh fettuccine 24 / Half 15
• Fries GF $7.00Fresh, hot & garlicky with cheese
• Thick cut steak fries 3 $6.00

• Sweet Potato Fries GF 4 $8.00
• Coffee / Assorted Teas / Hot Chocolate $4.00
• Raspberry Iced Tea & Soda Water with free refills $3.00
• Pineapple, Orange, Grapefruit & Apple Juice $3.00
• Bottled $4.00IBC Root Beer. Ginger Beer, Sparkling or Spring Water

Garlic Bread

• Thick cut steak fries 3 $6.00
• Fresh, hot & garlicky with cheese $7.00

Onion Rings

• Spicy house seasoning 4 $8.00
• Homemade and hand breaded 5 $8.00

Cole Slaw GF

• Freshly made $3.00

Sautéed Vegetable GF

• Or Rice Pilaf $3.00
• Freshly made $3.00Ask your server for today’s selection
• Potato of the Day or Rice Pilaf $3.00Side of Broccoli GF
• Jasmine Rice GF Spanish Rice GF $3.00

Chips & Salsa

• Black Beans GF $3.00
• A basket of tortilla chips along with a cup of salsa $5.00Side of Broccoli GF

Soup or Salad & Sandwich

• a classic BLT, or a Turkey & Bacon sandwich on your choice of white or marble rye bread $14.00
• Grilled Salmon $14.00Farm-raised salmon filet with our herb compound butter. Served with rice pilaf and sautéed vegetable
• Grog Chicken Caesar Salad $14.00Crisp romaine, parmesan & croutons with grilled marinated chicken, tossed with our homemade dressing
• Cobb Salad GF $15.00atop romaine and mixed green salad. Served with chipotle ranch dressing
• Fish & Chips $14.00English style beer battered & deep fried haddock. Served with fries and coleslaw

Grilled Cheese Sandwich

• Cheese Quesadilla $12.00A flour tortilla with Monterey Jack cheese, salsa & sour cream

GF

• Haddock Filet $14.00Broiled or Fried with fries or vegetables

Sirloin Burger

• Our grilled Angus sirloin burger – just smaller – with or without $12.00cheese on a toasted bun with fries or vegetables
• Hot Dog $12.00Steamed hot dog with a warm bun and fries or vegetables
• Fish Sticks GF $16.00Hand breaded, crispy, fried fish sticks with fries or vegetables
• Kid’s Salad – Caesar or Garden $11.00

Grog Old Fashioned

• Knob Creek Bourbon, Cinnamon Simple Syrup, Muddled Orange & Cherry $13.00

Aperol Spritz

• Aperol, Prosecco, Splash of Soda $14.00

Joppa Juice

• Tito’s Vodka, Strawberry Liqueur, Lemonade $12.00

Boardwalk Breeze

• 1800 Coconut, Strawberry Liqueur, Peach Schnapps, OJ, Pineapple $13.00

The Sea Bird

• Captain Morgan, Bacardi, Melon Liqueur, Pineapple, Lime, Cinnamon Simple $14.00

Plum Island Sunset

• Tito’s Vodka, Peach Schnapps, Pineapple Juice, Cranberry Juice, Orange Juice $12.00

Lavender Lemonade

• Tito’s Vodka, Lavender Simple Syrup, Lemonade $12.00

Lesley’s Martini

• Kahlua, Absolut Vodka, Baileys, Frangelico $13.00

Espresso Martini

• Espresso Liqueur, Stoli Vanilla Vodka, Baileys $14.00

Basil Greyhound Martini

• Ketel One Vodka, Basil Simple Syrup, Grapefruit Juice $12.00

Elderflower Martini

• Hendricks, St. Germain, Lemonade, Simple Syrup $14.00

Caramel Apple Martini

• Cinnamon Simple Syrup $13.00

Hot and Dirty Martini

• Grey Goose Vodka, Olive Juice, Hot Pepper Juice $13.00

House Margarita

• Sauza Gold, Triple Sec, Sour Mix $12.00

Strawberry Basil Margarita

• Milagro Silver, Strawberry Liqueur, Basil Simple Syrup, Fresh Lime Juice $14.00

Blackberry Margarita

• Milagro Silver, Blackberry Liqueur, Sour Mix $14.00

Coco-Rita

• 1800 Coconut, Pineapple Juice $13.00

Spicy Pineapple Margarita

• Don Julio Blanco, Triple Sec, Fresh Pineapple, Sour Mix, Jalapeno $16.00

Blood Orange Margarita

• Milagro, Blood Orange, Cointreau, Lime $15.00

House Mary

• The Grog’s specialty Bloody Mary Mix $12.00

Bloody Maria

• Milagro Silver, House Bloody Mary, Hot Sauce, Lime $13.00
• Tropical Spritz $12.00Pineapple, mango and lime juice topped with ginger beer
• Virgin Cucumber Gimlet $12.00Muddled cucumber, lime juice, simple syrup and soda
• Sauvignon Blanc Kato, New Zealand $44.00Bright, lean, bursting with tropical fruits
• Sauvignon Blanc Stoneleigh, New Zealand $48.00Elegant, fruit forward flavor, notes of lime zest and passionfruit 12
• Chardonnay Coastal Ridge, California $10.00Rich and creamy, bouquet of fresh oak, spice, pear and vanilla.
• Notes of baking spice, honeysuckle and ripe fruit $44.00

Chardonnay Louis Latour, Ardeche, France

• Pinot Grigio Casalini, Italy $10.00Fresh and fragrant, ripe white pears with melon juiciness
• Pinot Grigio ILauri, Italy $48.00Warm orange blossom, peach, mango aromas. Light, clean finish
• Riesling Dr. Fischer Steinbock, Germany $40.00An off-dry, very aromatic and great crisp acidity
• Moscato Jam Jar, South Africa $40.00Flavors or peach, apricot, lychee and orange blossom

Red Wine

• Bordeaux Saint Emilion, Yvon Mau, France $62.00Intense aromas of red fruits and spices with soft tannins
• Pinot Noir La Crema, Monterey, California $54.00Aromas of raspberry, plum and rhubarb, hint of tobacco
• Merlot Coastal Ridge, California $10.00Flavors of raspberry, strawberry and plum in abundance
• Merlot Broadside, Paso Robles, California $42.00Aromas of ripe cherry, plum, black olive and baking spices
• Malbec Catena Vista Flores, Argentina $48.0030 year old vines give fresh fruit flavors, sweet texture
• Cabernet Sauvignon Coastal Ridge, California $10.00Dark and supple with layers of blackberry, currant and herb nuance

Bourbon

• with a silky finish $15.00
• Knob Creek Aged 9 years, Knob Creek is rich, sweet and full bodied $13.00
• content and smooth finish $10.00
• Woodford Reserve Woody, with notes of light charcoal and dark chocolate $11.00
• Blantons mature and well-balanced with vanilla, honey and citrus $15.00
• WhistlePig From Vermont, a highly acclaimed straight rye whiskey $17.00
• Basil Hayden’s Aged 8 years, light bodied with a gentle bite $14.00
• Highland Park Viking Heart $17.00Matured for 15 years in sherry seasoned oak casks
• Lagavulin $22.0016 year old Islay Scotch with sweet nougat and a dark, smoky finish
• The Glenlivet $13.0012 year old Speyside with perfect balance. Very Mellow
• Balvenie Doublewood $18.0012 year single malt matured first in whiskey oak and then sherry oak casks

After Dinner Drinks

• Lustau Sherry $12.00
• Grahams Tawny Port $12.00

Sparkling Wines

• Cooks Brut (split) California $9.00
• Cantine Maschio, Prosecco (split) Italy $11.00
• Churro Bowl Sundae $11.00ice cream and finished with caramel syrup & whipped cream

Mike’s Killer Key Lime Pie

• Made with Nellie & Joe’s Key Lime Juice $12.00

Chocolate Chip Cookie Pie

• Need we say more? Your favorite cookie dressed up as a very indulgent

Chocolate Mousse GF

• A chocolate-lover’s dream; The Grog’s classic mousse $11.00

Crème Brûlée GF

• Served in a traditional manner, our vanilla bean custard is $11.00topped with a caramelized sugar crust

Chocolate Lava Cake

• A chocolate-lover’s dream - moist chocolate cake filled with a creamy, $12.00rich chocolate ganache
• Fudge Brownie Sundae $11.00Warm fudge brownie and vanilla bean ice cream
• Flourless Chocolate Torte GF $11.00

Roasted Beet Salad GF

• Finished with a truffled vinaigrette $16.00
• House Salad GF $13.00Chopped romaine and mixed greens with assorted fresh vegetables 9
• Cobb Salad GF $22.00atop a romaine and mixed green salad. Served with a chipotle ranch dressing

The General Chicken

• Crispy fried chicken breast with General Tso sauce, bread and $15.00grilled marble rye with a side of Russian dressing

Grog Turkey Club

• toasted brioche roll $17.00

Monte Cristo

• Three layers of toast with turkey, bacon, lettuce, $14.00tomato and mayo
• Our winter classic returns. An egg dipped ham, turkey and Swiss $16.00sandwich sautéed in butter until golden brown
• Extras $1.00Add Cheddar, American, Swiss, Brie or Blue Cheese
• Sautéed Red Pepper, Onion or Mushrooms $1.00
• Bacon 2.5 Avocado $2.00
• Bouillabaisse $25.00tomatoes, olive oil, garlic, saffron and herbs. Served with a toasted herbed baguette
• Flounder GF $24.00with jasmine rice & sautéed vegetables
• Grilled Salmon $25.00Farm-raised salmon filet with our herb compound butter. Served with rice pilaf and sautéed vegetables
• Fish & Chips $23.00English style beer battered and deep fried fresh local haddock. Served with fries and coleslaw

Harvest Risotto GF

• Roasted butternut squash and sweet potato risotto, goat cheese, arugula, $19.00roasted pumpkin seeds and shaved parmesan
• Short Rib Stroganoff $24.00Braised short rib over wide egg noodles in a rich stroganoff cream sauce

Spicy Fries GF

• Homemade and hand breaded 5 $8.00
• Spicy house seasoning 4 $8.00

Chips & Salsa GF

• Black Beans GF $3.00
• A basket of tortilla chips along with a cup of salsa $7.00
• Grilled Salmon $15.00Farm-raised salmon filet with our herb compound butter. Served with rice pilaf and sautéed vegetable
• Fish & Chips $15.00English style beer battered & deep fried haddock. Served with fries and coleslaw

The Grog Restaurant: hours and how to order