Brine Oyster • Crudo • Chops

17 State St, Newburyport, MA

Menu (As of 10/30)

Taste / Half Ounce

• Littleneck Clams $2 each
• Royal White Sturgeon Caviar $18 | $68Wild American Sturgeon
• Royal Belgian Caviar $25 | $90Farm-raised Osetra Sturgeon
• Giaveri Osetra Caviar $31| $110Farm-raised Osetra Sturgeon
• Small $50.00Six Oysters, Four Littleneck Clams, Two Jumbo Shrimp, Half Order of Crudo
• Large $100.00Twelve Oysters, Eight Littleneck Clams, Four Jumbo Shrimp, Full Order of Crudo
• Tuna Crudo $17.00Beet Aguachile, Lemon Zest, Mint, Crème Fraîche
• Halibut Crudo $18.00Apple, Bergamot EVOO, Celery, Parsley, Olives
• COMPOSED OYSTERS (3) – Chef’s Daily Creation $4.00
• Clam + Pork Chowder $14.00Pork Belly, Potatoes, Leeks, Littleneck Clams
• Apple + Squash Bisque $15.00Roasted Kabocha, Apples, Pepitas, Crème Fraîche, Chives
• Burrata + Delicata Squash $22.00Arugula, Cranberries, Hazelnut
• Fall Salad $15.00Baby Kale, Brussels Sprouts, Goat Cheese, Pecans, Pickled Red Onions, Apple + Mustard Vinaigrette
• (served daily from 12 – 3 pm) $21.00FRIED FISH SANDWICH – Pickled Green Tomatoes, Lettuce, Artichoke Aioli
• Spicy Sweet Italian Sausage $18.00Brioche, Peppers + Onions, Fennel Furikake, Dijon Crema
• Pita Bread $12.00White Bean + Beet Hummus, Crispy Capers, Brussels Sprouts, Citrus
• Eggplant Tartine $18.00Mushrooms, Manchego, Arugula, Lemon
• Octopus $23.00Lemon Curd, Sunchokes, Capers, Brown Butter
• Prime Beef Tartare $20.00Apples, Horseradish Crème Fraîche, Radish, Chives
• Bacon + Egg $24.00House Bacon, Fried Oysters, Poached Egg, Salsa Verde
• Mussels $24.00Hard Cider, Lardons, Leeks, Whole Grain Mustard, Franchese
• Coriander Crusted Tuna $44.00Sunchoke Purée, Pickled Cranberries, Anise, Maitake Mushrooms, Cauliflower
• Halibut $47.00Eggplant, Chestnut Mushrooms, White Beans, Clams
• Monkfish $44.00Cauliflower + Crab Risotto, Crispy Capers, Lemon Brown Butter, Parsley
• Chicken Schnitzel $32.00Charred Cabbage, Citrus, Whole Grain Mustard Vinaigrette, Chestnuts
• Duck Breast $42.00Parsnip Soubise, Roasted Brussels Sprouts, Apple Mostarda
• Bucatini + Caviar $25.00Brown Butter, Hazelnut, Crème Fraîche, Gremolata, Herbs
• Lobster Ravioli $52.00Braised Short Ribs, Onion Agrodolce, Chervil, Parmesan
• Gemelli Cavolo Nero $26.00Mushrooms, Kale, Parmesan, Garlic Pangrattato, Poached Egg
• Signature Brine Burger $22.00BBQ Aioli, Caramelized Onions, Jalapeño, Taleggio, Brioche Bun, French Fries
• 8 Oz Filet Mignon $56.00Smoked Eggplant, Canard Fingerling Potatoes, Bordelaise
• 12 Oz Prime NY Sirloin $55.00Sweet Potatoes, Florentino, Crispy Onions, Bourbon Peppercorn Jus
• 16 Oz Bone-in Prime Ribeye $68.00Creamy Cauliflower + Chive, Horseradish Crème Fraîche
• Chocolate Two Ways $16.00Chocolate Mousse + Tart, Cherries, Pistachio Crumble
• Carrot Cake $12.00Raisins, Cinnamon, Cream Cheese Frosting
• “Baked Alaska” $13.00Mango Curd, Meringue, Lime, Shortbread, Black Sesame
• Buttered Pasta $9.00
• Mac ‘N’ Cheese $12.00
• Chicken + Rice + Vegetable $13.00
• Fish + Chips $14.00
• Brine’s Cancellation Policy $20.00If a reservation is cancelled past the deadline, the card on file will be charged a

Brine Oyster • Crudo • Chops: hours and how to order