Crispy Duck$29.95Semi half duck in Hong Kong style sauce with asparagus and peach.
Half Duck Curry$29.95Crispy half duck simmered in red curry with peach, mango, lychee and pineapple.
Half Duck Basil$29.95Crispy half duck with bell pepper, onion, Thai sweet basil sauce, and chili garlic paste.
Tamarind Duck$29.95Slices of crispy half-duck in sweet, sour, tangy, tamarind sauce with pineapple chuck, steamed mixed vggie topped with cashew nuts and cilantro.
Duck Choo Chee$29.95Coconut based curry, kaffir lime leaves, carrots, onions, bell peppers, snow peas, peas and tomatoes.
Appetizers
Peking Duck Wrap$16.95Sliced roasted duck, and julienned cucumber in Hong Kong style sauce rolled up with Malaysian crepe topped with Hong Kong sauce and mustard.
Chicken Wings$9.95Served with sweet and tangy sauce
Crispy Spring Roll$8.95Vegetables, taro and glass noodle wrap in crispy rice paper served with sweet and tangy sauce.
Allergens: Vegetarian
Crab Rangoon$8.95Crispy egg noodle wrap filled with cream cheese, onion, scalion, carrot, imitate crabmeat and spicy sauce, served with pineapple sauce.
Shumai$8.95Homemade Chinese style steamed dumpling stuffed with cilantro, ground chicken and shrimp served ginger sauce.
Chicken Satay$10.95Chicken on skewers, served with Thai peanut sauce and cucumber sauce.
Allergens: Gluten Free
Gyoza$8.95Japanese ravioli, served with ginger sauce.
Curry Puffs$8.95Glutinous rice flour stuffed with chicken, potato and carrot served with cucumber sauce.
Fresh Rolls$8.95Delicate rice paper filled with avocado, mixed greens, cucumber, Thai sweet basil, and rice noodle served with sweet hoisin sauce.
Shrimp Tempura$8.95Japanese style fried battered shrimp served with ginger sauce.
Shrimp in a Blanket$9.95Shrimp, taro and cilantro wrapped in crispy spring roll served with sweet sour sauce.
Roti in Curry Sauce$8.95Vegetarian, Roti crepe served with chickpea, potato and onion in curry.
Scallion Pancakes$7.95Served with ginger sauce.
Fried Calamari$13.95Fried calamari, pickled cucumber and pepper topped with Parmesan cheese served with sweet and tangy sauce.
Tofu Delight$5.95Vegetarian, crispy tofu served with sweet and tangy sauce and crushed peanut.
Wonton Soup$6.95Shrimp and chicken wonton in clear croth with cilantro and scallion.
Tom Yum Wonton Soup$6.95Thai spicy and sour soup in lemongrass broth with shrimp and chicken wonton
Vegetable and Tofu Soup$6.95Soft tofu in clear broth, cilantro, scallion and mixed vegetable.
Chicken Larb salad$17.95Spicy minced chicken, with fresh mint, red onion, dried chilli, in sweet chili lime dressing, roasted rice power and cilantro.
Beef Larb salad$21.95Spicy minced beef, with fresh mint, red onion, dried chilli, in sweet chili lime dressing, roasted rice power and cilantro.
Mango Avocado Salad$14.95Lettuce, red and bell pepper, sliced mango, tonatoes,carrot and avocado. Choice of grilled chicken or grilled shrimp
Saigon Noodle$14.95Crispy spring roll, lettuce, carrot, cucumber, beansprout, and crushed peanut over thin rice noodles served with sweet and tangy sauce.
Let's Wrap$14.95Carrot, beansprout, Boston lettuce, cucumber and crushed peanut over thin rice noodles served with sweet and tangy sauce, and peanut sauce.
Green Papaya Salad With Grill Shrimp$13.95Grilled shrimp, shredded green papaya, carrot, tomatoes, and ground peanut in sweet chili lime dressing.
French Fries
Edamame$6.95
Tofu Teriyaki$7.95Crispy fried tofu topped with teriyaki sauce, sprinkled with sesame seeds and scallions.
Soup
Tom Yum$5.95Thai spicy and sour soup in lemongrass broth with mushroom, tomatoes, scallion and cilantro.
Tom Kha Soup$5.95Coconut soup in galangal broth with mushroom, tomatoes, scallion and cilantro.
Salad
House Salad$14.95Lettuce tomatoes, red onion, cucumber, peppers and carrot topped with hardboiled egg and Thai chicken satay, served with peanut dressing.
Wok Fried Rice
House Fried Rice$14.95House special fried rice with onion, green pea, tomatoes, carrot, scallion, and egg in house special sauce.
Pineapple Fried Rice$14.95Fried rice with pineapple chunk, broccoli, pea, onion, raisin, cashew nut, egg and curry powder in special sauce.
Mango Fried Rice$14.95Fried rice with egg, mango, tomatoes, onion, scallion, snow pea in house special sauce.
Basil Fried Rice$14.95Spicy fried rice with egg, bell pepper, onion, Thai sweet basil and garlic-chili paste.
Tom Yum Fried Rice$14.95The most authentic thai fried rice, onion, scallion, bell peppers, mushrooms, basil leaves, lemongrass, lime leaves in thai tom yum flavored sauce and thai chili paste.
Indo Fried Rice$17.95Jasmine rice stirfried with shrimp, onions, bell peppers and scalion in pik pow sauce topped with fried egg and Chicken Satay
Crab Meat Fried Rice$24.95Jumbo lump crab fried rice with egg, garlic, cilantro served with green seafood sauce.
Entrees
Chicken Grapao$15.95Minced chicken, red and bell pepper, onion, and Thai sweet basil in chili garlic paste.
Beef Grapao$17.95Minced beef, red and bell pepper, onion, and Thai sweet basil in chili garlic paste.
Ginger$14.95Fresh ginger, mushrooms, carrots, snow peas, onion and scallion in a light ginger sauce.
Garlic Lovers$14.95Minced garlic sauteed with black pepper and pineapple in light brown sauce.
Broccoli Mushrooms$14.95Minced garlic, brocoli, carrot and mushroom in light brown sauce.
Thai Style Mixed Veggie$14.95Stir-fried assorted vegetables sauteed in light brown sauce and topped with Thai peanut sauce.
Cashew Nuts$14.95Pineapple chunk, bell pepper, scallion, carrot, onion and cashew nuts in sweet and tangy chili paste sauce.
Wild Basil$15.95Eggplant in red coconut sauce with Thai sweet basil.
Basil Stir Fry$14.95Bell peppers, onion, Thai basil and chili garlic paste.
Mongolian Beef$21.95Sliced tender beef with onion, bell pepper, and scallion sauteed with in house special sauce.
Chicken Teriyaki$15.95Homemade teriyaki sauce, served with steamed mixed vegetables topped with scallion and sesame seed.
Beef Teriyaki$17.95Homemade teriyaki sauce, served with steamed mixed vegetables topped with scallion and sesame seed.
Noodles Wok
Pad Thai$14.95Stir fried noodle, egg, beansprout, scallion, and crushed peanut topped in Thai tamarind sauce.
Pad Thai Basil$14.95Stir fried noodles, egg, beansprout, scallion chili oil, red onion, and crushed peanut topped in Thai sweet basil sauce.
Pad Thai Sriracha$14.95Medium. Stir fried spicy noodle, egg, beansprout, scallion, and crushed peanut topped with Thai tamarindsauce.
Pad Thai Crispy Egg Noodle$15.95Stir fried crispy egg noodle with egg, beansprout, scallion and crushed peanut topped in Thai tamarind sauce.
Pad C U$14.95Flat rice noodle stir fried with egg, broccoli and carrot in sweet soy sauce.
Glass noodle$14.95Glass noodle stir fried with bell pepper, tomato, scallion, cilantro, snow pea, mushroom, onion, mixed vegetable and egg in light brown sauce.
Drunken Noodles$14.95Flat rice noodle stir fried with bell pepper, onion, Thai sweet basil, and bamboo shoot in chili garlic paste.
Spicy Udon$14.95Stir fried Udon noodle with bell pepper, onion, bamboo shoot, Thai sweet basil over spicy chili paste.
Tom Yum Pad Thai$14.95Stir fried noodle with egg, beansprout, scallion in Thai Tamarind and spicy lemongrass sauce topped with ground peanut.
Noodle Soup and Pho
Big Bowl Noodle Soup$14.95Egg noodle in chicken broth with beansprout, scallion and crushed peanuts in spicy chili sauce.
Duck Noodle Soup$18.95Roasted duck in five-spiced broth with rice noodle, beansprout, celery and scallion with hot sauce.
Khao Soi Chicken$17.95Northern style noodles with chicken stewed drumpstick, red onion, cilantro, scallion, in curry broth Garnish with mustard pickle, lime and hot oil.
Pho Beef$15.95Sliced beef, beef ball, rice noodle, beansprout, onion, scallion, cilantro and basil in beef broth.
Pho Chicken$14.95Shredd chicken and rice noodle, beansprout, onion, scallion, cilantro with chicken broth.
Pho Vegetable and Tofu$13.95Vegeterian noodle soup with fresh tofu, rice noodle assorted vegetebles, sliced onion, scallion and cilantro in vegetarian broth.
Tom Yum Noodle Soup$15.95Thai style hot & sour soup with rice noodles, chicken, shrimp, mushrooms, tomatoes, scallions and cilantro.
Mi Wonton Noodles$15.95Chicken and shrimp dumpling and yellow noodles with shredded chicken sprinkled with scallions and cilantro in chicken broth.
Curry Dishes
Panang Curry$14.95Kaffir lime leaf, pea, red and green bell pepper, snow pea, string bean, bamboo, baby corn, carrot. In coconut milk and Panang Curry paste.
Massaman Curry$14.95Potatoes, onion and carrot in aromatic spiced gravy.
Mango Curry$14.95Bell peppers, carrots, snow peas, mango chunk in a red curry paste.
Jungle Curry$14.95Green bean, bamboo shoot, red and green bell pepper, galingale, zucchini, baby corn and Thai sweet basil in "clear" red curry broth
Yellow Curry$14.95Pineapple chunks, tomatoes, carrots, bell peppers, snow peas and onions in yellow curry.
Red Curry$14.95Bamboo shoot, bell pepper, carrot, snow pea, string bean, eggplant, basil, yellow squash in coconut milk and chili paste.
Green Curry$14.95Eggplant, bell peppers, basil, string bean, carrot, snow pea, bamboo shoot, yellow squash in coconut milk and green curry paste.
Seafood
Salmon Teriyaki$24.95Pan seared salmon filet with homemade teriyaki sauce, served with mixed vegetables topped with scallion and sesame seed.
Salmon Ginger$24.95Steamed Salmon filet in light ginger sauce with ginger, onion, mushroom, snow pea and scallion.
Salmon Mango Tango$24.95Pan seared Salmon filet with mango cashew salsa.
Shrimp Scampi$24.95Shrimp sauteed in garlic and shrimp oil and young pepper served with asparagus.
Soft Shell Crab Salt and Pepper$29.99Soft shell crab in salt and pepper with mixed salad, red and green bell peppers.
Shrimp Choo Chee$26.95Coconut based curry, kaffir lime leaves, carrots, onions, bell peppers, snow pea, peas and tomatoes.
Red Snapper$24.95Crispy Red Snapper filet with option "garlic" or " tamarind" sauce, served with steamed broccoli, carrot, snow pea and pineapple.
Salmon Eggplant$24.95Pan seared Salmon filet in basil chili sauce served with sauteed eggplant.
Mahi Mahi Panang Curry$24.95Pan seared 8 oz. Mahi Mahi filet on top of Panag curry paste, Kaffir lime leaf, pea, bell pepper, snow pea, string bean, bamboo, baby corn, carrot
Mahi Mahi Jungle Curry$24.95Pan seared oz Mahi Mahi filet on top of "clear" Red curry broth with Thai sweet basil, green bean, bamboo, red and green bell peppers, zucchini, baby corn, young paper and galingale.
Salmon Choo Chee$24.95Coconut based curry, kaffir lime leaves, carrots, onions, bell peppers, snow pea, peas and tomatoes.
Seafood Madness$21.95Shrimp, mussel, scallop, and squid stir fried with bell pepper, onion, and Thai sweet basil in chili oil.
Tamarind Shrimp$21.95Lightly battered shrimp in tempura flakes in sweet and sour tangy tamarind sauce with pineapple chuck, steamed broccoli, carrot topped with cashewnut and cilantro.