Southern Sweet Cornbread Skillet$12.00House made baked cornbread with jalapeno butter and honey maple sugar glaze
Boneless Chicken Tenders (GF)$18.00Hand breaded and fried chicken tenderloins tossed in choice of Buffalo, Asian chili sauce, or lemon pepper sauce, served with carrots and celery sticks
Fried Rhode Island Calamari$18.00Crispy calamari rings, tentacles, red cherry peppers, banana pepper rings and garlic butter topped with scallions and served with cocktail sauce
Fried Asian Style Calamari$18.00With fresh chopped clams, and house made tartar sauce
Maryland Style Crab Cakes$22.00Baked jumbo lump crab cakes, served with spicy remoulade
Burger Slider Board (6)$40.00Prime burger topped with cheddar cheese, lettuce, pickle and special sauce
Chourico Stuffed Mushrooms$16.00Chourico herb stuffed with goat cheese
Grilled Octopus (GF)$22.00Marinated and grilled with lemon herb vinaigrette, smoked paprika and red pepper mashed
Seared Pork Belly (GF)$21.00Slow roasted and seared pork belly over creamy polenta, with apple chutney and West Carolina BBQ
Chourico and Little Necks (GF)$22.00Chourico with little neck clams in a spicy white wine garlic clam sauce served with toast points
New Orleans BBQ Shrimp (GF)$22.00Jumbo gulf shrimp sauteed with cajun spiced cream sauce and toast points
Boom Boom Shrimp$22.00toasted sesame seeds and green onion
Shrimp Mozambique (GF)$24.00
Salad Dressings: Balsamic, Ranch, Italian, Blue Cheese$16.00Protein Add Ons (GF): Grilled Shrimp $15.00 | Seared Scallops $16.00 | Grilled Chicken Breast $10.00 | Beef Tenderloin Tips $13.00 | Grilled Salmon
House Salad (GF)$14.00Mixed greens, rainbow tomatoes, red onion, English cucumbers and garlic croutons
Caesar (GF)$16.00Romaine lettuce, parmesan cheese, croutons with creamy Caesar dressing
Italian Chopped Salad (GF)$20.00pepperoni, prosciutto, red onion and Italian dressing
Wedge Salad (GF)$17.00tomatoes, blue cheese dressing and blue cheese crumbles
Ahi Tuna Poke BowL (GF)$24.00Served with mignonette sauce, cocktail sauce and horseradish
Oysters on The Half Shell$4.00
Jumbo Shrimp Cocktail (4)$17.00
Lobster Rolls$40.00Served on a buttered split top roll. GF bun available• New England Style: Chilled lobster salad, fresh herbs and lemon herb aioli | Connecticut Style: Warmed with butter
Grilled Fish Taco (GF)s$20.00Blackened grilled cod, cotija cheese, sriracha aioli, and pineapple salsa in a flour tortilla
Cove Burger (GF)$22.00
Entrees$40.00Lobster Rolls
Grilled Fish Tacos (GF)$20.00Blackened grilled cod, Cotija cheese, sriracha aioli, and pineapple salsa in a flour tortilla
Cove Mac & Cheese (GF)$21.00House cheese sauce tossed with cavatappi pasta and toasted bread crumbs
Buffalo Chicken Mac & Cheese$25.00Chopped bacon and crumbled blue cheese
Bolognese (GF)$32.00Slow-cooked veal, pork, and beef simmered in tomato wine sauce tossed with pappardelle
Seafood Alfredo$44.00Lobster, shrimp, and scallops in a creamy garlic Parmesan sauce, tossed with fettuccine
Lobster Ravioli$36.00Maine lobster-filled ravioli tossed in house-made a la vodka sauce
Fish and Chips$29.00Beer-battered and golden-fried, served over French fries with coleslaw and tartar sauce
Seafood Imperial$32.00Oven-baked casserole with jumbo shrimp, scallops, and cod in a white wine Mornay sauce with cracker crumb topping
Lobster Kimchi Fried Rice (GF)$40.00Maine lobster with kimchi, snow peas, red pepper, edamame, bean sprouts, and scrambled egg tossed in fried rice
Jambalaya (GF)$29.00Shrimp, chicken, and andouille sausage in spicy Cajun stew served over saffron rice
Blackened Swordfish (GF)$34.00Atlantic swordfish lightly blackened, topped with Cajun shrimp and mushroom cream, served with saffron rice
Bourbon Maple Glazed Salmon (GF)$32.00Atlantic salmon seared and finished with a bourbon maple glaze served with garlic mashed potatoes and a mix of baby carrots and green beans
Cove Cod (GF)$34.00Cod loin with fingerling potatoes, clams, chourico, onions, and peppers in a semi-spicy herb wine broth
Chilean Seabass$42.00Lightly seasoned and served over Asian soba noodles with fried leeks
Baked Stuffed Shrimp (GF)$32.00Jumbo Gulf shrimp filled with Maryland-style crab stuffing, baked and served with lemon butter sauce and saffron rice
Portuguese Steak (GF)$34.00Prime grade flat iron marinated and grilled over saffron rice and French fries, topped with garlic red wine reduction, sunny-side egg, and finger peppers
Beef Steak Tips (GF)$32.00Marinated tenderloin tips grilled and served with garlic mashed potatoes and green beans with a wild mushroom gravy
Braised Short Rib (GF)$33.00Slow-braised short ribs with gnocchi in Port wine braising sauce, topped with onion strings
Chili Espresso Rubbed Grilled Pork Chop$34.00Brined pork chop rubbed with Asian chili espresso rub, grilled and finished with rich chocolate mole sauce, served with garlic mashed
Portuguese Stuffed Chicken$28.00Chicken breast filled with Portuguese stuffing, pan-fried and finished with chourico saffron sauce, mashed potatoes, and roasted butternut squash
Chicken Parmesan$28.00Hand-breaded chicken breast fried and topped with marinara and mozzarella, served with penne pasta
Chicken Marsala$28.00
A La Carte Sides$10.00Mac & Cheese
Asparagus$8.00
Truffle Fries$9.00
Roasted Butternut Squash$8.00
Au Gratin Potatoes$10.00
Skillet Button Mushrooms$12.00Served with olive oil parmesan dipping sauce
Hot Crab Dip (GF)$22.00Blue crab dip with pita bread, toast points and raw vegetables
And West Carolina BBQ$22.00Hot Crab Dip (GF)
Grilled Chicken Pesto Sandwich (GF)$18.00Grilled chicken, basil pesto, grilled tomato, fresh mozzarella, and balsamic glaze on a grilled brioche
Russian Sandwic (GF)h$20.00Roast beef, turkey, and ham on a grilled sourdough bread with Russian dressing and Swiss cheese
Salmon Burger (GF)$20.00Deep-fried chicken breast tossed in Buffalo sauce and topped with blue cheese dressing with lettuce, tomato, and onion served on ciabatta bread
Italian Sandwich$21.00Fresh-sliced salami, pepperoni, capicola, prosciutto, shaved lettuce, tomatoes, provolone cheese, banana peppers, red wine vinegar, oil, and oregano dressing on ciabatta bread
Reuben$20.00Fresh sea scallops lightly coated and deep-fried with coleslaw and tartar sauce
Hamburger$10.00
Cheeseburger$10.00
Cheese Flatbread$9.00
Kraft Mac and Cheese$8.00
Spaghetti$8.00
Red Wines
Woodbridge Merlot$12.00/6 oz / $18.00/9 oz
Lodi, California
Woodbridge Cabernet$12.00/6 oz / $18.00/9 oz
Franciscan Cabernet$15.00/6 oz / $22.50/9 oz
Kendall Jackson Chardonnay$14.00/6 oz / $21.00/9 oz
Mezzacorona Pinot Grigio$14.00/6 oz / $21.00/9 oz
Paul Buisse Touraine Sauvignon Blanc$14.00/6 oz / $21.00/9 oz
Napa Valley, California
Bonanza Cabernet by Caymus$16.00/6 oz / $24.00/9 oz
Chimney Rock Cabernet$150.00/bottle
Caymus Vineyards Cabernet$150.00/bottle
Silver Oak Cabernet$140.00/bottle
Faust Cabernet$125.00/bottle
Plumpjack Merlot$120.00/bottle
Jordan Cabernet$110.00/bottle
Quilt Cabernet$80.00/bottle
Dona Maria Reserve$75.00/bottle
Alentejo, Portugal$60.00/bottleAdega de Borba Cork Label Reserve
Veuve Clicquot$120.00/bottle
Mionetto Sparkling$12.00/6 oz
California
Unshackled by Prisoner$16.00/6 oz / $24.00/9 oz
Cabernet California
LaCrema Pinot Noir$15.00/6 oz / $22.50/9 oz
Sonoma County, California
La Fiera Monepulciano$13.00/6 oz / $19.50/9 oz
Woodbridge Pinot Grigio$12.00/6 oz / $18.00/9 oz
Stags Leap District, California
Double Diamond Cabernet$150.00/bottle
Sonoma, California
Stags Leap Artemis Cabernet$140.00/bottle
Alexander Valley, California
Prisoner Blend$90.00/bottle
White & Sparkling
Woodbridge Chardonnay$12.00/6 oz / $18.00/9 oz
Veneto, Italy
Woodbridge Sauvignon Blanc$14.00/6 oz / $21.00/9 oz
Santa Margherita Pinot Grigio$18.00/6 oz / $27.00/9 oz
Loire Valley, France
Saleya Rose$14.00/6 oz / $21.00/9 oz
Central Coast, California
Movendo Moscato$13.00/6 oz / $19.00/9 oz
Sicily, Italy
Mionetto Prosecco Split$13.00/6 oz / $50.00/bottle
Trentino, Italy
Cakebread Sauvignon Blanc$65.00/bottle
Specialty Cocktails
Chocolate Peanut Butter Mudslide$15.00
Tiramisu Martini$16.00
The Cove Old Fashioned$15.00
The Espresso Martini$17.00Grainger's Vanilla Vodka, Kahlua, Baileys, and Espresso garnished with espresso beans (your choice of Classic or Pumpkin-rimmed with sugar & cinnamon) •