Third Time Together

399 Binney St, Cambridge, MA

Menu (As of 10/30)

Menu

• Mon–Fri 7am–9pm
• Sat 9am–9pm
• Sun 10am–9pm

Coffee Drinks

• Espresso $4.25
• Cortado $4.85
• Cappuccino $5.30
• Latte $5.80
• Willow Latte $6.80
• Batch Brew Coffee $3.60 / $4.10

Pastries & Treats

• Croissant $4.50
• Pain au Chocolat $4.75
• Barberry Banana Breakfast Bar $2.50

Tea Drinks

• Matcha Latte $6.20uji homare matcha from Kettl
• Hōjicha Latte $5.80fuukua hōjicha from Kettl
• Marrakech Fog $6.20red jade latte with preserved bergamot & vanilla syrup
• Chai Latte $5.80housemade blend with red jade tea & jaggery syrup
• Brewed Tea $4.10 / $5.20jasmine green · milk oolong · hummingbird's dream · red jade black — from Broken Cup Teahouse

Ice Cream

• Small Cup or Cone (two half scoops) $5.50
• Half-Pints $8.00
• Pints $13.00
• Floats $9.00
• Shakes $13.00

Breakfast Sandwich

• Egg White Flatbread $7.75Egg white omelet with bright spinach and sumac filling
• Shakshuka $14.00Tomato curry with roasted peppers, creamy brined cheese, and Latremore Pine Ridge Farm eggs, served with warm pita

Crunchwraps

• Moussaka Crunchwrap Supreme $19.00seasoned lamb | crunchy potato and tostada | eggplant mornay | tomato | shredded lettuce
• Levantine (Vegetarian) Crunchwrapv $18.00seasoned legume "beef" | crunchy favas and tostada | ful medames | tomato | shredded lettuce

Refreshing Mezze

• Fruit "Cup"vn $8.00a refreshing memory of relief from hikes in the santa monicas | fresh cut fruits | housemade levan-tajin | amba "chamoy"

Mezze Momentvno

• Celery Nosratvn — a persian take on celery victor $14.00Green strawberry and rhubarb charmoulavn — a moroccan-style dip

Fattoush Saladvn

• + saffron chicken $5) or + custardy egg* ($2.50) / $15

Bert's Beets (Soup)vno

• + pastirma-spiced pastrami $8) / $13

(Mostly) Stuffed Pitas

• Lebanese Blondevn $14.00roasted cauliflower | braised greens | garlic toum | sesame chili crisp
• Al Pastor(ish) $17.00baharat-spiced pork | schug aioli | pineapple-radish salsa
• Life's a Beachv/vno $15.00japanese eggplant | japanese sweet potato | custardy egg* | yuzu kosho amba | pickled and fresh vegetables
• Pastirma-Spiced Reuben $23.001/2 pound of house pastrami | schug sauerkraut | Jasper Hill cheese | Ukrainian dressing (with beets and horseradish)
• Persian-Jewish Meatball Sub $16.00Gondi (cardamom and turmeric-infused chicken and chickpea meatballs) | shakshuka-style tomato sauce | melted cheese
• The TLT (Trout Lettuce and Tomato) $18.00Smoked trout | peak season heirloom tomato | herby lettuce salad
• Rocket Toum-y (Shawarma) $19.00Saffron-scented shawarma chicken | sour plum chermoula | fennel celery | rocket (aka arugula) dressed with toum

Hot Dogs

• Classic (for a reason) Dogvno $7.00Griddled knockwurst on a brioche bun
• Levantine Dogvno $10.00The classic topped with Yemenite schug-spiced sauerkraut and Iraqi pickled-mango mustard
• Sides $4.75Crispy Kibbeh-spiced Peter Wilcox Potatovn
• Side Dipping Vegetables $3.00

Third Time Together: hours and how to order