The Fed
250 Franklin, Boston, MA
Menu (As of 10/30)
- East Coast Oysters* 26/52 26/52Half Dozen or Dozen, Pickled Pear Mignonette Cocktail Sauce, Horseradish
- Kung Pao Tuna Tartare* 26 $26.00Diced Yellowfin Tuna, Chili Crisp, Crispy Rice Black Garlic Kung Pao Sauce, Toasted Peanuts
- Shrimp Cocktail 25 $25.00Lemon-Poached Jumbo Shrimp, Cocktail Sauce
- Cheese & Charcuterie 35 $35.00Curated from New England Producers House Giardiniera, Baguette Crostini
- Sticky Tamarind Glaze Wings 18 $18.00Tamarind-Pineapple Glazed, Peanuts, Nuoc Cham
- Trio of Hummus 18 $18.00Classic, Roasted Poblano, Kabocha Squash Grilled Pita
- Warm Pretzel 15 $15.00House-Made Bavarian Pretzel, Whole Grain Mustard Sauce
- The Umami Burger 33 $33.00Two 4-ounce Pat LaFrieda Smash Patties, Point Reyes TomaTruffle Cheese, Pickled Mushroom Duxelle, Crispy Onions, Black Garlic Aioli, Arugula, Seasoned Fries -or- Side Salad
- New England Lobster Roll 47 $47.00Maine Lobster, Passionfruit Aioli Basil, Crispy Garlic
- Pie In The Sky $23.00Pie Crust Infused Titos Handmade Vodka, Old Reserve Goslings Rum, Atomic Black, Pecan Orgeat, Averna, Nixta
- Jamaican Pence $23.00Appleton 8 Rum, Banana Liquor, Sweet Potato, Orgeat, Angostura Bitters, Lime
- Japanse Koban $23.00Suntory Toki Whisky, Black Sesame Syrup, Plum Puree, Yuzu Soda, Plum Foam, Sakura Powder
- Codfish Bills $27.00Angel’s Envy Rye,Coffee Liquor, Cranberry Pomegranate Molasses, Bitters
- British Quid $23.00Monkey Shoulder Scotch, Miso Banoffee Brown Sugar, Cider, Angostura Bitters, Cinnamon
- California Gold $23.00Pierre Ferrand Cognac, St. George Spiced Pear, Garden Cordial, Lemon, Candied Pear
- Scottish Fig-Ure $23.00Botantist Gin, Fig Cordial, Amaro Nonino, Bruleed Fig
- Mexican Moneda Nacional $22.00Lalo Tequila, St. Germaine, Dry Vermouth, Hibiscus Syrup, Lemon, Lime, Hibiscus Flower
- Korean Won $23.00Hendricks Gin, Kimchi Infused Olive Brine, Dry Vermouth
- Roman Denarius $22.00Anchovy Infused Ketel One Vodka, Caesar Dressing & White Pepper Washed Dry Vermouth, Lettuce Oil
- Night Shift, Nite Lite $10.00Light Lager, Everett, MA
- Jack’s Abby, Post Shif $10.00Pilsner, Framingham, MA
- Allagash White $9.00Witbier, Portland, ME
- Guinness $10.00Irish Stout, Dublin, IE
- CBC Flower Child, IPA $10.00Boston, MA
- Maine Beer Company, Lunch $16.00IPA, Freeport, ME
- Citizen Cider, Unified Press $9.00
- Peroni, Italian Lager $9.00Italy
- Sam Adams, Boston Lager $9.00Boston, MA
- Von Trapp, Kolsch $9.00Blonde Ale
- Mighty Squirrel, Cloud Candy $11.00IPA, Waltham, MA
- Lawson’s Finest Sip Of Sunshine $12.00IPA, Waitfield, VT
- Zero Proof Fortune $14.00Blood Orange Cordial, Lime, Hopped Soda
- Tropical Temperance $14.00Non-Alcoholic Bitter Aperitif, Pineapple, Lime, Molasses
- A Lady In Love $14.00Chamomile, Pea Flower, Oleo Saccharum, Rose Water, Lemon
- Heineken 0.0 $9.00Netherlands, Lager
- Sam Adams $9.00Just the Haze, Boston, MA IPA
- Lagunitas Hoppy Refresher $10.00Petaluma, CA, Hopped Soda
- Torresella Prosecco $18.00Treviso-Veneto, Italy
- Veuve Clicquot “Yellow Label” $30.00Brut, Champagne, France
- Laurent-Perrier La Cuvée Brut $32.00Champagne, France
- Laurent-Perrier La Cuvée Rosé $45.00Champagne, France
- Château de Berne Romance $18.00Provence, France
- Château d’Esclans, Whispering Angel $24.00Côtes de Provence, France
- Tiefenbrunner $19.00Pinot Grigio, Alto Adige, Ital
- Mohua $18.00Sauvignon Blanc, Marlborough, New Zealand
- Silver Oak $26.00Sauvignon Blanc, Napa & Sonoma, California
- Josef Fischer $19.00Grüner Veltliner, Wachau, Austria
- Jean Marc Brocard $20.00Chardonnay, Chablis, France
- Twenty Rows $20.00Chardonnay, Napa Valley, California
- Cline Family Cellars $18.00Pinot Noir, Sonoma, California
- Domaine Bousquet Reserva $17.00Malbec, Mendoza, Argentina
- Kermit Lynch $16.00Côtes de Rhône Valley, France
- Château Cap de Merle $19.00Saint-Emilion, France
- Textbook $20.00Cabernet Sauvignon, Paso Robles, California
- Trefethen “Eshcol” $22.00Red Blend, Napa Valley, California
- Boekenhoutskloof “The Chocolate Block” $24.00Syrah Blend, South Africa
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- The Langham, Boston
- Sticky Tamarind Wings 18 $18.00Tamarind-Pineapple Glaze, Peanuts, Nuoc Cham
- Calamari 24 $24.00Crispy Rings & Tentacles, Miso Aioli Charred Lime, Sweet Chili Sauce, Cilantro
- Fried Cauliflower 17 $17.00House Battered Cauliflower, Tomato Miso Butter, Parsley Salsa, Sesame
- Crispy Pork Belly 22 $22.00Ancho-Cured Pork Belly, Plum Sauce, Cucumber Salad
- New England Crab Cakes 29 $29.00Pan Seared Jonah Crab Cakes, Avocado Crema
- Aloo-Chaat Chips 17 $17.00Spiced Yogurt, Mint-Ginger Chutney, Tomato Red Onion, Cilantro, Crispy Shallots
- Charred Pork Meatballs 18 $18.00Fermented Chili Red Sauce, Anise, Kewpie Aioli Scallion, Grilled Sourdough
- New England Clam Chowder Cup 17 $17.00Fresh Chopped Clams, North Country Bacon Potatoes, Clam Velouté, Oyster Crackers
- Caesar Salad 20 $20.00Baby Romaine Wedges, Parmesan, Egg Mimosa Garlic Breadcrumb
- Grilled Avocado Cobb Salad 23 $23.00Arugula, Corn, Pickled Shallots, Grape Tomatoes Spiced Chickpeas, Blue Cheese Green Goddess Dressing
- Quinoa Grain Bowl 24 $24.00Brown Rice, Grilled Cabbage, Kimchi Pickles, Orange, Edamame, Peanut Sauce
- Fried Chicken Sliders 27 $27.00Sweet Maple-Hoisin Sauce, Spicy Mayonnaise Charred Cabbage Slaw, House-Made Pickled Cucumbers and Radishes
- Coastal Catch Burger 33 $33.00Crispy Local Catch Patty, Tomato, Onions Pickles American Cheese, Old Bay Aioli
- Roasted Salmon* 37 $37.00Butter Bean-Corn Succotash, Shaved Fennel Salad, Miso Brown Butter Emulsion
- New York Strip 49 $49.0055-Day Dry Aged Strip Loin, Chinese Broccoli, Crispy Garlic, Wasabi Whipped Potatoes, Black Pepper Jus
- Seared Scallops* 45 $45.00Diver Scallops, Aromatic Couscous, Shitake Mushrooms, Bok Choy, Chili Sauce
- Mushroom Pasta 24 $24.00Fusili Longhi, Snow Peas, Creamy Mushroom Coconut Sauce, Crispy Enoki Mushrooms, Charred Onions
- Roasted Pineapple and Hazelnut Praline Cakes 14 $14.00Roasted Pineapple, Sour Cream Cake, Hazelnut Mousse, Praline Crunch, Salted Cocoa Crumble, Chocolate Ganache
- Pink Skillet-Baked C.C. Cookie 14 $14.00Dark Couverture Chocolate, Salted Caramel, Vanilla Ice Cream
- Espresso White Chocolate Bar 17 $17.00Espresso Cream, Spiced Pumpkin Cake, Apple Cider Caramel, White Chocolate Crunch, Dark Chocolate Glaze
- Assorted Ice Creams & Sorbets 5 $5.00per scoop
- Torresella, Prosecco, Treviso-Veneto, Italy $18.00
- Veuve Clicquot “Yellow Label” Brut, Champagne, France $30.00
- Laurent-Perrier La Cuvée Brut, Champagne, France $32.00
- Laurent-Perrier La Cuvée Rosé, Champagne, France $45.00
- Château de Berne Romance, Provence, France $18.00
- Château d’Esclans Whispering Angel, Provence, France $24.00
- Willamette Valley Vineyards Riesling, Willamette, Oregon $17.00
- Tiefenbrunner Pinot Grigio, Alto Adige, Italy $19.00
- Mohua Sauvignon Blanc, Marlborough, New Zealand $18.00
- Silver Oak Sauvignon Blanc, Napa & Sonoma, California $26.00
- Josef Fischer Grüner Veltliner, Wachau, Austria $19.00
- Jean-Marc Brocard Chardonnay, Chablis, France $20.00
- Twenty Rows Chardonnay, Napa Valley, California $20.00
- Cline Family Cellars Pinot Noir, Sonoma, California $18.00
- Domaine Bousquet Reserva Malbec, Mendoza, Argentina $17.00
- Kermit Lynch Côtes de Rhône, Rhône Valley, France $16.00
- Château Cap de Merle Bordeaux, France $19.00
- Textbook Cabernet Sauvignon, Paso Robles, California $20.00
- Trefethen “Eshcol” Red Blend, Napa Valley, California $22.00
- Boekenhoutskloof “The Chocolate Block” Syrah Blend, South Africa $24.00
- PIE IN THE SKY “Pecan Pie Tiki” $23.00Pie Crust Infused Tito’s Handmade Vodka, Old Reserve Goslings Rum, Atomic Black, Pecan Orgeat, Averna, Nixta
- JAMAICAN PENCE “Sweet Potato Cocktail” $23.00Appleton 8 Rum, Banana Liquor, Sweet Potato, Orgeat, Angostura Bitters, Lime
- JAPANESE KOBAN “Plum Highball” $23.00Suntory Toki Whisky, Black Sesame Syrup, Plum Puree, Yuzu Soda, Plum Foam, Sakura Powder
- CODFISH BILLS “Old Fashioned” $27.00Angel’s Envy Rye, Cranberry-Pomegranate Molasses, Apple Cider, Bitters
- BRITISH QUID “Scotch Apple Cocktail” $23.00Monkey Shoulder Scotch, Miso Banoffee-Brown Sugar, Cider, Angostura Bitters, Cinnamon
- CALIFORNIA GOLD ” Pear Highball” $23.00Pierre Ferrand Cognac, St. George Spiced Pear, Garden Cordial, Lemon, Hoppy Refresher
- SCOTTISH FIG-URE “Fig Cocktail” $23.00Botantist Gin, Fig Cordial, Amaro Nonino, Bruleed Fig
- MEXICAN MONEDA “Hibiscus Cocktail” $22.00Lalo Tequila, St. Germaine, Dry Vermouth, Hibiscus Syrup, Lemon, Lime, Hibiscus Flower
- KOREAN WON “Kimchi Martini” $23.00Hendricks Gin, Kimchi Infused Olive Brine, Dry Vermouth
- ROMAN DENARIUS “Caesar Martini” $22.00Anchovy Infused Ketel One Vodka, Caesar Dressing & White Pepper Washed Dry Vermouth, Lettuce Oil
- Jack’s Abby, Post Shift $10.00Pilsner, Framingham, MA
- Sam Adam’s Seasonal, Rotating Selection $9.00Boston, MA
- CBC Flower Child $10.00IPA, Cambridge, MA
- Von Trapp $9.00Stowe, VT
- Lawson’s Finest, Sip of Sunshine $12.00IPA, Waitfield, VT
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