La Padrona

40 Trinity, Boston, MA

Menu (As of 10/31)

Pane

• Ligurian Cheese Bread $26.00stracchino, burrata, herbs, lemon - NF

Vegetarian

• Tuscan Mushroom Flatbread $18.00roasted Joyberry Farms mushrooms, caramelized onion, Parmigiano Reggiano, rosemary - NF
• Cacio e Pepe Focaccia $15.00Pecorino Romano, cracked black pepper - NF
• Mortadella Skillet Bread $24.00tuscan dough, shaved mortadella, stracciatella, toasted pistachios
• Burrata $24.00grapes, sourdough anchovy toast - NF
• Honeynut Squash Agrodolce $19.00ginger, red endive, ricotta salata, urfa pepper - NF
• Seared Scallops $32.00saffron beurre blanc, pear and beet relish, smoked almonds
• Tuna Crudo $33.00new potato, lemon yogurt, cruschi chili sauce, dill - NF
• Prosciutto & Figs $26.00stracciatella, Parma prosciutto, basil pesto - NF
• Wagyu Beef Carpaccio $37.00Parmigiano Reggiano, sweet & sour cipollini, truffle, Sardinian flatbread - NF
• Ricotta Gnudi $34.00brown butter, sage, toasted pine nuts
• Bucatini Alla Napoletana $33.00red and green tomatoes, stracciatella, basil - NF
• Rabbit Ragu Fazzoletti $37.00Milk braised rabbit, roasted sunchokes, fennel - NF
• Lobster & Uni Risotto $49.00Caramelized fennel, tomato, chives - NF
• Duck Ragu Cannelloni For Two $64.00marsala braised, charred cabbage & cipollini, bechamel - NF
• Swordfish Fra Diavolo $53.00lobster, spicy peppers & tomatoes, capers, Calabrian chili, oregano - NF
• Roasted Chicken $46.00braised fennel, Taggiasca olives, orange - NF
• Atlantic Halibut $49.00focaccia crust, thumbelina carrots, celery root, lemon thyme - NF
• Beef Tenderloin Piemontese $67.00Joyberry farm mushrooms, black garlic and porcini butter - NF
• Broccolini $16.00lemon bread crumbs, bagna cauda, parmesan - NF

Insalate

• L.p. Caesar Salad $24.00Pecorino Romano, crispy onions, anchovy crisp - NF
• Fall Misticanza $22.00gem lettuce, kale, farm apples, turnips, toasted hazelnuts, mint, Pecorino Toscano

Antipasti

• Whipped Sheep's Milk Ricotta $24.00Sardinian flatbread, wild herb honey, cruschi peppers - NF

Primi

• Tagliatelle Emilia - Romagna $33.00Parmigiano Reggiano, cream, black pepper, 12 year balsamico - NF

Secondi

• Charred Eggplant Milanese $41.00pomodoro, Parmigiano Reggiano, sheep's milk ricotta, olio santo - NF

Piatti Grandi

• Roasted Rack of Lamb $140.008 chops - rosemary, mustard crumbs, Lambrusco demi glaze - NF
• Bistecca Alla Fiorentina40oz - black angus prime porterhouse, bone marrow, grilled focaccia - DF, NF

Contorni

• Joyberry Farms Roasted Mushrooms $16.00marsala, porcini broth, black garlic butter, thyme - NF

Potato Torta

• Grana Padano - NF $16.00

La Padrona: hours and how to order