haley henry wine bar

45 Province, Boston, MA

Menu (As of 10/29)

• Not Your Granddaddy’s Nuts $10.00
• House Pickles $7.00
• Warm Iggy' Pretzel - Honey Mustard $10.00
• Ricotta Toast - Watermelon Radish, Orange Est $1.00
• Caviar Bump (Anywhere You Want It.) $16.00
• Haley.henry Mackerel in Piri Piri $18.00
• Damorgada Trout Fillet in Olive Oil $21.00
• Mariscadora Needlefish in Olive Oil $15.00
• bone thugs & charcuterice. CODESA ANCHOVIES IN OLIVE OIL $28.00
• Arctic Char Pate Dill, Trout Roe $22.0014 DAMORGADA ROASTED COD FILLET IN OLIVE OIL
• Ull Lleties Coimes Sige Fangst Beech-smoked Nordic Sardines $22.00
• Ghoramisnks = GTe20ct MARISCADORA OCTOPUS IN GARLIC & OLIVE OIL $28.00
• Mortadella Brie ~-Cow (P) $17.00FRANCE - RICH, BUTTERY ATI MANEL SQUIDS IN INK
• Finocchiona Brebirousse $30.00SHEEP (P) - FRANCE - GRASSY, COMPLEX EKONE HABANERO SMOKED OYSTERS
• Bresaola Hollander Gouda ~ Cow (P) $40.00NETHERLANDS ~ NUTTY, SALTY GUEYU MAR GRILLED SARDINE TAILS IN ESCABECHE
• Fangst Smoked Cod Liver $26.00
• skys the limit. GULF OF MAINE SMOKED EEL $40.00TUNA CRUDO - DRAGONFRUIT, COCONUT MILK, LIME ZEST - 22" ALALUNGA SEABASS IN
• Scallop Ceviche $38.00
• Snap Pea Salad $35.00WATERMELON RADISH, TOASTED ALMONDS, JALAPENO VINAIGRETTE - 16 PORTINHOS BLUE MACKEREL
• Delicata Squash $15.00ARUGULA, POMEGRANATE, PUMPKIN SEED VINAIGRETTE
• Chilled Beets $18.00BURRATA, CARA-CARA, SPICED HAZELNUTS ~
• Quinoa Tabbouleh ~ Bell Pepper, Scallion, Carrot Puree $14.00
• BBQ Pork Ribs $25.00BLACKBERRY BBQ GLAZE, CORN SALSA
• Vegetable Nicoise $20.00GREEN BEANS, POTATOES, DEVILED EGG, LEMON VINAIGRETTE

haley henry wine bar: hours and how to order