Faccia a Faccia
278 Newbury, Boston, MA
Menu (As of 10/30)
Zero Proof
- Crudo $9.00
- island creek oysters $9 / $24golden kiwi, sonsho peppers (2pc) GF
- hamachi $24.00pine nut, husk cherry, shiso GF
- sicilian carpaccio $24 / $25tuna, hamachi, scallop, boquerones, olives, shallots GF
- bluefin tuna tartare $25 / $26tonnato, caper leaf GF
- live maine uni $26.00honey crisp apple, yuzu GF
- Snacks $9.00
- grandma bread $9 / $13tomato, basil pesto V
- stuffed olives $13 / $29anchovy, pork sausage, red pepper GF
- lobster arancini $29 / $23saffron risotto, maine lobster salad, caviar GF
- whipped ricotta $23 / $25honey nut squash, pepita, pomegranate
- ossetra caviar GF $25 / $18
- carciofi fritti $18.00fried artichokes, modern roman style GF V
- Small Plates $22.00
- copley market salad $22.00creamy italian dressing, local vegetables, parmesan, croutons
- autumn salad $24.00asian pear, sesame pecans, goat gouda V, GF
- burrata $24 / $26dates, celery, walnuts V, GF
- octopus $26 / $24black rice, guanciale, romano beans, charred leek vinaigrette, aioli GF
- grilled razor clams $24 / $23'nduja, charred shallot, meyer lemon
- lamb ribs $23.00date bbq sauce, marjoram salsa GF
- Pasta $32.00housemade, celiac safe gluten-free pasta available. **indicates where gluten-free is not available.
- cavatelli cacio e pepe $32.00black peppercorn, parmesan crema, pecorino
- chitarra al limone $32 / $37perserved lemon, fresno, parmesan V
- squid ink trottle $37 / $36jonah crab, melted leeks, calabrian chili
- bucatini bolognese $36.00pork & beef sugo, peccorino, marjoram
- mushroom cappelletti $36 / $34parmesan dashi, local mushroom
- agnolotti $34.00braised duck, pistachio, aleppo pepper
- Meats & Fish $37.00
- chicken milanese $37 / $45shaved fennel salad, chicken jus
- branzino "christmas style" $45 / $44salsa verde, pesto alla trapanese, fingerlings GF
- grilled heritage pork chop $44 / $48polenta, nardello peppers, lemon caper vinaigrette GF
- grilled wagyu hanger steak $48.00golden raisin, agrodolce, sunchokes GF
- Sweets $16.00
- tiramisu $16.00ladyfingers, cardamom cream, coffee liqueur, espresso GF
- baked sorrentina $16 / $10vanilla gelato, yuzu cream, meringue, candied citrus GF
- panna cotta $10 / $9creme frachie, poached quince GF
- Scoops $12.00
- seasonal rotating gelatos and sorbettos $12.00
- Dessert Cocktails $18.00
Crudo
- Crudo $9.00island creek oysters*
- golden kiwi, sansho pepper (2pc) GF $9 / $24
- hamachi $24.00pine nut, husk cherry, shiso GF
- bluefin tuna tartare $24.00tonnato, caper leaf GF
- Snacks $9.00
- grandma bread $9 / $13tomato, basil pesto V
- stuffed olives $13 / $29anchovy, pork sausage, red pepper GF
- lobster arancini $29 / $25saffron risotto, maine lobster salad, caviar GF
- ossetra caviar GF $25 / $18
- carciofi fritti $18.00fried artichokes, modern roman style GF V
- Small Plates $22.00copley market salad
- creamy italian dressing, local vegetables, parmesan, croutons $22.00
- autumn salad $24.00asian pear, sesame pecans, goat gouda GF V
- burrata $24 / $18dates, celery, walnuts V, GF
- sicilian frittata $18 / $23calcagno cheese, new fingerlings, caramelized onion GF
- pancake $23.00roasted fig jam, almond crumble, chantilly GF
- Pasta $32.00housemade, celiac safe gluten-free pasta available. **indicates where gluten-free is not available.
- cavatelli cacio e pepe $32 / $37black peppercorn, parmesan crema, pecorino
- squid ink trottle $37 / $36jonah crab, melted leeks, calabrian chili
- bucatini bolognese $36.00pork & beef sugo, peccorino, marjoram
- Meat & Fish $37.00chicken milanese
- shaved fennel salad, chicken jus $37 / $23
- grilled burger $23.00bacon jam, fontina, aioli
Spritz
- shisho fine $18.00amermelade, tangerine, shiso, lemon,prosecco
- Originals $18.00
- around the block $18 / $16nikka from the barrel, pomegranate cordial, punt e mes
- st george terroir gin, cocchi rosa, luxardo bitter bianco, peychauds $16 / $18
- fumoso bianco $18.00convite mezcal, italicus, salers, dolin vermouth
- amalfi coastin' $18.00bourbon, strawberry, brovo genepy, cinzano
- isola rossa $18.00ten to one white rum, campari, bell pepper, pineapple, vermouth
- Fizz $16.00
- Cave de Saumur "49M" Chenin Blanc +, Crement de Loire, France NV $16.00
- Alice "Ose" $15.00Brut Rose, Veneto, Italy ‘20
- Orange & Pink $16.00
- Furlani "Altopiano Orange" $16.00Muller-Thurgau, Trentino Italy ‘24
- GD Vajra $15.00"Rosabella" Nebbiolo Blend, Piedmont, Italy '25
- White $15.00
- Angelo Negro $16.00Unfiltered Arneis, Piedmont, Italy ‘22
- Thevenet $18.00Chardonnay, Mâcon-Villages, Burgundy, France ‘24
- RED $17.00
- Cantrina $17.00"Riviera del Garda" Groppello Lombardy, Italy ‘23 (chilled)
- Sa Raja $15.00Cannonau, Sardinia, Italy ‘21
- Poderi Cellario $17.00"Sabinot" Barbera, Piedmont, Italy ‘24
- Cru Monplaisir $18.00Bordeaux Superieur Blend, France ‘22
- Drafts $14.00
- Hero 95 $11 / $14Lager, MA 4.5%
- Maine Lunch $14.00IPA, ME 7.0%
- Bottles & Cans $12.00
- IPA, Ma 6% $12 / $9
- Ghostfish $9 / $10"Meteor Shower" Pale Lager 4.5% (GF)
- Zero Proof $12.00
- shrub n' club $12.00blueberry, basil shrub, club soda
- almost aperol spritz $12.00blood orange, san bitter, bubbles
- tea time $12.00earl grey, yuzu, tonic
- spice up your life $12 / $6pineapple, jalapeno, lime, ginger beer
- black $6.00
Faccia a Faccia: hours and how to order