Spaghetti Aglio Olio e Peperoncino$22.00neapolitan classic, extra virgin olive oil, garlic, chili peppers, fresh parsley
Paccheri ai Tre Pomodori$26.00three tomato reduction, burrata, crispy speck a smoked dry-cured ham
Risotto ai Frutti di Mare$34.00seafood risoto, calamari, little necks clams, scalops
Linguini Alle Vongole$32.00local steamed clams, chery tomatoes, garlic and white wine reduction sauce
Spaghetti al Pomodoro e Basilico$21.00simmered vine-ripined tomatoes, garlic, extra virgin olive oil, fresh basil
Secondi
Saltimbocca di Pollo con Puree di Fagioli all'Uccelletto e Salvia Croccante$29.00pan-seared chicken white wine-butter emulsion, prosciutto di parma, fresh sage, silky cannellini bean pureé
Milanese di Vitello con Rucola Pomodorini e Scaglie di Parmigiano$32.00crispy panko-crusted veal, baby arugula, heirloom cherry tomatoes, shaved parmigiano-reggiano
Scaloppine Di Pollo Al Limone con Asparagi in padella$29.00thinly sliced pan-seared chicken breast. white wine and lemon-butter sauce, sautéed asparagus
Filetto di Maiale al Pepe Verde e Dragoncelo con Patate Arrosto$32.00center-cut pork tenderloin, creamy green peppercorn & tarragon sauce, roasted rosemary potatoes
Filetto di Branzino in Padella con Broccolini Saltati$38.00pan-seared sea bass fillet, blistered cherry tomatoes, roasted garlic, white wine reduction
Dolci
Tiramisu$14.00coffee soaked lady fingers, mascarpone cream, cocoa powder
Panna Cotta con Nutella$14.00sily creamy custard, nutela
Profiteroles al Cioccolato$14.00cream-filled puffs, choice of dark or white chocolate ganache