Tokyo Japanese Steakhouse

8870 Quimper Pl, Shreveport, LA

Menu (As of 10/30)

Cold Appetizers

• Edammame $6.95
• Spicy Yellowtail salad $16.95
• Tokyo Salad $3.25
• Seaweed Salad $6.95
• Squid Salad $7.95
• Octopus Salad $15.95
• Tataki Beef $19.95
• Tataki Tuna $19.95
• Cocktail Shrimp (4pc) $14.95
• Seaweed Tuna Salad $15.95
• Spicy Tuna Salad $16.95
• Spicy Salmon Salad $15.95

Hot Appetizers

• Chicken Wings $11.95
• Red Snapper Tempura (6pc) $15.95
• Japanese Lettuce Wraps $12.95
• Wonton Rangoon $9.95
• Calamari Sea Salt $12.95
• Gyoza (Fried or Steamed) $6.95
• Egg Rolls $6.95
• Baked Mussels $8.95
• French Fries $8.95
• Calamari Deep Fried $12.95

(Whole Calamari) (Special Sauce)

• Deep Fried Tofu $10.95
• Chicken finger $8.95
• Shrimp Tempura (5pc) $12.95
• Calamari Tempura (5pc) $12.95
• Vegetable Tempura $12.95
• Soft Shell Crab Deep Fried (8pc) $18.95
• Scallops Tempura (8pc) $18.95
• Combo Tempura $17.95

Soup

• Miso Soup $1.50
• House Soup $1.50

Drinks

• Soft Drinks $4.00
• Bottle Water $1.50

Vegetable

• Ribeye Steak $32.95
• Oriental Vegetables $18.95
• Hibachi Chicken $23.95
• Teriyaki Chicken $23.95
• Hibachi Steak $30.95
• Teriyaki Steak $30.95
• Filet Mignon $34.95
• Hibachi Shrimp $29.95
• Hibachi Scallop $32.95
• Teriyaki Salmon $28.95
• Korean Bulgogi $27.95
• Hibachi Lobster (14oz) $49.95
• Hibachi Calamari $24.95
• Sukiyaki Steak $29.95

Combinations

• Ribeye Steak/Chicken $31.95
• Ribeye Steak/Lobster $44.95
• Ribeye Steak/Scallop $38.95
• Ribeye Steak/Shrimp $34.95
• Hibachi Chicken/Shrimp $29.95
• Teriyaki Chicken/Shrimp $29.95
• New York Steak/Chicken $29.95
• New York Steak/Shrimp $33.95
• New York Steak/Scallops $35.95
• Shrimp/Filet Mignon/Lobsters (2) $84.95

(for Two Tokyo Lovers Special)

• New York Steak/Lobster $41.95
• Filet Mignon/Chicken $33.95
• Filet Mignon/Shrimp $36.95
• Filet Mignon/Scallops $39.95
• Filet Mignon/Lobster $46.95
• Scallops/Shrimp $41.95
• Lobster/Shrimp $45.95
• Scallops/Lobster $49.95
• Shrimp/Filet Mignon/Lobster $51.95
• Shrimp/Scallops/Lobsters (2) $84.95

Not for to Go Orders

• Chicken Fingers & French Fries $8.95
• L2. Hibachi Chicken $14.95
• L3. Teriyaki Chicken $14.95
• L5. Hibachi Steak $18.95
• L6. Hibachi Shrimp $18.95
• L8. Filet Mignon $23.95
• L9. Hibachi Scallop $21.95
• L16. Ribeye Steak $21.95
• L. Hibachi Vegetable $12.95
• L4. New York Steak $18.95
• L5. Teriyaki Steak $18.95
• L7. Sukiyaki Steak $18.95
• L10. Hibachi Salmon $18.95
• L15. Filet Mignon/Scallop $26.95
• L11. Steak/Chicken $22.95
• L12. Chicken/Shrimp $22.95
• L13. Steak/Shrimp $23.95
• L14. Filet Mignon/Shrimp $25.95

Bento

• Vegetable Tempura $12.95
• B1. Chicken Teriyaki $16.95
• B2. Shrimp Teriyaki $19.95
• B5. Steak Teriyaki $19.95
• B4. Shrimp Tempura $19.95
• B6. Salmon Teriyaki $19.95
• B7. Sushi & Sashimi Combo $23.95

Appetizer

• Baked Mussel $8.95
• Edamame $6.95
• Spicy Salmon Salad $15.95
• Seaweed Salad $6.95
• Soft Shell Crab $18.95
• Squid Salad $7.95
• Octopus Salad $15.95
• Tataki Beef $19.95
• Tataki Tuna $19.95
• Spicy Yellowtail Salad $16.95
• Spicy Tuna Salad $16.95
• Seaweed Tuna Salad $15.95
• Sashimi $17.95Salmon (7 pcs.)
• Sashimi Combo (L) $55.95
• Sashimi Combo (S) $33.95
• Tuna (7 pcs.) $18.95
• White Tuna (7 pcs.) $17.95
• Yellowtail (7 pcs.) $18.95

Tokyo Japanese Steakhouse: hours and how to order