Woodshed
293 Sandbed Rd, Ruston, LA
Menu (As of 10/30)
Lumberjack Sampler
- Baked Tater Salad $2.00
- Regular $6.00
- Baked Beans $2.00
- Cole Slaw $2.00
- Jumbo $7.00
- Street Corn $2.00
Everyday Special
- Side Salad $2.00
- A regular chopped pork samich $8.25with a bag of chips and a drink . . . .
Ham, Bologa, or Beef
- with Cheddar Jack and choice of $11.75chopped meat . . . . . . . . . . . . . . . . . . .
The Pine Knot
- BBQ Plate $10.50
- Chips & Salsa $5.00
- Then it’s smothered with kielbasa sausage, $12.50chopped pork, beef, sweet sauce, and slaw .
- Chips & Queso $5.00
The STUFF
- Side Queso $2.00
- then start piling on the chopped pork, $9.00Cheddar Jack & beans . . . . . . . . . . . .
- Combo Plate $1 4.75
The SHO-NUFF STUFF
- we lay down a bed of baked potato $12.75salad and then pile on the STUFF! . . .
- Sour Cream $1.00
Not-yo Regular Nachos
The Shed Cuban
Good Golly Tamales
- chipotle chili and topped off $13.25with Cheddar Jack . . . . . . . . . . . . . . . .
Sig na es
Sweet
Dressings
- the $9.25creole mustard . . . . . . . . . . . . . . . . . . .
Homemade BBQ
- pork $17.00with a roll and choice of 2 sides . . . . .
on
Spicier, Hotter Sauce
- Pork Butt $13.00/Lb.
- Beef Brisket $18.00/Lb.
- Chicken $13.00/Lb.
- Kielbasa Sausage $13.00/Lb.
- Pastrami $18.00/Lb.
- Bryan “Wood” Atwood
- Smoked Turkey Breast $10.00/Lb.
- Smoked Ham $10.00/Lb.
God is
- Bologna $10.00/Lb.
- Burnt Ends $24.00/Lb.
- Slab-O-Babies $27.50
HO
u s t h
ay
- Fr iday 10 $8.00
- Satu rd 10 $8.00
- 9621 Hig ay 11 $8.00
Woodshed: hours and how to order