The High Hat Cafe

4500 Freret St, New Orleans, LA

Menu (As of 10/30)

Hot Plates

• Burgers & Catfish Cup $8
• made with rich, dark roux Cup $8
• Pimento Cheese Plate $13 / $15with Mixed Pickles, Deviled Eggs and Toast Points
• BBQ Gulf Shrimp $15.00
• Cornmeal Fried Oysters $15.00

Shrimp Remoulade

• Wedge Salad & Deviled Eggs $15.00

Cecil’s Salad

• Appetizer $8 / Dinner $10
• Fried Oysters $12.00

• Cochon de Lait Sandwich $17 / $18
• Catfish Poboy Fried or Grilled $18.00
• Shrimp Poboy Fried or Grilled $18 / $17
• Fried Chicken Sandwich $17 / $19
• Fried Oyster Remoulade Poboy $19 / $17Oysters fried then tossed in Red Remoulade Sauce
• House Smoked Turkey Sandwich $17 / $19with Bacon, lettuce, tomato, pickle & Green goddess dressing on sourdough bread
• Reuben Sandwich $19.00house made Corned Beef, Sauerkraut, Swiss & Russian Dressing on Rye Bread

Angus Beef Burgers

• Flat Top Burger $17 / $191/2 lb Angus Beef cooked on the Flat Top Grill
• High Hat Burger $19.00Flat Top Burger with Pimento Cheese
• BBQ Bacon Burger $19 / $22Flat Top Burger with BBQ Sauce & Apple Wood-Smoked Bacon
• One-Eyed Bacon Cheeseburger $22 / $2Flat Top Burger with Apple Wood-Smoked Bacon, Cheddar or Swiss & Fried Egg

Fried Egg

• Fried Catfish $19.00Pond-Raised U.S. Catfish served with Fries, Slaw, Hush Puppies & House Pickles
• Large – 4 piece $19 / $17
• Small – 3 piece $17 / $20
• Shrimp Basket $20 / $22
• Oyster Basket $22.00
• Sides & Vegetables $6.00
• Extras $7.00
• Basket of Fries $7 / $9
• Pimento Cheese Fries $9 / $3

• each $3.00Cornbread by the Slice

The High Hat Cafe: hours and how to order