Sneaky Pickle & Bar Brine

3200 Burgundy St, New Orleans, LA

Menu (As of 10/30)

Hot Drinks

• Hey Coffee Co. Drip with refills $4.00
• Tea chamomile, green, mint, breakfast $4.00
• Hey Coffee Co. Cold Brew $4.50
• Lavender Matcha Latte $6.50
• CACHAMIRED SRIEEE, GoUpPrew Latte $6.50
• Shrub and Soda seasonal shrub, lime, soda $6.00

COCKTAILS “ij

• Bloody Mary $10.00
• mezcal $14.00
• Michelada $8.00
• Mimosa $8.00fresh orange, grapefruit, or 50/50, cava
• Build Your Own! a full bottle of cava with fresh juice of your choice $35.00
• Spritz $10.00
• Brine Martini $10.00
• Espresso Martini $12.00
• Tropical Margarita-ish $12.00
• Frozen Drink $10.00
• tequila, luxardo , grapefruit, lime*make it an Iceburg with Dos Equis lager +3 *mezcal float

SMALLER PLATES V- Vegan

• Pickle Plate $6.80
• ickle Plate 6.80 v,w
• Egg Rolls 10.80 v,s
• Hand-Cut Fries
• Bok Choy
• Tofu Taco
• Brussel's Toast 10.80 v,s
• Buffalo Cauliflower Salad
• Mac n Cheese 10.80 or 15.80 v, s
• Daily Bowl of Food
• Wagyu Steak and Eggs $28.80
• Gnocchi in Purgatory $16.80
• Egg Sandwich $10.80
• Wagyu Beef Burger $14.80
• Reuben 13.80 v, s
• Multigrain Patty (our veggie burger) 13.80 v,s

Bar Brine

• PICKLE PLATE | house-pickled vegetables $8.00v,wf
• KNIFE-CUT FRIES | gochugaru, nutritional yeast, green onion, vegan ranch (v,wf) $9.00
• BUFFALO TOFU WRAPS | cauliflower, pickled onion, ranch (v,wfs) 14.5 $14.00SALAD | mixed greens, daikon, pears, pistachio, sesame dressing, Maine sea weed (v,wf)
• KOGINUT SQUASH DIP | fried urid, curry leaf-pistachio-sesame salsa macha, sesame sourdough (v) $13.00
• BEER BATTERED DELICATA SQUASH | gochujang aioli, black sesame seeds, shishito peppers (v,s) $13.00
• CRUDO | yellowfin tuna, roselle, fruit salad $18.00
• SNEAKY PICKLE MAC N CHEESE | cashew sauce, broccoli, cashew chorizo (v,s) $16.00
• HAND RIPPED SQUID INK NOODLES | daikon, shrimp, crab, cream, chili, peanut, sesame = $21.00
• SMOKED PUMPKIN | confit fingerlings, chanterelle mushrooms, bbq sauce, marcona almonds (v,wf,s) $25.00
• VEGAN REUBEN | tempeh, caramelized onions, 1000 island, sauerkraut, fries (vs) $18.00
• WAGYU BAVETTE STEAK | charred corn & shishito relish, confit fingerlings, wagyu fat pimenton (wf) $38.00
• GRILLED SWORDFISH | herbed scarlet rice, persimmon glaze, tatsoi (wf) $29.00

Sneaky Pickle & Bar Brine: hours and how to order