Plates Restaurant & Bar
1051 Annunciation St, New Orleans, LA
Menu (As of 10/30)
Happy Hour
- Snacks $10.00
- Patatas Bravas $10 / $12crispy potatoes, piquillo pepper sauce, aioli
- 6 month aged manchego $12 / $10manchego, manzanilla olives, marconas
- marinated olives $10 / $18harissa, sherry vinegar, citrus, olive oil
- baked goat cheese $18 / $7cana de cabra, sweet potato agrodolce, grilled ciabatta
- herb oil $7.00
- Cold $11.00
- boquerones $11 / $16marinated white anchovies, persillade, mustard seed, grilled sourdough
- apple and celery salad $16 / $15heirloom tomatoes, panzanella, burrata, sherry vinaigrette
- local lettuces $15 / $18white balsamic, tomato, marcona almonds, manchego (gf)
- tuna Crudo $18.00salsa macha, miso aioli, ponzu, crushed almonds (gf)
- HOT $23.00
- fried gulf oysters $23 / $19pickled mirliton, lemongrass ginger aioli
- wild Mushrooms $19 / $20grilled sourdough, farm egg, PX sherry, aged goat cheese
- yellowfin tuna $20 / $18olive salad, chermoula aioli, harissa
- garlic Shrimp $18.00black garlic soubise, chili crunch
- shrimp croquettes $18 / $22gulf shrimp, lemon aioli
- seared scallops $22 / $16sweet potato grits, succotash, brown butter vinaigrette
- Grilled Pork Skewer $16 / $24moroccan spiced, garlic yogurt, pickled peppers (gf)
- grilled spanish octopus $24.00crispy potatoes, spanish chorizo, harissa
mp
- grilled prime hanger Steak $44 / $36canary island mojo rojo, tallow roasted marbled potatoes (gf)
- crispy coq au vin $36 / $37potatoes, red wine jus (gf)
- duroc pork porterhouse $37 / $65 per guestwinter squash, mayhaw bordelaise (gf)
- Chef's Tasting $65 per guest / $80 per guestThe best way to experience Plates. Four shared courses of our greatest hits and seasonal obsessions.
- The Other Tasting $80 per guestOur elevated four course experience. Premium cuts, fresh seafood, and off-menu dishes reserved only for this menu
- dessert $12.00
- crema catalana $12 / $13brulee, orange supremes
- turron de chocolate $13 / $12hazelnut, salted caramel, mandarin
- basque cheesecake $12.00manchego, seasonal compote
- Sweet $10.00
- puff-puffs $10 / $12west african style beignets, cinnamon sugar, honey
- greek yogurt $12 / $16house granola, local honey, fresh fruit (gf)
- pain perdu $16.00sherry creme anglaise, berry preserves
- Savory $10.00
- Patatas Bravas $10 / $15crispy potatoes, piquillo pepper sauce, aioli (gf)
- Local Lettuces $15 / $18white balsamic, tomato, marcona almonds, manchego, parmesan (gf)
- Tuna Crudo $18 / $23salsa macha, miso aioli, ponzu, crushed almonds (gf)
- fried gulf oysters $23 / $18pickled mirliton, lemongrass ginger aioli
- garlic shrimp $18 / $16black garlic soubise, chili oil
- grilled pork skewer $16 / $20moroccan spiced, garlic yogurt, pickled peppers (gf)
- yellowfin tuna $20.00olive salad, chermoula aioli, harissa
- Eggs & Entrees $16.00
- spanish tortilla $16 / $19potatoes, onion, aioli (gf)
- Wild Mushrooms $19 / $24grilled sourdough, farm egg, PX sherry, aged goat cheese
- chorizo hash $24.00crispy fingerlings, green onion, poached egg (gf)
- heirloom grits $26.00
- grilled prime hanger steak, $44 / $20tallow butter, fried farm eggs
- the burger $20.00manchego, tomato onion jam, pimenton aioli, spicy pickles
- Drinks $20.00
- bottomless mimosa $20 / $12fresh juices, garnishes, cava
- barca 75 $12 / $10BCN gin, seasonal shrub, lemon, cava
- bloody mary $10.00house pickles
- Snacks $20.00
- Adult Happy Meal 2.0 $20 / $7chicken sliders, tots, galactic brownie, cava
- Patatas Bravas $7 / $9crispy fingerlings, bravas sauce, aioli
- manzanilla olives $9 / $12
- crispy wings $12 / $10viet cajun butter
- smoked tuna dip $10 / $8spicy saltines, crispy capers
- marinated olives $8.00harissa, sherry vinegar, citrus
- wine $8.00
- house selections $8.00
- Cocktails $8.00
- barca 75 $8.00BCN gin, seasonal shrub, lemon, cava
- vermut & soda $8.00atxa vermut rojo, soda water, orange slice
Whiskey Smash
- beer $6.00
- Draft Beer $6.00rotating local selections
Plates Restaurant & Bar: hours and how to order