GAIA Seafood & Steakhouse
1820 St Charles Ave #120, New Orleans, LA
Menu (As of 10/30)
+ Hot App
- Spicy Calamari 15 Lamb Sliders $18.00
Rockefeller Style White Win
- Half 17 / Dozen 32 Garlic, $1.00
Bean
- Beef Carpaccio 25 Steak Tartare $25.00
- Oysters Roasted Beetroot $15.00
Olive Oil
- Gaia Exotic Salad 17 Soft Burrata $18.00
Seafood Feast
- For Two 49 / For Four $98.00
Etizers +
- Wagyu Sliders 19 Shishito Peppers $13.00
Roasted Garlic Aioli
- Ssels 23 Crab Cake $23.00
- Ctopus 24 Char-grilled Prawns $24.00
Oil, Tomato, Cucumber
- Tuna Tartare 23. Shrimp Cocktail $18.00
Sesame, Lemon
- Mediterranean Hummus & Pita $11.00
- Shepherd’s Salad 18 Caesar Salad $16.00
Charcuterie Platter
- For Two 29 / For Four $49.00
- Filet Mignon $78.0010 02) 47 LAMB CHOPS 49 RIBEYE (20 0z
Mint Chimichurri
- obust Finish And Bone Marrow, Served With “BONE-IN RIBEYE” $96.00
- Slow Roasted For 12 Hours, Served For Two $59.00
- with Red Wine Au Jus, Heirloom For Three $98.009 07) 79 PORTERHOUSE (39 02
- ieeetsseeenenteceees aa ENHANCE YOUR SELECTION )\aeeees $6.00* LOBSTER TAIL (8 oz) 43 ¢ GRILLED SHRIMP 15 ¢ RED WINE AU JUS
- ¢ Jumbo Lump Crab Meat 23 * Caramelized Onions 6 * Bourbon Truffle Au Jus $8.00
- ¢ Pan Seared Scallops 21 *« Bacon & Habanero Jam 7 * Green Peppercorn Sauce $6.00
- ¢ Foie Gras 20 * Blue Cheese 6 ¢ Chimichurri $6.00
(Limited Availability)
- Wagyu Burger 25 Catch of the Day Rotisserie Half Chicken $33.00
- Seabass 44 Skewers 29 Ravioli 38 Meatballs $39.00
- ¢ Cream of Spinach 11 ¢ Truffle Fries 12 ¢ Asparagus $12.00
- ¢ Sauteed Mushrooms 11 * Roasted Fingerling Potatoes 11 * Crawfish Mac & Cheese $15.00
- ¢ Sauteed Street Corn 11 ¢ Heirloom Carrots $12.00
GAIA Seafood & Steakhouse: hours and how to order