Bayona

430 Dauphine St, New Orleans, LA

Menu (As of 11/2)

Small Plates

• Veal Sweetbreads (gf) $25.00
• Goat Cheese Crouton $18.00
• Jumbo Lump Crabmeat Ravigotte (gf) $24.00
• Sautéed Shrimp (gf) $18.00
• Steamed Bang’s Island Mussels (gf) $24.00
• Asparagus Flan (gf) $18.00

Soups and Salads

• Cream of Garlic Soup $12.00
• Soup du Jour $12.00
• Bayona Salad (gf) $12.00
• Caesar-Style Salad (gf) $14.00
• Smoked Quail Salad (gf) $22.00
• Stracciatella (gf) $22.00

Main Courses

• Gulf Fish of the Day (gf) $45.00
• Fennel Pepper-Crusted Lamb Chop (gf) $46.00
• Moulard Magret Duck Breast (gf) $47.00
• Roasted Butternut Squash (v, gf) $32.00

Sides

• Parmigiano Mashed Potatoes (gf) $10.00
• Roasted Brussels Sprouts (v, gf) $16.00
• Cauliflower Croquettes (v) $16.00

Bread

• Leidenheimer Bakehouse Bread $7.00

Bayona: hours and how to order