Fabada (White Bean Soup)$8.00White bean soup with andouille, pork and greens. Very hearty mountain soup.
Lentil Soup (Vegetarian)$7.00Vegetarian lentil soup with fine diced veggies and ginger root
Garlic Soup
Hot Tapas$11.00
Garlic Shrimp$12.00
Garlic Shrimp Diablo$12.00
Grilled Calamari$8.00Tender Calamari steak dry rubbed with house spices and grilled to perfection.
Lamb Chop / Spanish fries / all-i-oli$8.00
Garlic Chicken Casserole$9.00Dark meat sautéed in olive oil / garlic / house spices and flamed with Spanish sherry
Garlic Chicken Casserole Diablo$9.00
Chorizo in Sherry Casserole$9.00
Chorizo in Sherry Casserole Diablo$9.00
Brussels Sprouts / Havarti
Cold Tapas$12.00
Ceviche (Fish, Shrimp or Mixed)$6.00We make it fresh everyday and it is made with Black Drum and gulf Shrimp.
Spanish Chorizo (cold cut)$6.00
Serrano Ham$6.00Dry cured pork hind leg thinly sliced. (Similar to Italian Prosciutto.)
Serrano Ham / Manchego$6.00
Chorizo / Gouda Cheese$6.00
Chorizo / Manchego Cheese
Hot Vegetarian Tapas$10.00
Tortilla Española (Spanish Omelet)$9.00Classic Spanish omelet made with caramelized onions and par-fried potatoes.
Eggplant Casserole (Samfaina)$10.00
Green Asparagus Allioli or Brava$9.00
Garlic Crimini Mushrooms$10.00
Garlic Crimini Mushrooms Diablo$10.00
Fries w / Bravas or Allioli
Cold Vegetarian Tapas$6.00
Manchego cheese$6.00Sheep’s milk cheese from the region of La Mancha (superbly flavorful)
Manchego cheese / Olives$6.00
Manchego cheese / Membrillo$6.00
Gouda Cheese$6.00Intense Dutch cheese. It melts easily and complements almost anything.
Marinated Piquillo Peppers$7.00Spanish sweet peppers marinated three times to achieve very complex and distinct flavors, served on toast points.
With Gouda Cheese
Entrees$28.00
Paella or Fideua Valencia$32.00
Paella or Fideua Seafood$35.00
Black Paella or Fideua Black$28.00
Paella or Fideua Meat$46.00
Rack of lamb / Spanish Fries / all-i-oli$49.00Supper tender New Zealand lamb chops dry rubbed with shepherd’s herbs and pan seared to perfection, served with grilled asparagus and fresh Spanish fries.
Prime Ribeye 16oz / Spanish Fries / All-i-oli$25.0016oz Black Angus Beef , pan seared under high heat and pressure Spanish style served with Spanish fries. (This steak rivals any rib eye in the city)
Garlic Shrimp Pasta$25.00Gulf shrimp Sautéed in Roasted-Garlic olive oil, plus house spices and tossed with thin linguine and topped with parmesan cheese.