The Crown Bistro
16016 Perkins Rd, Baton Rouge, LA
Menu (As of 10/30)
- warning
- Triple Crown Pimento Cheese $10.00
- Roasted Cabbage Melt $16.00
- Spinach & Artichoke Gratin $12.00
- with crostini $18.00Royal Debris Poboy
Soups
- Turkey, Fig, & Brie Croissant $18.00
- Chicken & Sausage Gumbo Cup $7 / Bowl $11
- toasted croissant Cup $9 / Bowl $13Crab, Corn, & Brie
- Noble Chicken Salad Croissant $18.00
- French Onion Cup $7 / Bowl $11
- Pimento Chicken Club $17.00
- Loaded Sweet Potato Cup $7 / Bowl $11
- Iced Tea $10.00
- By the Quart; Serves 3 $4.00
Salads
- † Purple & Gold Beet $15.00
- † Shrimp Almandine Sensation $18.00
- Shrimp Caprese $19.00
- Chicken Florentine $17.00
- Roasted Cabbage Wedge $16.00
- French Dip $16.00
- Blackened Chicken Caesar $15.00
- † Noble Chicken $15.00house-made chicken salad, sliced cucumber, bell
- Serves 8 $10.00
- Bread Pudding Bites $70.00
- Caesar $30.00
- Sensation $30.00
- Berry Chèvre $40.00
- royal debris poboy $95.00____ boiled shrimp poboy
- Turkey, Fig, & Brie Croissant $85.00
- Noble Chicken Salad Croissant $65.00
- Assorted Sandwich Tray $90.00
Sweets
- Cup of Soup & Side Salad $15.00
- Seasonal Bread Pudding $6.00
- Chocolate Chip Cookie $3.00
Bubbles
- Seasonal Frozen Sip $10.00
- Maison De Madeline Brut $10 / $30
- Honey Bubbles Sparkling moscato $11 / $35
- Mimosa $11.00
- Sangria $11.00
(Refills Not Included)
- Riveaux Raspberry Rosé Lemon Spritz $11.00
- Red Reed Strawberry Mint Lemonade $11.00
- Blackberry Spritzer $8.00
- Solou Blackberry Basil Tonic $13.00
- Strawberry Mint Lemonade $8.00
- Lafayette Cognac Lime Sour $13.00
- Raspberry Rose Lemonade $8.00
- Noel Blueberry Paloma $13.00
- Barker Espresso Martini $13.00
- Oxbow Agricole Daiquiri $13.00
Non-alcoholic
- Laissez Versez Whiskey Sour $13.00
- Bottled Water $2.50
- French 75 / $13
- Sparkling Water $2.50
- Soft Drinks $3.00
Wine
- Iced Tea $3.00
- Delille Métier Sauvignon Blanc $14 / $55
- Juice $2.50
- Baptiste Chardonnay $12 / $40
- Wild Bush White Pinot Gris $13 / $45
- Lemonade $2.50
- Landry Blanc Du Bois Dry $11 / $35
- Flavored Tea $4.00
- Baptiste Rosé $12 / $40
- Landry Redneck Red Muscadine $11 / $35
- Coffee $2.50
- Antonin Rodet Bourgogne Pinot Noir $14 / $55
- Cold Brew $5.50
- Baptiste Cabernet $12 / $40
- Eberle Zinfandel $13 / $45
Mains
- saturday & sunday $16.00Eggs Sardou Benedict
Shareables
- Grits & Grillades $15.00
- Biscuit Basket $8.00
- brie grits and topped with a poached egg $14.00house-made buttermilk biscuits, jams, & butters
- The Crown Benedict $18.00
Waffle Board
Sides
- Two Eggs / Grits / Bacon $5 EACH
- Biscuits & Gravy $15.00
Available Wednesday / Sunday
- Serves 8 $10.00
- Triple Crown Pimento Cheese $50 ____ BOUDIN & FIG / $70
- Chicken Florentine $80.00
- Spinach & Artichoke Gratin $60.00
- Garlic Shrimp Rouille $110.00
- with crostini $100.00____ ASSORTED TARTINE TRAY
- Seafood Dip $75.00
- Baked Brie $40.00
Sweet or Unsweet
- Duck & Andouille Gumbo $30 ____ FLAVORED ICED TEA / $10
Raspberry, White Peach, or Strawberry
- Crab, Corn, & Brie $35.00
- Lemonade $10.00
- French Onion $25.00
The Crown Bistro: hours and how to order