Phil's Oyster Bar & Seafood Restaurant
4335 Perkins Rd, Baton Rouge, LA
Menu (As of 10/30)
- Boiled Shrimp $15.99 per pound Headless shrimp by the pound, served hot or cold
- Boudin Balls $14.99Housemade boudin balls served with remoulade sauce
- Eggplant Owen $16.99Pan-fried eggplant, crawfish, mushrooms and green onions, served with Creole meunière and hollandaise
- Seared Ahi Tuna $16.99Seared Gulf ahi tuna, ginger soy sauce and mirliton slaw
- Phil’s Pickles $9.99Lightly battered and fried house-pickled cucumbers and ranch dipping sauce
- Crabmeat Caroline $21.99Phil’s signature crabmeat au gratin topped with cheese and broiled to golden brown, served with crostinis
- New Orleans BBQ Shrimp $16.99Large Gulf shrimp, Creole seasoning, garlic, lemon, Worcestershire, butter and beer, served with French bread
- Meatball Quesadilla $16.99Phil’s famous meatballs, red gravy, cheddar cheese and fontina in a crispy tortilla
- Crawfish Cheesecake $15.99Savory cheesecake, crawfish, fontina, smoked Gouda, Parmesan, Romano, onions, green onions, and garlic, served with Creo
- Seafood Gumbo $8.99 // Bowl — $14.99Cup
- Chicken & Andouille Gumbo $7.99 // Bowl — $11.99Cup
- Creole Tomato Soup $6.99 // Bowl — $9.99Cup
- Corn & Crab Bisque $7.99 // Bowl — $11.99Cup
- Harvest Salad $9.99Baby mixed greens, balsamic vinaigrette, grape tomatoes, candied pecans, feta and dried cranberries
- Caesar Salad $9.99Romaine tossed with a classic dressing of egg yolks, Dijon, garlic, anchovy, vinegar and olive oil, tossed with Parmesan
- The Antoinette Salad $23.99Our housemade crabmeat salad on fried green tomatoes, served on a bed of lettuce
- Sensation Salad $9.99Romaine tossed with a tangy vinaigrette of Romano, gorgonzola, lemon juice, vinegar, garlic and olive oil, topped with t
- Shrimp Remoulade Salad $18.99Fresh boiled shrimp with remoulade sauce, served atop fried green tomatoes and a bed of lettuce
- Gus’ Chef Salad $16.99Lettuce, ham, turkey, bacon, boiled eggs, tomatoes, olives and cheddar
- Sicilian Salad $19.99Romaine, tangy remoulade dressing, boiled shrimp, olives, boiled eggs, onions and Romano
- Meatball Po’boy $17.99Century-old Piazza family meatball recipe made fresh in our kitchen, topped with provolone and red gravy on the side
- Stuffed Shrimp $19.99 // Whole — $35.99Half
- Catfish Jeannine $25.99Grilled or fried catfish topped with crawfish étouffée, served over rice
- Crawfish Étouffée $22.99Fresh crawfish tails, roux and the Holy Trinity (onion, celery and bell pepper), served over rice —
- Seafood Lillian $27.99Sautéed shrimp and crabmeat tossed in our Alfredo sauce and spaghetti
- Spaghetti & Meatballs $19.99Century-old Piazza family meatball recipe made fresh in our kitchen, served with spaghetti
- BBQ Shrimp Fettuccini $22.99Phil’s New Orleans-style BBQ shrimp recipe, tossed with fettuccini
- Shrimp Fra Diavolo $22.99Pan-sautéed Gulf shrimp, tossed with spicy red gravy and spaghetti
- Fish Almondine $29.99Pan-sautéed, topped with roasted almonds, lemon butter and asparagus
- Fish Chalmette $35.99Pan-sautéed, topped with crawfish cream sauce, served over crawfish spoonbread and asparagus
- Crab Cakes $27.99Two crab cakes, fried or grilled, served with asparagus and lemon butter sauce
- Tuna Terrebonne $39.99Seared yellowfin tuna, topped with crabmeat and mushrooms, served with Creole meunière and hollandaise
- Seafood Cannelloni $26.99Sautéed shrimp, crawfish tails, crabmeat, fontina, Parmesan, stuffed in cannelloni pasta with Alfredo and tomato basil
- Sunshine Steak & Eggs $39.9912 oz. ribeye, two sunny eggs and a buttermilk biscuit
- Soft-Shell on the Bayou $27.99Crawfish spoonbread on housemade corn bisque, topped with fried soft-shell crab and green onion coulis
Crab Claws
- Choose between $23.99sautéed with New Orleans garlic butter sauce, fried with a side of a cocktail sauce, or marinated in ginger soy sauce
Add-ons
Raw Oysters
- Half Dozen $13.99 // Dozen — $25.99
Charbroiled Oysters
- Half Dozen $16.99 // Dozen — $29.99
Po’boys
- Shrimp $13.99
- Oyster $25.99
- Catfish $17.99
- Roast Beef $16.99
G-Man Special
- Your choice of any two po’boy halves $19.99
- The Macie $19.99A half po’boy with a cup of soup
Grilled Chicken Sandwich
- Grilled chicken breast topped with lettuce, tomato and pickles on brioche bun, served with french fries $15.99
- Hamburger $13.99A hand-crafted 8 oz. beef hamburger patty, topped with lettuce, tomato and pickles on brioche bun, served with french fr
- Soft-Shell Crab BLT $23.99Soft-shell crab, heirloom tomato, spring mix, bacon jam and spicy Asian mayo on brioche bun
- Crab & Brie Grilled Cheese $22.99Louisiana crabmeat, Brie and fontina on brioche bread, served with Creole tomato soup
Louisiana Seafood Platter
- Stuffed shrimp $39.992), fried oysters (3), fried shrimp (3), fried catfish strips (3) and stuffed crab balls (2
Ms. Pam’s Combo
- Your choice of two of the following $27.99fried shrimp (6), fried oysters (6) or fried catfish strips (5
Shrimp
- Half $13.99 // Whole — $24.99
- Catfish Strips $14.99 // Whole — $24.99Half
Oysters
- Half $19.99 // Whole — $31.99
Kids Menu
- (3) Shrimp with Fries $9.99
Grilled or Fried
- (3) Catfish Strips with Fries $9.99
- (3) Chicken Tenders with Fries $9.99
- Kid's Hamburger with Fries $9.99
- Spaghetti & Meatballs $9.99
Big Bayou Breakfast
- Three-egg omelet with crawfish and fontina, BBQ shrimp and cheesy polenta, alligator sausage link, bacon and a buttermil $26.99
Small Country Breakfast
- Three-egg omelet with cheddar cheese, served with bacon and a buttermilk biscuit in housemade sausage gravy $15.99
- C'est la Crepes $14.99Cream cheese-filled crepes, warm cinnamon apple slices, chocolate-caramel drizzle, candied pecans and whipped cream
Rise-N-Shine
- Bacon, Egg & Cheese Biscuit or Honey Chicken Biscuit $13.99
Gus’ Bloody Mary
- Gus’ Bloody Mary $13.00
- Mimosa $11.00
- Sangria $13.00
Seasonal Red or White Sangria
Aperol, Enrico Prosecco, Soda, Orange
- Morning Michelada $13.00
- Espresso Martini $13.00
- French 75 $13.00
- Irish Coffee $11.00
Specialty Cocktails
- Gus’ Bloody Mary $13.00
- Blueberry Lemon Drop Martini $11.00
- Citrus Fizz $11.00
- Hurricane Phil $12.00
- Louisiana Lemonade $11.00
- Lavender Bee’s Knees $12.00
Traditional Cocktails
- Old Fashioned $14.00
- Cosmopolitan $12.00
- Gin Fizz $12.00
- Moscow Mule $10.00
- Mojito $10.00
- Sazerac $10.00
DeSsert Cocktails
- German Chocolate Martini $11.00
- Key Lime Pie Martini $11.00
- Stanley’s Grasshopper $10.00
Food & Drink Specials
- Monday $1 Raw Oysters & / $2
- View $2 DRAFT BEER MENU
Lunch Special
- Red Beans & Rice with Cornbread $13.99
- Tuesday $3.00
- Roast Beef, Rice, Gravy and Broccoli with Cheese $16.99
- Wednesday $6 Whiskey CocktailsBuy a Dozen Chargrilled Oysters, Get a Half Dozen for Free!
- Hamburger Steak, Mashed Potatoes and Green Beans $16.99
- Chicken Fried Chicken, Mashed Potatoes, White Gravy and Corn $16.99
- Shrimp Étouffée with Fried Popcorn Shrimp $14.99
Thursday
- 12 oz. Ribeye, Stuffed Potato & Salad for Only $24.99 / $20 Bottles of Select Wine
Phil's Oyster Bar & Seafood Restaurant: hours and how to order