Montana Grille
1740 Scottsville Rd, Bowling Green, KY
Menu (As of 10/30)
Appetizers
- French Onion Soup
- relish blended with fresh spices and rice wine vinegar. Served $12.00gruyère cheese.
- with a sky-high stack of warm tortilla chips $18.00
- Southwestern Egg Rolls
- Southwest Quesadilla
- & cheddar cheeses and fresh pico de gallo, stuffed in a grilled $14.00guacamole and sour cream.
- jumbo spinach tortilla. Served with shredded lettuce, sourcream and Roma tomatoes. 18 / with Shrimp
- Whipped Guacamole
Tempura Fried Shrimp Appetizer
- Jumbo Tiger shrimp hand-dipped in a tender tempura batter $13.00chips.
- and fried golden brown. Served with sweet & sour Thai $20.00dipping sauce.
- Southwest Nachos
- Wyoming Chef Saladand cheddar cheeses, tomatoes, crisp tortilla strips then topped
- with smoked ham, hot chopped bacon and all-natural warm $23.00rotisserie chicken. Served with your choice of dressing.
- Montana Grille Iceberg Wedge
- Montana Grille Chicken Salad
- crumbled bleu cheese and a creamy sherry mustard dressing $12.00
- grilled or rotisserie chicken, topped with cheddar cheese, tortilla $22.00strips and diced tomatoes. Served with your choice of dressing.
- Dude’s Cheeseburger
- Big Memphis BBQ Sandwich
- cheese, mustard, Duke's® mayonnaise, fresh leaf lettuce, red ripe $19.00inside a fresh potato bun with cole slaw and spicy pickles.
- tomato, sweet onions and spicy pickle chips. Served on a fresh $19.00potato bun.
- West Texas Chicken Sandwich
- Tillamook Burger
- Jack cheese, slaw and spicy pickles. Served on French loaf $19.00
Rotisserie Chicken Club Sandwich
- Tender chunks of all-natural rotisserie chicken drizzled with $20.00sauce. Served on a fresh potato bun.
- Open-Faced Prime Rib Sandwich
- A juicy cut of our slow-roasted prime rib served on crispy $19.00tomato and red onion. Served on French loaf.
- French loaf. Served au jus $25.00
- Hall Farmstead Wagyu Burger
- Prime Rib Sliders
- Medium-Rare $20.00
- horseradish for dipping $20.00
S Kentucky Bourbon Filet
- over hickory wood and basted in our rich bourbon sauce. Served with $36.00one side item.
- Jackson Hole Filet
- BBQ Ribs
- hickory coals. Served with one side item $36.00
- with our own thick BBQ sauce or dry. Served with one side item $30.00
- Big Horn Prime Rib
- Cowboy Sirloin
- dunked in warm au jus. Served with one side item $34.00
- A succulent center-cut sirloin lightly seasoned and served just the way $26.00you like it. Served with one side item.
- Little Horn Prime Rib
- This medium-cut of aged prime rib is lightly seasoned and slow $32.00roasted for succulent flavor. Served au jus, with one side item.
Fire Roasted Rotisserie Chicken
- Tomato Basil Alfredo
- Penne pasta in a special blend of marinara and creamy Alfredo sauces, $23.00oven. Served with one side item.
- topped with tender chunks of all-natural rotisserie chicken $22.00
- West Tennessee BBQ Plate
- Lemon Chicken Ratatouille
- served over a mixed vegetable Ratatouille of eggplant, yellow squash, $22.00and one side item.
- zucchini, red bell pepper and spinach $22.00
- Grilled Vegetable Pasta
- Thai Chicken
- Two juicy, all-natural chicken breasts marinated and grilled over $16.00and fresh seasonings then topped with wood-fired vegetables.
- one side item $22.00
Chicken Pot Pie
- Fresh Vegetable Platter
- red peppers. Served with mashed sweet potatoes topped with butter $21.00pastry shell.
- Chicken Pasta Alfredo
- West Texas BBQ Chicken
- Two tender, marinated all-natural chicken breasts grilled over hickory $22.00tender chucks of all-natural chicken, Parmesan cheese and spices.
- coals. Basted with our thick BBQ sauce then topped with melted $22.00Monterey Jack cheese and crispy bacon. Served with one side item.
- BBQ Ribs & Rotisserie Chicken
- A half rack of Baby Back pork ribs and two pieces of hickory-roasted all-natural rotisserie chicken. Served with one sid $30.00
- Surf & Turf
- Bacon-wrapped jumbo shrimp, seared with our tangy Thai sauce. Served with a hickory-grilled 8 oz. rotisserie-fired filet $45.00
FRE
- Grilled Salmon
- Hickory-Grilled Blackened Mahi
- cole slaw, capers, red pepper curls, cocktail sauce and fresh lemon $27.00
- Fresh Catch
- Topped with herb butter. Served with one side item $28.00
Seasonal Vegetable
Montana Grille: hours and how to order