Tavern in the Village

3901 Prairie Ln, Prairie Village, KS

Menu (As of 10/30)

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• Brunch $16.00
• Mushroom, Spinach & Egg White Omelette $16.5 / $17.5served with Tavern potatoes & a buttermilk biscuit
• Denver Omelette $17.5 / $15bacon, mushrooms, peppers, onion & cheddar cheese with Tavern potatoes & a buttermilk biscuit
• Traditional Eggs Benedict $15 / $21English muffin, Canadian bacon, poached eggs & hollandaise served with Tavern potatoes
• Crab Cake Benedict $21 / $19two crab cakes on asparagus with poached eggs & hollandaise served with Tavern potatoes
• Southwest Benny $19 / $17.5green chili grit cake topped with barbacoa, poached eggs, salsa verde, queso fresco & cilantro served with roasted corn pico de gallo & avocado
• Avocado Toast $17.5 / $19farmhouse bread, smashed avocado, sunny side up eggs, bacon, chimichurri & served with grilled asparagus
• Tavern Barbacoa Bowl $19 / $14Tavern potatoes topped with eggs your way, sauteed onions, house made barbacoa, charred corn salsa, diced avocado, queso fresco, jalapenos, cilantro & avocado cream
• Monte Cristo Sliders $14 / $16brioche French toast, ham, pastrami, swiss cheese, dijon aioli & jalapeno jam
• Breakfast Nachos $16 / $17black bean puree, pepper jack queso, scrambled eggs with bacon, roasted corn pico de gallo & jalapeno on crispy corn tortillas served with a side of Tavern potatoes
• Tavern Huevos Rancheros $17 / $20Yoli corn tortillas, black beans, fried eggs, salsa verde, charred corn salsa, avocado & queso fresco, served with bacon & Tavern potatoes
• Lox Toast $20 / $18smoked salmon on farmhouse bread with poached eggs, garlic herb & caper cream cheese, microgreens & herb chili oil, served with grilled asparagus
• Caramel Apple Pancakes $18 / $17two buttermilk pancakes topped with apple compote, caramel & pecans served with applewood smoked bacon
• Bacon Belgium Waffle $17 / $15Belgium style waffle filled with chopped applewood smoked bacon and whipped cinnamon creme
• Tavern Breakfast Plate $15 / $12two eggs prepared your favorite way, bacon, a buttermilk biscuit & served with Tavern potatoes
• Country Style Biscuits & Gravy $12.00two buttermilk biscuits topped with house made sausage gravy served with Tavern potatoes
• French Toast $18 / $17stack of brioche French toast topped with caramel, créme anglaise, toasted corn flakes & strawberries
• Breakfast Tamales $17 / $20two green salsa chicken tamales over refried beans topped with house made salsa, queso fresco, sour cream & two eggs your way
• Chicken & Waffle $20 / $16house buttermilk Belgian waffle with honey sriracha chicken fingers topped with green onions & served with applewood smoked bacon
• Duo Breakfast Sandwich $16 / $20two buttermilk biscuits with scrambled eggs & cheddar cheese, one with pork sausage & the other with applewood smoked bacon served with Tavern potatoes
• Chicken Fried Steak $20.00topped with sausage gravy, served with Tavern potatoes, two eggs prepared your way & a biscuit
• Starters $16.00
• Calamari $16 / $19buttermilk-soaked and fried calamari with banana peppers and chipotle aioli
• Tuna Wontons $19 / $15sushi grade ahi tuna, topped with avocado cream, sriracha aioli, mango salsa, and sesame seeds on crispy wontons
• Tavern Chicken Nachos $15 / $25black beans, ancho pulled chicken, roasted corn pico de gallo, chipotle aioli, pepper jack cheese fondue, jalapeño and cilantro
• Ribeye Board $25 / $15sliced ribeye with chimichurri, bleu cheese crumbles, horseradish cream, caramelized onions & crostini
• Tomato Basil Bruschetta $15.00tomatoes, house pulled mozzarella, basil pesto & balsamic glaze
• Hummus VG $15 / $17with kalamata olives, tomatoes & feta served with grilled pita, cucumber, celery, and carrots
• Tavern Cheeseburger Sliders $17 / $20house blended angus burger with cheddar cheese, pickles, crispy fried onions & chipotle mayo
• Jumbo Lump Crab Cakes $20 / $18Maryland style with remoulade
• Grilled Baby Brie VG $18 / $19apples, almonds, rosemary honey & grilled baguette
• Birria Tacos $19 / $12house made birria on corn tortillas with white cheddar cheese, salsa, cilantro, onion & lime
• Crispy Brussels $12 / $16Asian style with a sweet soy reduction, green onions, sesame seeds, chili crunch & wonton strips
• Carrot Whipped Feta $16 / $17roasted carrots, hot honey, walnuts, lemon zest & paprika served with grilled baguette
• Meatballs $17.00homemade meatballs, with goat cheese served with over roasted red pepper marinera with fried spinach ravioli
• Soups & Salads $14.00
• Tavern Salad VG $14.00mixed greens, feta, sun-dried cranberries, roasted pumpkin seeds & rosemary-basil vinaigrette
• Tavern Wedge $14.00crisp iceberg, buttermilk dressing, Danish bleu cheese crumbles, applewood smoked bacon, egg & balsamic reduction
• Traditional Caesar Salad $14.00shaved parmesan Reggiano & croutons

Fresh Fruit

• Lunch $23.00
• Asian Tuna Salad $23 / $22seared rare ahi tuna with Siracha aioli, chopped nappa cabbage tossed in a sesame citrus vinaigrette with diced mangos, avocado, red bell pepper, edamame & toasted almonds with crispy wonton strips
• Santa Fe Chicken Salad $22 / $14blackened chicken breast over mixed greens tossed with chili-lime vinaigrette, topped with black beans, charred corn salsa, queso fresco, avocado & chopped bacon with crispy corn tortilla strips
• Traditional Caesar Salad $14.00chopped romaine lettuce, house Caesar dressing, shaved Parmesan Reggiano & house croutons
• Tavern Salad VG $14.00mixed field greens, feta cheese, sun-dried cranberries & roasted pumpkin seeds tossed with rosemary-basil vinaigrette
• Tavern Wedge Salad $14.00wedge of iceberg lettuce, house buttermilk dressing, bleu cheese crumbles, egg, bacon & balsamic reduction

Chef's Soup

• Tomato Soup $19.00cup 6 / bowl 7.5
• Soup & Salad $19 / $23Bowl of soup with your choice of Traditional Caesar, Tavern Salad or Steakhouse Wedge
• Salmon Brunch Salad $23 / $24grilled salmon with a poached egg, spring mix, bacon, avocado, crispy Tavern potatoes tossed with rosemary basil vinaigrette
• Grilled Salmon & Kale Salad $24 / $18grilled salmon, chopped kale with mixed greens, toasted walnuts, roasted beets, toasted garlic & shaved parmesan tossed in lemon vinaigrette
• Tavern Burger $18.00House blended angus burger with cheddar cheese and applewood smoked bacon, lettuce, tomato, onion and fries

• Soup & Salad $19 / $24choose our Tavern, Wedge, or Caesar Salad with choice of chef’s or tomato soup
• Steak Cobb Salad $24.00bleu cheese, heirloom tomatoes, cucumbers, egg, avocado, bacon, basil chili oil, arugula and rosemary vinaigrette
• Grilled Salmon & Kale Salad $24 / $23grilled salmon on chopped kale, mixed greens, candied walnuts, roasted beets, toasted garlic, shaved parmesan & lemon vinaigrette
• Asian Tuna Salad $23 / $17seared rare sushi grade ahi, nappa cabbage, mango, edamame, avocado, red pepper, sesame citrus vinaigrette, toasted almonds, sesame seeds, sriracha aioli & wonton strips
• Kale & Sweet Potato Salad $17 / $22kale, spring mix, sweet potatoes, dried cranberries, apples, goat cheese, & candied walnuts tossed in a maple vinaigrette
• Santa Fe Chicken Salad $22 / $21grilled and blackened chicken breast, mixed greens, black beans, charred corn salsa, queso fresco, avocado, bacon & crispy corn tortilla strips with chili-lime vinaigrette
• Grilled Vegetable Salad VG $21 / $23marinated portabella, asparagus, roma tomato, red pepper, zucchini & shaved parmesan with mixed field greens, tossed in rosemary basil vinaigrette
• Barbacoa Bowl $23 / $24house made barbacoa with spring mix, white rice, roasted corn pico de gallo, avocado, onions, queso fresco, radish, cilantro topped with avocado cream & served with two toasted tortillas & salsa
• Chicken, Hummus & Kale Bowl $24.00harissa hummus with grilled chicken, fried kale, cucumbers & cherry tomatoes tossed in lemon vinagrette topped with with black olive tapenade & grilled pita
• Hand Helds $15.00ALL SERVED WITH FRENCH FRIES UNLESS NOTED – SUB SAUTÉED SPINACH, LEMON PEPPER GREEN BEANS, SWEET POTATO FRIES, OR GRILLED ASPARAGUS FOR 2.5
• Chicken or Steak Tacos $15.00flour tortillas, pepper jack cheese, roasted corn pico de gallo & chipotle aioli, with chili lime slaw and black beans
• Fresh Fish Tacos $19 / $17choice of blackened or crispy Atlantic cod with creamy poblano & cabbage slaw, queso fresco & lime, with chili lime slaw and black beans
• Tavern Cuban Sandwich $17 / $22eight hour braised pulled pork, ham, swiss cheese, pickles & Guinness beer mustard on pressed baguette
• Steak Sandwich $22 / $19sliced steak with white cheddar cheese, red peppers, grilled portobello mushrooms & horseradish aioli on ciabatta
• Smoked Pastrami Reuben $19 / $18sauerkraut, swiss cheese and house made thousand island dressing on marbled rye
• Tavern Burger $18 / $17house blended angus burger, topped with cheddar cheese, bacon, lettuce, tomato & red onion on brioche
• Buffalo Chicken Wrap $17 / $23crispy chicken breast tossed in buffalo sauce with romaine, hard boiled egg & caesar dressing in a spinach wrap
• Crab Cake BLT $23 / $18two crab cakes, bacon, lettuce, tomatoes, and remoulade on brioche
• Bacon Brie & Pear Grilled Cheese $18.00whipped brie, white cheddar, bacon, pear & rosemary infused honey on organic sprouted bread, served with tomato bisque
• Crispy Chicken $18.00crispy hot honey fried chicken on brioche with shredded lettuce, house pickles & herbed mayo
• Grilled Chicken Pesto $18 / $19.5grilled chicken with basil pesto, house pulled mozzarella, roasted cherry tomatoes & arugula on ciabatta
• BBQ Pulled Pork Burger $19.00house blend Angus burger topped with white cheddar, BBQ pulled pork, house pickles & onion straws on brioche
• Mains $32.00
• Fresh Grilled Salmon GF $32 / $42with lemon butter sauce, fried capers, sautéed spinach, and fresh herb rice
• Filet Mignon GF $42 / $32with red wine demi-glace, garlic whipped potatoes & grilled asparagus
• Tavern Beef Stroganoff $32 / $35beef tenderloin tips sautéed with mushrooms in a rich burgundy wine sauce over egg noodles, topped with sour cream & grilled asparagus
• Lobster Ravioli $35 / $42with white wine & lobster cream sauce, crispy mushrooms, shredded parmesan, pine nuts & locally grown microgreens with chive basil oil
• 14oz Blackened Ribeye GF $42 / $32house cut ribeye with creamy poblano elotes, whipped potatoes, chimichurri & chili oil
• Mahi Mahi GF $32 / $37grilled Mahi Mahi over parmesan risotto with grilled asparagus, topped with dill oil, micro greens & fresh lemon
• Bone-In Chop GF $37 / $32house cut pork chop, garlic, shallot & herb roasted fingerling potatoes & green beans, Dijon mushroom pan sauce
• Ruby Red Trout GF $32 / $19garlic, shallot & herb roasted fingerlings potatoes, green beans & asparagus with lemon butter sauce, crispy capers & lemon, shallot & dill finishing oil
• Lemon Pepper Bowtie Pasta $19 / $25grape tomatoes, portobello mushrooms, bacon, arugula, red pepper flakes & parmesan cheese in a lemon pepper cream sauce
• Poke Bowl $25 / $17with white rice, edamame, carrots, cucumber, mango, avocado, sriracha honey glaze, mixed herbs, sesame seeds, ponzu with your choice of ahi tuna or grilled salmon
• Tavern Bowl GF $17 / $26white rice, creamy chipotle elote, house made salsa, pico de gallo, avocado, sautéed peppers & portobello mushrooms, topped with cilantro and queso fresco blackened chicken
• Malted Fish & Chips $26 / $27Great Lakes'walleye, malted Ole Bay season fries poblano slaw, garlic aioli and lemon
• Amish Herb & Garlic Half Chicken GF $27 / $21garlic & fresh herbs, whipped potatoes & lemon-pepper green beans
• Steak Stir Fry $21 / $38edamame shredded carrots, asparagus, green onions, fresh garlic, & ginger sautéed with sweet soy glaze over white rice topped with sesame seeds & wontons
• Filet Gnocchi $38.005oz filet & pan seared gnocchi with wild mushrooms in a red wine burgundy sauce with garlic, shallots & baby carrots
• Dessert Menu $10.00
• Triple Chocolate Cake $10 / $9Chocolate Chip Brownie Base, Decadent Chocolate Mousse, Double Layer Devil's Food Chocolate Cake & Dark Chocolate Icing
• Kahlúa Créme Brûlée $9 / $11Traditional Créme Brûlée with Kahlúa Liqueur
• Carrot Cake $11 / $8Three Layer Carrot Cake with Cream Cheese Frosting, White Chocolate Curls, Pecans & Walnuts
• Bread Pudding $8 / $9Brandy Bread Pudding with Praline Pecan Brown Sugar Crumble Topped & House Made Caramel
• Apple Tart $9 / $6Fresh Puff Pastry with Apple Compote, Vanilla Bean Ice Cream, Caramel & Pecans
• House Donuts $6.00Cinnamon & Sugar Donuts Served with Vanilla Bean Créme Anglaise

Happy Hour Menu

• Drinks $6.50
• Well Cocktails $6.50 / $5
• Draft Beer $5 / $3.5
• Bottled Beer $3.5 / $4
• Microbrews & Specialty Beers $4.00
• Wines By the Glass $7.00
• Santa Rita Sauvignon Blanc $7.00
• MDZ Malbec $7.00
• Gear Box Cabernet $7.00
• Hess Select Chardonnay $7.00
• Appetizers $10.00
• Carrot Whipped Feta $10 / $9
• House Hummus $9.00
• Tomato Basil Bruschetta $9 / $12
• Birria Tacos $12 / $9
• Fried Calamari with Banana Peppers $9 / $8
• Crispy Brussels $8 / $10
• A la Carte Crispy Chicken Sandwich $10 / $9
• Tavern Chicken Nachos $9 / $11
• Cheeseburger Sliders $11.00

Tavern in the Village: hours and how to order