A1. Fried Spring Rolls$3.95(3 pcs) Glass noodles wrapped with wonton paper served with chili sauce.
A2. Thai Style Crab Rangoon$7.95(5 pcs) Deep-fried cream cheese and imitation crabmeat wrapped in wonton skins.
A3. Fresh Spring Rolls$3.95(2 pcs) Prepared fresh stuffed with lettuce, cilantro, seasoning, glass noodles, and ground chicken wrapped with soft rice paper.
A4. Thai Toast$6.50(8 pcs) Small fried slices of bread topped with a special seasoning mix of chopped chicken.
A5. Chicken Satay$7.95(4 pcs) Traditionally grilled curry chicken on a stick, served with our famous house peanut sauce.
A5. Beef Satay$7.95(4 pcs) Traditionally grilled curry beef on a stick, served with our famous house peanut sauce.
A6. Fried Fish Cake$8.95(4 pcs) Wonderfully deep-fried fish cake served with plum sauce.
A7. Shrimp in a Blanket$9.95(5 pcs) Wonderfully deep-fried fish cake served with plum sauce.
A8. Tiger Beef$11.95Thinly sliced grilled marinated beef served with a tasty jalapeño sauce.
A9. Golden Wings$11.95(8 pcs) Lightly battered and deep-fried Thai marinated chicken wings.
A10. House Combination Appetizer$16.95Select from chef's suggestion of Fried Spring Rolls, Crab Rangoon, Thai Toast, and Shrimp in a Blanket.
A11. Golden Fried Calamari$10.95Lightly battered and deep-fried Thai seasoned tender calamari.
A12. Chicken Dumpling$7.95(Fried or Steamed) Seasoned ground chicken wrapped in wonton skin, served with soy sauce vinaigrette.
A13. Thai Sausage$8.99Pork sausage marinated in Thai curry spices, grilled & served with Thai garlic jalapeño sauce.
A14. Bangkok Chicken Lettuce Wraps$8.99Stir-fried chicken with onions & mushrooms, served with lettuce leaves.
A15. Rice Salad$15.95Crispy rice with pork skin and ground chicken served with lettuce.
A16. Tempura Shrimp & Zucchini$10.95Tempura battered shrimp & zucchini deep-fried, served with sweet & sour sauce.
A17. Basil Wings$13.95(8 pcs) Stir-fried chicken wings with basil leaves and bell pepper in a house special sauce.
A18. Pork on a Stick$7.95(2 pcs) Bangkok special BBQ pork.
Soup
S1. Tom Yum$6.50Delicious Thai hot & sour shrimp soup. Flavored with fresh lime juice, lemongrass, and mushrooms.
S2. Tom Kha Ga$6.50Hot & sour chicken soup flavored with galangal (Thai ginger), lemongrass, and fresh mushrooms in coconut milk.
S3. Seafood Combo Soup$7.50Exciting hot & sour soup with combination of seafood and mushrooms, lemongrass, and fresh lime juice. (Favorite!)
S4. Three Kings Soup$5.50Delicious soup with imitation crab meat, shrimp, chicken, and mixed vegetables (chef's recommendation).
S5. Wonton Soup$5.50Fresh house-made with chicken, shrimp, and onions wonton in a broth.
Cold Dish & Salad
C1. Laab$15.95Typical Northeastern Thai spicy recipe of mint flavored salad with shallots, cilantro, and lime juice. Choice of ground chicken or beef served with iceberg lettuce (very authentic).
C2. Squid Salad$17.95Thinly beautiful sliced squid mixed with onions, lemongrass, mint leaves, pepper, and fresh lime juice dressing.
C3. Yum Nua - Mint Beef Salad$16.95Sliced of grilled beef tenderloin mixed with shallots, mint leaves, onion, and cilantro with a toasted chili and tangy lime dressing bedded in iceberg lettuce. (Favorite!)
C4. Yum Talay ( seafood salad)$17.95Hot & sour combination seafood salad with mixed herbs, shrimp, squid, mussels, and imitation crab meat in a spicy & sour dressing.
C5. Glass Noodle Salad$15.95A fantasy of clear vermicelli noodles tossed with fresh lettuce, steamed shrimp, and mixed herbs in a tangy lime juice dressing.
C6. Som Tum - Fresh Papaya Salad$11.95(Thai or Laos Style) Hot, sour & spicy cold salad of shredded green papaya mixed with dried shrimp, fresh garlic, fish sauce, lime juice, and a liberal dash of chopped Thai chilies.
BBQ
B1. Robin Hood Ribs$17.95A half rack of meaty Bangkok Pavilion's barbecue baby back ribs, marinated and grilled to perfection with a special house BBQ sauce, served with chef's fried rice. Our chef says "Delicious".
B2. Moo Yang - BBQ Pork$17.95Tasty pork shoulder cut marinated in Thai herbs and spices then grilled to perfection.
Rice & Noodles
RN1. Pineapple Fried Rice$16.95Our famous fried rice with egg, shrimp, chicken, cashew nuts, onions, and pineapple.
RN2. Thai Fried Rice$15.95Fried Rice with Thai seasonings, eggs, and onion served with fresh cucumber.
RN3. Spicy Fried Rice$15.95Fried rice with egg and spicy Thai red chili paste, bell peppers, and onions.
RN4. Bangkok Pavilion Fried Rice$16.95House combination fried rice with eggs, chicken, shrimp, and vegetables. "Good choice."
RN5. Crab Fried Rice$17.95Fried rice with lumps of crab meat, egg, and onions served with fresh cucumber.
RN6. Pad Thai$15.95Rice stick noodles stir-fried eggs, cabbage, bean sprouts, and scallions topped with finely chopped peanuts. "Very popular dish."
RN7. Pad Rad Na$15.95Sautéed with eggs and oriental broccoli in a delicious brown gravy sauce over soft rice noodles with your choice of meat.
RN8. Pad Sea Ew$15.95Flat rice noodles stir-fried with eggs and oriental broccoli in a sweet soy sauce.
RN9. BBQ Pork Fried Rice$15.95Fried rice with egg, onion, and sliced BBQ pork.
RN10. Pad Kee Mow$15.95Flat rice noodles stir-fried with eggs, onions, bell peppers, and basil leaves.
RN11. Pad Lo Mein (Thai Style)$15.95Egg noodles stir-fried with eggs, carrots, onions, bean sprouts, cabbage, and mushrooms.
RN12. Beef Combo Noodle Soup (Pho)$12.95Rice noodles in a beef broth with thinly sliced beef and meatballs served with a side dish of fresh basil, lime, and beansprouts.
RN13. Duck Noodle Soup$15.95House specialty preparation of boneless tender duck slices in duck broth soup with a hint of cinnamon and herbs, flavored with egg noodles.
RN14. Tom Yum Seafood Noodle Soup$16.95Hot & sour broth with tangy lime juice, hint of lemongrass, and cilantro with soft rice noodles and shrimp, imitation crab meat, squid, and ocean scallops.
RN15. Wonton Noodle$14.95Egg noodles with sliced BBQ pork, chicken, shrimp, and onions wonton with broth.
Stir-fried Dishes
Your choice of Vegetable, Tofu, Chicken, Beef, or Pork, Seafood for an additional charge. Served with a side of steamed$3.50
SF1. Cashew Chicken$15.95A symphony of subtle tastes and textures combined to surprise and delight the taste buds. Sautéed chicken with cashew nuts, onions, fresh mushrooms, onions, celery, and scallions.
SF2. Sweet & Sour$15.95Enjoy this outstanding platter of our Bangkok Pavilion style sweet & sour sautéed with tomatoes, cucumbers, onions, bell peppers, carrots, celery, and pineapple.
SF3. Garlic Chicken$15.95Delicate sautéed garlic and white pepper in house Sherry wine.
SF4. Pad Gaprow$15.95Stir-fried Gaprao leaves, holy basil, onions, bamboo shoots, and bell peppers.
SF5. Sweet Ginger$15.95Aromatic sliced ginger, onions, mushrooms, carrots, and scallions combined in this tangy dish.
SF6. Combination Vegetables$15.95Stir-fried broccoli, onions, carrots, celery, and oriental cabbage.
SF7. Mongolian Beef$15.95Stir-fried sliced beef with onion, bell pepper, and celery in a garlic brown sauce.
SF8. Spicy Beef$15.95Stir-fried sliced beef with onions, bamboo shoots, bell peppers, mushrooms, and basil leaves.
SF9. Stir-Fried Green Beans$15.95Stir-fried fresh green beans with onions, scallions, and bell peppers, kaffir lime leaves in Thai Prig Khing sauce.
SF10. Mushrooms Delight$15.95Three kinds of rare and famous mushrooms, scallions, and onions stir-fried in a house garlic sauce.
SF11. General Tso's Chicken$15.95(Thai Style) Stir-fried lightly breaded chicken breast placed over a bed of fresh steamed broccoli, topped with a special sweet Thai sauce. (Excellent choice.)
SF12. Thai Orange Chicken$15.95Wok-tossed fried chicken in an orange sesame sauce served with mixed vegetables.
Seafood
SE1. Shrimp Lost in the Wood$17.95Sautéed shrimp with broccoli, celery, cauliflower, carrots, onions, and napa cabbages in house garlic sauce. "A taste that leaves you lost for words."
SE2. Spicy Squid$17.95Sautéed squid with bell peppers, onions, celery, and basil leaves in a red spicy sauce.
SE3. Hot Spicy Mussels$17.95Large green mussels on a half shell stir-fried with onions, celery, bell peppers, scallions, basil leaves in a red spicy sauce.
SE4. Seafood Combination$18.95Chef's recommendation of sautéed combination of seafood, shrimp, squid, imitation crab meat, scallops, celery, bamboo shoots, onions, bell peppers, basil leaves in a terrific Thai spicy sauce.
SE5. Spicy Basil Shrimp$17.95Giant shrimp stir-fried with bell peppers, onions, basil leaves in a Thai garlic sauce.
Fish Specialties
F1. Spices Basil Fillet of Catfish$19.95Lightly battered golden catfish nuggets tossed with our house basil sauce.
F2. Pla Shoo Shi Orange Roughy Fillet$18.95Lightly battered and pan-fried fish with garlic, kaffir lime leaves, peas, napa cabbage, topped over red curry paste.
F3. Pla Rad Prig$18.95Crispy fried fish in our famous recipe chili sauce with a touch of Thai spices.
F4. Grilled Salmon$18.95Charcoal grilled salmon in a sweet chili dressing sauce.
House Specialties
SP1. Fired Chicken$15.95Sliced breast of chicken with cashew nuts, broccoli, celery, cauliflower, and carrots lightly sautéed with a rich delicate Thai Special sauce.
SP2. Shrimp & Mushroom$16.95Giant shrimp stir-fried with mushrooms, baby corn, onions, scallions, and snow peas in our house garlic brown sauce embedded with steamed vegetables.
SP3. Three Amigo$16.95An incredible combination of Fire chicken, Paradise beef, and Mammoth jumbo shrimp, its flavor will unleash a taste sensation that will break the taste barrier.
SP4. Garlic Shrimp$17.95Whole shrimp with head-on in a garlic sauce.
SP5. Lovely Chicken$15.95Sautéed chicken breast and broccoli topped with a special Thai peanut sauce. (It's lovely.)
Curries
G1. Duck Curry$18.95Roasted duck stewed in a red coconut curry with pineapple and tomato.
G2. Red Curry$15.95This is the most famous of Thai red curries, sautéed with bell peppers, bamboo shoots, and green peas in a golden coconut milk.
G3. Green Curry$15.95Green curry stewed with bell peppers, bamboo shoots, and green peas in coconut milk.
G4. Seafood Curry$17.95Combination seafood, shrimp, squid, scallops, imitation crab, and green peas in coconut milk.
G5. Panaeng$15.95Panaeng curry stewed with bell peppers in coconut milk and a hint of peanut flavor.
G6. Yellow Curry$15.95Yellow curry stewed with garlic, potatoes, onions, carrots in coconut milk.
G7. Masaman$15.95Thai-style peanut Masamam curry stew in coconut milk with potato, onion, and carrot.
Duck Specialties
D1. Roasted Duck Darling$19.95Roasted, then fried to get rid of the fat, make it crispy! Then we de-bone it, cut it in pieces, and top it with cucumbers, onions, carrots, bell peppers, tomatoes, pineapple, and a taste of our special house sauce.
D2. Ped Yang$19.95Delicate boneless roasted duck, marinated and cooked with a Thai recipe then placed over seasoned oriental cabbage.
D3. Basil Duck$19.95Crispy fried boneless roasted duck quickly tossed with onions, bell peppers, and basil leaves in our house spicy garlic brown sauce.
Desserts
Taro Tapioca Pudding$4.95
Tubtim Grub$4.95
Mango Sticky Rice$8.95Sticky rice with slices of mango covered in a coconut glaze, topped with sesame seeds.
Refreshments
Soda$2.50Coke, Diet Coke, Sprite, or Pibb Xtra.
Thai Hot Tea$3.95
Iced Tea$3.50
Iced Thai Tea$3.95
Iced Thai Coffee$3.95
Orange Juice$3.99
Boba Bubble Tea$4.50Boba tea is a blended smoothie with tapioca pearls. Flavors: Honeydew, Pineapple, Mango, Strawberry, Lychee, Thai Tea, Taro, Passion Fruit.