Auberge
175 S Main St, Zionsville, IN
Menu (As of 10/30)
Breakfast
- Mains $12.00Continental - Coffee, orange juice, croissant served with Camembert cheese and jam
- fries, baguette $13.00Croissant Sandwich - Toasted croissant, Comté cheese, Parisian ham, mornay sauce,
- vanilla-cinnamon custard, topped with a berry compote $15.00Avocado Tartine - Open faced avocado, tomato, leek, spinach, poached egg sandwich
- with roasted red pepper coulis $14.00Quiche Lorraine - Classic French quiche with pork belly lardons, egg custard, cream
- topped with creamy hollandaise sauce $19.00Eggs Florentine - Poached eggs, smoked salmon, and sautéed spinach served on a
- Omelettes - made with local eggs $14.00
- Cheese Omelette - Comté and Boursin cheese
- Ham & Cheese OmeletteParisian ham and Comté cheese
- Lorraine OmelettePork belly lardons, caramelized onions, Comté cheese
- Veggie Omelette - Spinach, mushroom, and leek
Crêpes
- Savory $15.00Crêpe au Saumon Fumé - Smoked Salmon, spinach, onion, capers, goat cheese
- buckwheat crêpe $14.00Mushroom Crêpe - Buckwheat crêpe with wild mushrooms, white asparagus, shallot,
- Boursin cheese $14.00Crêpe au Poulet - Roasted Chicken, mushroom, Leek with creamy mornay
- Sweet $12.00Crêpe Banane-Nutella - Warm crêpe with fresh banana and Nutella
- Crêpe Fraise–Crème Fraîche - Warm crêpe with fresh strawberries and fresh cream $12.00
- Parisian Ham $5.00
- Pain Au Chocolat $5.00
- Applewood Smoked Bacon $5.00
- Seasonal Scone $5.00
- Sausage $5.00
- Croissant $5.00
- Smoked Salmon $10.00
- Toasted Baguette $5.00
Drinks
- Espresso $5.00
- French Press $10.00
- Americano $5.00
- Drip Coffee $5.00
- Cappuccino $6.00
- Hot Tea $4.00
- Latte $6.00
- Orange Juice $4.00
Auberge: hours and how to order