Parea Restaurant & Lounge
69 Franklin St #5630, Valparaiso, IN
Menu (As of 10/30)
b
- Walleye orzo pilaf, asparagus, lemon herb butter sauce $29.00
- Israeli couscous and quinoa blend $35.00
- Grilled Mahi Mahi grilled aparagus, basmati rice, topped with a mango salsa $35.00
- Flat Iron 6 oz. loaded bacon cheddar whipped potatoes, roasted brussel sprouts, $32.00horseradish peppercorn sauce
- Lamb Shank "Kokkinisto” rich red wine tomato sauce, orzo pilaf, herbs, crumbled feta $32.00
- Accessories: Grilled Onions +3, Grilled Mushrooms +3,Maitre De Butter+3, Demi Glace+3, Shrimp
d
- Cajun Penne bell peppers, red onion, Cajun cream sauce with chicken or gulf shrimp $26.00
- Shrimp Scampi Fettuccini gulf shrimp, rich garlic butter sauce, fresh lemon and herbs $25.00
Starters
- Crab Cakes vodka remoulade, arugula $21.00
- Calamari lightly breaded and fried, cocktail sauce $17.00
- Filet Steak Nachos marinated steak, queso, pico de $21.00gallo, chopped lettuce, jalapenos, lime crème fraiche
- Coconut Shrimp mango chili dipping sauce $14.00
- bacon, black pepper garlic aioli, lettuce, tomato, $17.00and fresh grated parmesan cheese
- red onion, brioche bun $18.00
- onions, saganaki cheese(flambéed tableside), lettuce, $20.00brioche bun
- Southwest Chicken Sandwich grilled chicken, $18.00blend, blistered tomatoes, EVOO
- Spreads served with grilled pita $18.00brioche bun
- hummus - roasted garlic $6.00
- tirokafteri – feta cheese, roasted red pepper $7.00
- Chicken Souvlaki Pita lemon and herb marinated $7.00tzatziki - Greek yogurt, cucumber, garlic
- Three Spread Sampler - 3 of above spreads $18.00
- crumbled feta cheese $16.00Grilled Pita+1, Grilled Gluten free bread
Grain Bowls
- side 8/full $14.00
- Mediterranean basmati rice, roasted red pepper, $15.00vinaigrette side 8/full
Parea Restaurant & Lounge: hours and how to order