Black Canyon Restaurant
1509 W Dupont Rd, Fort Wayne, IN
Menu (As of 10/30)
Blackened Salmon
- hardwood served atop romaine lettuce with roasted $8.00honey butter
- red peppers, potatoes, slices of applewood bacon, and $24.00crumbled bleu cheese. Topped with red pepper ranch dressing
Brussels and Berry Salad
- granny smith apples. Tossed with and apple cider-honey $14.00avocado buttermilk ranch & barbecue queso
- vinaigrette and candied pecans. Topped with achiote $24.00marinated, wood grilled chicken breast 22 • salmon
Bang Bang Shrimp
- cilantro, and chipotle cream 20 • salmon $24.00
- Crispy, crunchy shrimp tossed in a sweet and $15.00spicy sauce
Filet Mignon Crispy Wonton
- mint $20.00grilled chicken
- ginger, garlic, and green onion. Served $24.00filet mignon tips
- with a soy-ginger sauce $16.00
- salmon $24.00
Tue Chicken Noodle
- Sat & Sun Texas Chili 7 / 5
Thurs New Orleans Gumbo
Caesar
- Soup All you care to enjoy
- and croutons $9.00
- Salad All you care to enjoy
- and croutons 7 eggs, $10.00tomatoes, cucumber, red onion and house made ranch dressing
- inHouse $13.00spicy sauce a15 pita
House
Chicken Potato
- Roasted chicken breast, broccoli, $10.00and house made ranch dressing
Texas Potato
- Texas chili, cheddar, sour cream $11.00thousand island
BC Cheeseburger
- and pico de gallo. Served with rice pilaf topped with $16.00black beans with a side of salsa verde
BBQ Chicken
- 6 oz breast of chicken achiote marinated, $13.00pickles served on a toasted brioche bun
- brushed with our house made BBQ, $15.00served with shoestring fries
Salmon
- Fresh cold water salmon lightly seasoned, grilled over $21.00on a toasted brioche bun
Prime Rib
- steamed broccoli and garnished with roasted $24.00cherry tomatoes
Baby Back Ribs
- cream $16.00
- with shoestring fries and grilled pineapple coleslaw Full Rack $32.00
- Rib Combo $38.00Half Rack Ribs + 2 Boneless Chicken Breasts or Chicken Tenders
- Sides $5.00
California Chicken
- Chicken breast marinated in achiote & served on $18.00coleslaw
- green chilies, chipotle cream, buttermilk ranch, $15.00and avocado
Club
- provolone, tomato, mayo, and bibb lettuce $22.00with grilled bread
- served on toasted sourdough $15.00
Sashimi
- pickled ginger, wasabi, daikon and seaweed salad $15.00and grilled pineapple cole slaw
- (seared and blackened on request) $22.00
- shredded $4.00
Brownie
- BC strawberry sauce $12.00
- chocolate sauce and dark chocolate $10.00chocolate sauce, and mixed nuts
- shavings $12.00
YO for
p.m.to
BBQ
- spinach, $14.00queso
- Shrimp Cocktail- Jumbo shrimp, house made horseradish cocktail sauce $15.00
- tomatoes, $14.00queso
- onionqueso $14.00
Cornbread
- cheddar and18 chipotle cornbread baked in a cast iron skillet topped $6.00with honey butter
- Bang Bang Shrimp -Crispy, crunchy shrimp tossed in a sweet and spicy sauce $13.00
- with honey butter $8.00
- applewood smoked bacon, roasted red pepper Full 46and parmesan cheese. Half 23
- and bleu $14.00salsacheese
- Dressed in bleu cheese and $10.00house made ranch dressing
- Black Canyon Favorite cheddar and chipotle cornbread $13.00tomato, caramelized onions, and sliced pickles served on a toasted brioche bun
Bang Bangcheddar
- CreamyBBQ $14.0012 pico de gallo, cilantro, and avocado
- ed avocado. Served $22.00crispy wontons
- crispy wontons $22.00
- baked in a cast iron skillet $8.00honey butter
- honey butter $8.00
- Friday Bowl 7
- Artichoke $23.00Half &
- Double Bone Pork Chop $29.0016 oz brined and grilled, finished with herb butter and a side of our house made BBQ
- Salmon $33.00vinaigrette, with steamed broccoli and garnished with roasted cherry tomatoes
Servedchopped
- eggs, tomatoes, cucumber, $14.00chips and salsa
- red onion and house made ranch dressing $7.00
Salad
- Romaine
- vinaigrette tortilla $16.00strips, cilantro, and chipotle cream
Dressed
- croutons $9.00thousand island
- Black Canyon coleslaw, honey mustard and buttermilk ranch sauces $21.00
- thousand island $11.00
Tenders
- Canyon coleslaw, honey mustard and buttermilk ranch sauces $23.00
Burger
- Parmesan truffle fries $25.00
- toasted French roll. Served with a side of au jus and horseradish cream $18.00
Black
- sauce, Served withpineapple $26.00grilled a side of au jus and15horseradish cream
- Canyon BBQ sauce, and grilled pineapple coleslaw $15.00
Soups Cupbc
- ranch and BBQ queso $14.00
Friday
Blacksoups
- Sashimi $46.00and parmesan cheese. Half 23 Full
Noodle
Loaded
- Thursday $14.00
- Thursday Cup 5
Canyon
- antro, and avocado $14.00
- cherry $15.00cocktail sauce
- ginger, garlic, and green onion. Served with $16.00a soy-ginger Sauce
Chicken
- request) $22.00
- Noodle $22.00
Texas Chili
- lantro, and avocado $14.00
French
- Onion $8.00
- Baked French Onion smoked
Gumbo
- Baked CUP
- made anchChowder $10.00dressing
American
News
- CUP $4.00Thursday T Akitchen ginger,
to
- Chicken $11.0011 | Chesapeake
Onion
- serving $8.00
- Chowder Tossed $8.00
- & Clam $8.00
and
- salsa $14.00
- and 46 / 10red pepper
- dressing $10.00
- queso $14.00
- grilled $10.00
- fordressing $16.00
- saucepepper $22.00broth and
- and $14.00
- Half $23.00
- Full $46.00
- gallo, $14.00and
- salsa request) $14.00
- Half Dozen 18 | Dozen $36.00
- island $10.00house made ranch dressing
- Chef’s Featured Cheesecake $12.00
Starters
- ginger, garlic, and green $16.00a soy-ginger Sauce
- a soy-ginger Sauce $16.00
- French $8.00topped Onion
- filet $24.00mignon tips 24 • salmon
Romaine
Salads
- made $9.00caesar
- cheese $14.00in
- made ranch $10.00house made ranch dressing
- reddressing $10.00made ranch dressing
- topped $8.00and parmesan
- Half 23 Full 46
- Fourand $22.00forgrilled
Half
- eggs, $23.00red
- These $23.00
- chips $23.00
- Four $23.00
- Chicken $36.00tequila Dozen
Tuna Poke
Oysters
Thai
- sauce, $11.00
- layered $8.00with and Parties
Favorite
Monday
- redaresauce, $22.00pepper boiled
Thursday
- 9 or or $8.00dressing,
- cheddar $8.00
Sunday
- freshly $22.00
- Chili $10.00
be
- served $8.00oreggs
- eggs $9.00
- eggs $8.00
or
- bacon, $8.00red
- undercooked $8.00butter Served Sauce
- meats, $16.00
a
- with $8.00skillet honey topped
may
- ranch $10.00dressing
- Black $22.00crispy 14wontons
Orleans
Chili
- queso soy-chili $22.00
- Clam $14.00
- pickled ginger, $26.00
- wasabi, $22.00on request)
- Potato $14.00
These
- wontonson $22.00request)cooked 22to order and may
raw
- or undercooked $14.00Spicy Pork Nachos Sashimi
- blackened $22.00
- mayOrleans $14.00
- T A $8.00increase
are LetaChili
on
Our
- Gumbo $14.00
- Mignon $14.00
you a
Chowder
- avocado $14.00
- poultry, $14.00
- Chowder $8.00
- house made ranch dressing $10.00
- island $11.00island11
- and avocado 14 salad $22.00seared and blackened on request
aa
Spinach
- shrimp, $15.00and grilled,
Creamy
- blend $15.00
- bacon, $18.00in
Teriyaki
- ounce $9.00blackened
- Filet $5.00
Four
Served
- bleu $14.00salsa
- chips $22.00
- with soy-chili broth and crispy wontons $22.00
- apples. Tossed with apple cider $8.00honey butter
- honey $8.00be served raw butter
- with tortilla chips and salsa $14.00
for
Fresh
Jumbo
- ranch dressing $10.00Served 10poultry, seafood, shellfish,
- house madehorseradish $10.00ranch dressing
of
- Filet Mignon, $22.00crispy 14wontons
Sauce
- Stuffed $16.00
- with $16.00Coast
Favorite Egg
- broth and crispy wontons $22.00
CUP
- Pork $4.00rolls
- dressing, $4.00
- Thursday $9.00
- Bowl $4.00
Sunday and
- tortilla chips $14.00and salsa
Artichoke
Dip
Dozenwith
Dozen
- with $36.00avocado
- pico $18.00avocado
- tequila $36.00
& Clam
Half DozenDozen
Coast
Rolls
- in a tomatoes, Cup $18.00spinach,
Two
Fullor
Spinach and Artichoke Dip
- Two forHalf 11 $23.00
- Crispy $7.00
Clam
Tortilla
OnionClam
Baked
- caesar $9.00
- News $9.00cheese,
Everyday
Parties
Everyday be
Wood Fired Grill
- The items from our wood fired grill can be accompanied by a $6.00cup of soup of the day (3) House salad or Ceasar salad for
Add Ons
- Grilled Shrimp (2) $4.00
- Crispy Onion Straws $2.00
- Caramelized Onions $2.00
- Sautéed Mushrooms $3.00
- Bacon and Bleu Cheese $4.00
- Bourbon Bacon Jam $3.00
- Bleu Cheese and Blackened $4.00
- Cracked Pepper Bordelaise $3.00
- Fresh Ahi $42.00peppers, peanuts & broccoli with a tangy soy ginger glaze and sriracha
- Chicken Tenders $23.00cole slaw, honey mustard and buttermilk ranch sauces
- Filet and Shrimp Pasta $29.00tossed in alfredo sauce served with grilled bread
Shrimp Picatta
- Grilled zucchini and squash, tender orzo, lemon caper butter sauce, bacon, $31.00fresh herbs
Mahi Mahi
Halibut
- rus-hoison vinaigrette $46.00
Black Canyon Meatloaf
- Black Canyon macaroni and cheese $28.00
Spicy Pork Nachos
- Spicy shredded dressing $24.00
- queso, crême fraiche, shredded cheddar $24.00marinated, grilled chicken breast 22 • salmon
- pickled ginger, wasabi, daikon, and seaweed $14.00cheese, pico de gallo, cilantro, and avocado
- salad (seared and blackened on request) $22.00
Southwest Chicken
- Napa cabbage, romaine, bibb lettuce, and udon $15.00sweet and spicy sauce
- Teriyaki sauce Two for 11 | Four for $22.00
Sandwiches
- with $14.00ranch and BBQ queso
- i broth and crispy wontons $22.00
Cheeseburger CANYON
- de gallo, cilantro, and avocado $14.00
- on request) Chicken $22.00
A N T
Crispy Wonton
- and pickleSALADS $18.00great food and slices served on a toasted brioche bun
Spinach and Artichoke
Ahi
- chili $22.00layered with Parties
Consuming
in
- food-borne $8.00butter
- with $22.00crispy14wontons
Sandwich
- termilk ranch and BBQ queso $22.00with soy-chili broth and crispy wontons
& Grilled
- Everyday - Baked French Onion $8.00
Wontons
- 9 sauce $15.00
- sweet and $15.00spicy sauce
Stuffed
- a soy-ginger $13.00served with grilled pineapple, cheddar cheese,
- leu cheese and $11.00and
- cocktail sauce $15.00
Soups
- cilantro, and black beans. Served with $14.00avocado buttermilk ranch and BBQ queso
- and parmesan Full 46cheese. Half7 23
Saturday
Everyday - Baked FrenchChowder
- Everyday $12.00
- Baked French Onion $8.00
- mixed nuts $10.00
Tossed
- eggs, tomatoes, $6.00
- madecroutons $9.00caesar
Steak&
Hash
- BC Breakfast Sandwich $16.00peppers, and onion. Topped with over easy eggs, creamy
BCChef’s
- Benedict $14.00hollandaise sauce.
Belgian
Complimented
Brunch Sides
Fruit
- Avocado $4.00
- Chicken Apple Sausage $4.00
Black Canyon Restaurant: hours and how to order