Domo Japanese Hibachi grill, Sushi and Ramen
215 N Green River Rd, Evansville, IN
Menu (As of 10/30)
Appetizer
- (deep-fried shrimp with domo sauce) $9.00
- Gyoza $8.00(steamed and seared pot sticker)
- Egg Roll $8.00(deep fried pork with vegetable)
Ika Maruyaki
- Buttered Garlic Edamame $8.00(soy beans sauté with garlic and butter)
- Ika Sansai $8.00(marinated squid salad)
- Crab Rangoon $7.00(fried wonton stuffed with a mixture of crab and cream cheese)
- Spicy Crab Salad $9.00(chopped cucumber and spicy crab)
- Tuna or Salmon Carpaccio $13.00(thin slice fresh tuna or salmon with capers, olive oil and rock salt)
- Shrimp Tempura $9.00(deep-fried egg battered shrimp)
- Kimchi $8.00(spicy cabbage, carrots and radish)
- Sir J $10.00(deep fried jalapeño with spicy tuna, crab, cream cheese and tobikko)
- Takoyaki $9.00(Grilled, deep fried wheat cake with octopus)
- Maguro Natto $12.00(fresh tuna with fermented soy bean)
- Tako Su $10.00(octopus and cucumber in sweet vinegar)
- Vegetable Tempura $8.00(deep fried, egg battered mixed vegetables)
- Watarigani $10.00(dried tempura soft shell crab)
- Chicken Karaage $10.00(bite size pieces of chicken thigh marinated with soy sauce, mirin ginger, garlic and sake, dusted with flour and deep f
- Shogayaki $16.00(Stir-fried pork, Ginger, garlic, onion, and bell pepper with spicy sweet and sour sauce)
- Squid Ink Ika Tempura $16.00(Japanese tempura ink squid battered and deep fried with garlic mustard aioli)
Seaweed Salad
- (marinated seaweed) $8.00
Hiyayako Tofu
Domo Japanese Hibachi grill, Sushi and Ramen: hours and how to order