Avanzare Italian Restaurant - Lombard

667 Roosevelt Rd #4223, Lombard, IL

Menu (As of 10/30)

• Cold Appetizers $18.95Antipasto
• Prosciutto e Burrata $18.95Thinly sliced prosciutto di Parma, creamy Italian cheese, and marsala-fig sauce
• Carpaccio di Manzo $18.95Thinly sliced prime top sirloin, topped with mushrooms, celery, arugula, mustard aioli, and shaved parmesan
• Caprese $13.95Heirloom tomatoes, fresh mozzarella, basil, and aged balsamic
• Bruschetta $12.95
• Hot Appetizers $18.95Calamari Fritti
• Polpo Alla Griglia $18.95Grilled octopus, potatoes, brussels sprouts, roasted bell peppers, and tuna-caper sauce
• Vongole al Forno Oreganata $18.95Baked clams with garlic bread crumbs, herb butter and white wine topping, garlic oregano, and white wine sauce
• Cozze all’Arrabbiata $16.95P.E.I. mussels in spicy red sauce with garlic crostini
• Cavolfiore Calabrese $13.95Roasted cauliflower, tossed with Calabrian peppers, and caper herb sauce
• Polpette $15.95Beef, veal & pork meatballs on a bed of creamy polenta
• Salsiccia e Peperoni $15.95
• Salads $9.95Mista
• Caesar $10.95Romaine lettuce, croutons, shaved parmesan cheese, and parmesan dressing
• Pera $11.95Arugula, poached pear, almonds, goat cheese, and lemon dressing
• Avanzare $11.95Brussels sprouts, romaine, apples, currants, pine nuts, pancetta, pecorino cheese, citrus dressing
• Tritata $11.95All pizzas are hand-tossed and baked in the wood-burning oven.
• Margherita $16.95Tomato sauce, mozzarella and basil
• Avanzare $17.95Tomato sauce, mozzarella, artichokes, mushrooms, olives, and prosciutto
• Maialino $17.95Tomato sauce, mozzarella, sausage, pancetta, and soppressata
• Bianca $17.95Arugula, shaved parmesan and prosciutto di parma
• Pepperoni $17.95Tomato sauce, mozzarella, and pepperoni
• Salsiccia $17.95
• Soups $6.95Minestrone
• Tagliolini al Frutti Di Mare $29.95Clams, mussels, shrimp, calamari, scallops, and light tomato-garlic sauce
• Linguini Vongole $25.95Manila clams, garlic, white wine, basil, lemon zest
• Lasagna Bolognese $23.95Meat and tomato ragu, béchamel, ricotta, mozzarella, parmesan, Bolognese-cream sauce
• Manicotti $23.95Rolled filled pasta with ricotta and spinach, baked with béchamel sauce served over marinara, and garnished with basil pesto
• Spaghetti $23.95Homemade stuffed four cheese pasta tossed with braised beef short rib-tomato ragu, topped with basil pesto and goat cheese
• Gnocchi Avanzare $23.95Arugula, mushrooms, cherry tomatoes, green onions, and creamy black truffle butter sauce
• Pappardelle con Sugo di Maiale $23.95Slow-braised pork shoulder ragu
• Rigatoni Alla Butterà $23.95Chunky tomato vodka cream sauce • Add Shrimp +$8 | Chicken +$5
• Bucatini Carbonara $24.95
• Entrées $47.95Filetto di Manzo
• Bistecca $56.95
• Costine di maiale $23.95BBQ pork ribs served with garlic mashed potatoes and asparagus
• Rosticciana $35.95Slowly braised boneless short ribs, served with cauliflower puree & sautéed spinach
• Pollo Vesuvio $25.95
• Saltimbocca, Marsala or Limone $22.95Vitello $31.95 | Pollo
• Alla Francese $22.95Veal $31.95 | Chicken
• Alla Parmagiana $19.95Chicken $22.95 | Eggplant
• Salmone Oreganato $29.95Pan-roasted Scottish salmon with oregano-garlic white wine sauce served with broccoli and potatoes
• Pesce Bianco $26.95Pan-seared whitefish, served with spinach, garlic mashed potato and lemon butter-caper sauce
• Sides $6.95
• Desserts $7.95Panna Cotta
• Crostata di Mele $7.95Apple tart, vanilla gelato, and caramel sauce
• Tiramisu $7.95Ladyfinger cookies, espresso, Kahlua, and mascarpone cheese
• Cannoli $7.95Ricotta cheese, pistachios, chocolate chips, and candied citrus zest
• Cheesecake $6.95Whipped cream and raspberry sauce
• Torta di Cioccolato $7.95Triple chocolate cake, whipped cream & chocolate sauce
• Biscotti $6.95
• Kids' Menu $7.95Cheese Pizza
• Pizza Sausage $8.95
• Pizza Pepperoni $8.95
• Mac & Cheese $7.95
• Chicken Tenders $8.95
• Lunch Menu #1 $27.95Ricotta cheese, pistachios, chocolate chips, and candied citrus zest

Desserts

• Lunch Menu #2 $32.95Ricotta cheese, pistachios, chocolate chips, and candied citrus zest
• Dinner Menu #1 $37.95Ricotta cheese, pistachios, chocolate chips, and candied citrus zest
• Dinner Menu #2 $42.95
• Lunch $42.95Three-Course Meal $24.95 | With Wine Pairing

Choose One

• Dinner $52.95Three-Course Meal $34.95 | With Wine Pairing
• Cold Appetizers $1.95Antipasto
• Prosciutto e Burrata $18.95Drizzled with marsala-fig sauce
• Carpaccio di Manzo $18.95Thinly-sliced prime top sirloin, topped with mushrooms, celery, arugula, mustard aioli, and shaved parmesan
• Caprese Salad $12.95
• Hot Appetizers $16.95Cozze all’Arrabbiata
• Salsiccia e Peperoni $15.95Italian sausage and bell peppers sautéed in garlic, white wine sauce
• Cavolfiore Arrosto $13.95
• Salads $9.95Mista
• Caesar $10.95Romaine lettuce, shaved parmesan cheese, and parmesan dressing
• Avanzare $11.95Brussels sprouts, romaine, apples, currants, pine nuts, pancetta, pecorino cheese, and citrus dressing
• Tritata $11.95All are made with gluten-free penne pasta.
• Alla Vodka $19.95Tomato vodka cream sauce
• Alla Carbonara $24.95Pancetta, pecorino cheese, egg yolk
• Ai Frutti di Mare $29.95Clams, mussels, shrimp, calamari, bay scallops, and light tomato-garlic sauce
• Con Vongole $25.95Manila clams, garlic, white wine, basil, lemon zest, and sauce
• Con Cozze $25.95
• Alla Buttera $24.95
• Entrées $56.95Bistecca
• Filleto di Manzo $47.958-oz. fillet mignon served with mushrooms and green peppercorn-grappa sauce
• Rosticciana $35.95
• Saltimbocca, Marsala, Vesuvio or Limone​ $22.95Vitello $31.95 | Chicken Breast
• Pollo Vesuvio $25.95Boneless half-Amish chicken, garlic-mashed potatoes, green peas, and garlic white wine sauce​
• Salmone Oreganato $29.95Pan-roasted Scottish salmon served with broccoli, garlic-mashed potatoes, and oregano garlic white wine sauce
• Pesce Bianco $26.95Wood oven-roasted whitefish served with spinach, garlic-mashed potatoes, and lemon butter caper sauce
• Sides $6.95
• Dessert $7.95Panna Cotta

Avanzare Italian Restaurant - Lombard: hours and how to order