The Spice Room

2906 W Armitage Ave 1St, Chicago, IL

Menu (As of 10/30)

Beverages

• 815. Soda $2.00
• 815. Water $2.00
• 816. Mango Lassi $6.00Traditional Indian yoghurt shake. Mango flavored.
• 816. Rose Lassi $6.00Traditional Indian yoghurt shake. Rose flavored.

Vegetarian Appetizers

• 101. 2 Veggie Samosa $7.00Triangular savory deep fried turnovers with seasoned potatoes and peas.
• 102. Onion Pakora $8.00Crisp batter fried fritters.
• 103. Gobi Manchurian $15.00Indo-chinese classic, cauliflower florets, spring onions tossed in machurian sauce.
• 104. Kurkure Bhindi $10.00Thinly sliced okra, light spices and batter fried.
• 105. Pav Bhaji $11.00Mashed vegetables, spices and herbs, served with 2 bread rolls.

Non-Vegetarian Appetizers

• 201. 2 Keema Samosa $8.00Spiced mince lamb with peas.
• 202. Chicken Pakora $10.00Tender boneless chicken, lightly spiced, chickpeas flour and deep fried.
• 203. Spicy Chicken Winglets ( 6 ) $16.006 chicken winglets marinated in red chili, spices and batter fried.
• 204. Chicken Tikka $16.00Boneless chicken, yoghurt, spices and roasted.
• 205. Chicken Malai Tikka $16.00Spiced cream cheese mixture, cilantro and spices.
• 206. Tandoori Chicken On the Bone $16.00Yoghurt, spices and mustard oil.
• 207. Chicken 65 $16.00Boneless chicken, special spices and deep fried.
• 208. Chicken Tikka Platter $20.00Tandoori chicken, chicken tikka and malai tikka.
• 209. Bhuna Jinga $18.00Garlic, chili and herbs, pan fry.
• 210. Shrimp Pakora $15.00Chickpea batter, cilantro and various spices.
• shrimp manchurian $18.00

Vegetarian Main Dishes

• 301. Dal Tarka $15.00Yellow lentils, onions, tomatoes and tempered with cumin seeds.
• 302. Dal Palak $16.00Lentils with fresh spinach.
• 303. Aloo Roganjosh $16.00Potatoes and spices.
• 304. Dal Makhani $16.00Black lentils, kidney beans, tomatoes and butter.
• 305. Saag Paneer $16.00Spinach and cottage cheese with spices.
• 305. Saag Aloo $16.00Spinach and potatoes with spices.
• 306. Chana Masala $15.00Chickpeas, blend of onions, tomatoes and aromatic spices.
• 307. Paneer Butter Masala $18.00Cottage cheese, onions, bell peppers, tomato and cream based sauce.
• 308. Kofta Makhani $18.00Vegetables dumplings in flavourful rich tomato butter sauce.
• 309. Vegetarian Tikka Masala $18.00Mixed vegetables in tomato based sauce with herbs and spices. A house specialty.
• 310. Vegetarian Bagara $16.00Mix vegetable cooked with coconut milk, sesame and peanuts onion sauce.
• 311. Malai Kofta $18.00Vegetable dumplings and creamy cashew onion sauce.
• 312. Mutter Paneer $18.00Green peas and diced cottage cheese and peas, hint of cream and mild spices.
• 312. Aloo Mutter $18.00Green peas and potatoes and peas, hint of cream and mild spices.
• 313. Okra Masala $16.00Okra cooked with onions and tomatoes.
• 314. Aloo Gobi $16.00Cauliflower and potatoes with spices.
• 315. Mushroom Masala $16.00Mushrooms onions and tomatoes.
• 316. Vegetarian Korma $18.00Vegetables cooked in cashew based sauce with pineapple and finished with fresh cream.
• 317. Subz Sangam $16.00Potatoes mushroom, chickpeas with spinach and light spices.
• veg vindaloo $16.00vegetables in hot and spicy sauce with potatoes for those who like it spicy [ vegan ]
• veg chettinad $16.00blended dry roasted spices, curry leaves and coconut who likes it hot [vegan]
• Veg madras $16.00Coconut milk, curry leaves and spices (vegan)

Chicken Main Dishes

• 401. Chicken Curry $18.00Onions tomatoes, ginger and spices.
• 402. Kadai Chicken $18.00Tomatoes and onions.
• 403. Butter Chicken $19.00Classic, cooked in tomato based sauce made with fragrant spices, butter and cream.
• 404. Chicken Korma $19.00A real delicacy, chicken cooked in ground cashew and creamy sauce.
• 405. Chicken Saag $18.00Chicken with spinach.
• 406. Chicken Tikka Masala $19.00Tikka in a smooth and creamy sauce.
• 407. Chicken Vindaloo $18.00Succulent pieces of chicken in hot and spicy vindaloo sauce with potatoes.
• 408. Chicken Madras $18.00Coconut milk, curry leaves and spices.
• 409. Bagara Chicken $18.00Chicken cooked with nuts, coconut, curry leaves and spices.
• 410. Chicken Chettinad $18.00Dry roasted spices blended, curry leaves and coconut.
• 411. Mango Chicken $19.00Mango sauce cooked with chicken.
• 412. Haryali Chicken $18.00Chicken with green chilies, coconut milk, herbs and spices.

Seafood Main Dishes

• 501. Shrimp Korma $20.00Shrimp in a mild cashew based sauce. Contains dairy and nuts.
• 502. Shrimp Saag $19.00Shrimps cooked with spinach.
• 503. Shrimp Tikka Masala $20.00Shrimps, tomatoes and butter.
• 504. Shrimp Vindaloo $19.00Shrimps in robust hot tangy sauce, contains soy sauce and vinegar.
• shrimp chettinad $19.00blended dry roasted spices,curry leaves cooconut who likes it hot
• shrimp haryali $19.00green chillies, coconut milk and spices who likes it spicy
• shrimp kadai $19.00tomatoes and onions

Lamb Main Dishes

• 601. Curry Lamb $19.00Lamb cooked in a curry sauce.
• 602. Saag Lamb $19.00Lamb and pureed spinach.
• 603. Lamb Tikka Masala $20.00Boneless lamb in a rich tomato creamy sauce.
• 604. Lamb Madras $19.00Lamb cooked with coconut powder, curry leaves and ground spices.
• 605. Lamb Vindaloo $19.00A fiery hot curry of boneless lamb cooked in spices, potatoes, hint of vinegar and really hot.
• 606. Lamb Korma $20.00A lightly spiced lamb cooked in a rich sauce of cashew nuts and with light cream.
• 607. Lamb Dhansak $19.00Lentils with lamb.
• 608. Lamb Rogan Josh $19.00Kashmiri red chillies, yoghurt, onions and garam masala.
• 609. Vegetarian Lamb $19.00Mushrooms, garbanzo and potatoes. Vegetarian.
• 610. Bagara Lamb $19.00Peanuts, sesame, coconut and spices.
• Lamb Kadai $19.00Tomatoes and onions

Breads

• 701. Naan $3.00Freshly baked with flour bread.
• 702. Butter Naan $4.00
• 703. Garlic Naan $5.00Topped with fresh garlic.
• 704. Tandoori Roti $5.00Whole wheat unleavened bread.
• 705. Aloo Paratha $6.00Whole wheat spiced potato bread.
• 706. Onion Kulcha $6.00Stuffed with lightly spiced onions.
• 707. Kashmiri Naan $4.50Dry fruits and nuts.
• 708. Keema Naan $6.00Stuffed with minced lamb.
• 801. Plain Basmati Rice $4.00
• 804. Peas Pulav $7.00Rice with peas.
• 805. Kashmiri Pulav $6.00Rice, dried fruits and nuts.

Biryanis

• 806. Vegetarian Biryani $15.00
• 807. Chicken Biryani $18.00
• 808. Lamb Biryani $20.00Exotic combination of rice and meat cooked together with spices.

Accompaniments

• 810. Raita $5.00A cooling combination of yoghurt and cucumber.
• 811. Sweet Mango Chutney $2.00
• 812. Achar $2.00Mixed Indian pickle and spicy.

Desserts

• 813. Gulab Jamun $6.00Soft golden brown Indian version of donuts soaked in sugar syrup.
• 814. Kulfi $6.00Mango or pista. A rich homemade ice-cream. Contains nuts.

The Spice Room: hours and how to order